Sentences with phrase «seasonal ingredients for»

The Nasher Museum Café features local, seasonal ingredients for lunch on weekdays, dinner on Thursdays and brunch on weekends.

The hotel's restaurant serves a complimentary continental breakfast and delicious comfort food made with fresh seasonal ingredients for lunch and dinner.

A locally inspired treatment using seasonal ingredients for body & face - our spa reception will advise you what special ingredients and treatments are available.

Hallmark restaurants never compromise on using fine seasonal ingredients for their versatile menus with a range of classic modern British and European dishes.

The seasonal ingredient for April is rhubarb.

Not exact matches

Ingredients for John's signature seasonal dishes never see the inside of a refrigerator.

For less than $ 10 per meal, Blue Apron delivers seasonal recipes along with pre-portioned ingredients to make delicious, home - cooked meals.

Drawing on his passion for local cuisine, Chef Michael specializes in creating seasonal menus based on regional, locally - sourced, sustainable ingredients and enjoys catering those menus to specific dietary needs.

Hello, my name is Ana, I am from Portugal but now I live in France, after a few years of living in Sweden and Denmark — and that is how I first heard about yout amazing blog, when I was looking for websites with recipes with local and seasonal ingredients to find out what to do with the strange vegetables I was getting in my weekly vegetable box!

27.11.2015: BuzzFeed 23 Healthier Versions of Your Favorite Holiday Treats 09.11.2015: Well & Good 17 Healthy Drink Recipes to Help You Survive Cold Season 29.10.2015: Holly Grainger 36 Healthy Recipes Using Ancient Grains 14.07.2015: Pop Sugar 15 Seasonal Fruit Smoothies to Cool You Down This Summer 11.07.2015: Trinity's Kitchen The Amazing Benefits of of Turmeric — with 22 delicious plant - based recipes 02.07.2015: My Domaine 10 Delicious Green Smoothies with 5 Ingredients or Fewer 20.05.2015: Community Table 40 Crave - Worthy Veggie Burgers 19.05.2015: Prevention 10 Stuffed Avocado Recipes You're About to Start Craving 13.05.2015: Feed Feed Vegan Desserts 11.05.2015: Lifetrain 5 of The Most Awesome Vegan Blogs 10.05.2015: Choosing Raw Weekend Reading 07.05.2015: Feed Feed Rhubarb 02.05.2015: Rifit 10 Delicious Spring / Summer Smoothies 29.04.2015: London Evening Standard Best Vegan Blogs to Follow for Recipes and Diet Tips 25.04.2015: Healing Smoothies 73 Superpowered Avocado Smoothies 21.04.2015: The Daily Meal Top Vegan Blogs 17.04.2015: The Pretty Bee 40 Delicious Vegan Cupcake Recipes 10.04.2015: The Purple Carrot Vegan Blogs to Follow in 2015 21.04.2015: The Daily Meal Top Vegan Blogs 09.04.2015: Situation Today 18 Killer Vegan Pizzas even Carnivores Will Love 04.04.2015: The Lean Green Bean A Week of Vegan Meals 16.03.2015: Raw High Life Vegan Pizza Roundup: 7 Awesome Options... 13.02.2015: Nest Full of New 17 Delicious and Healthy Spiralizer Recipes 11.02.2015: Dish - y 101 Small Plate Ideas to Make at Home 07.02.2015: Ricki Heller 40 + Sugar - Free Sweets for Valentine's Day (Vegan & Gluten Free) 06.02.2015: The Purple Carrot 7 Lesser Known Blogs You Can't Afford to Miss 06.02.2015: First Site Guide Best Vegan Blogs 05.02.2015: My Darling Vegan Emma's Stuffed Bell Peppers 03.02.2015: Oh My Veggies 68 Delicious Ways to Use Tofu 29.01.2015: Fit Girl's Diary Delicious & Healthy Soups Packed with Protein 23.01.2015: Sheer Luxe Spiralizer Recipes 23.01.2015: Gleam It Up 15 Super Healthy No - Bake Desserts 11.01.2015: Smart Girls Lift 40 + Sensational Smoothies to Sip On 09.01.2015: Connoisseurus Veg 50 Fast and Healthy Vegan Dinners 03.01.2015: Vegan Miam Vegan Baked Custard Tarts 17.12.2014: A Lazy Girl Goes Green 10 Deliciously Vegan Desserts... 07.12.2014: Booya Fitness 7 Healthier Holiday Cookie Recipes 10.12.2014: Running on Real Food Sweet Potato, Beetroot & Ginger Tempeh Sushi 10.12.2014: Foodies 100 20 Vegetarian Christmas Centrepieces 08.12.2014: Keepin» it Kind Emma's Chocolate - Dipped Lemon & Cranberry Shortbread Cookies 04.12.2014: Green Blender Healthy Christmas Recipe Roundup: 12 Christmas Recipes 11.11.2014: Being Content Coconut and Berries» African Inspired Peanutty Millet 05.11.2014: Gram Magazine 10 Vegan Recipes to Celebrate World Vegan Day 25.10.2014: Curiously Conscious Top 100 + British Healthy Living Bloggers 19.10.2014: Choosing Raw Weekend Reading 10.10.2014: The Pretty Bee 30 Comforting Gluten Free and Vegan Soup Recipes 29.09.2014: The Taste Space 11 Ways to Use Blackstrap Molasses 22.09.2014: Ceara's Kitchen Over 30 Vegan Pumpkin Recipes... 18.09.2014: The Body Shop Keeping Summer for a Little Bit Longer 14.09.2014: Gim me Some Oven 15 Easy Vegan Dinner Recipes 08.09.2014: Foodies 100 20 Vegetarian Lunchbox Ideas 07.09.2014: Tinned Tomatoes 21 Quick Vegan Meals for Midweek Dinners 27.08.2014: The Vegan 8 Tons of Yummy Recipes to Share 10.08.2014: Mashable 17 Raw Desserts You Can Make without Baking 05.08.2014: Bring Joy Raw Zucchini Noodles with Creamy Dill Sauce & Mushrooms 03.08.2014: My Natural Family 50 of the Best Easy Vegan Breakfast Recipes 27.07.2014: Oh My Veggies Build a Perfect Meal Bowl (+ 18 Vegetarian Meal Bowl Recipes) 24.07.2014: My Natural Family 30 Paleo Coconut Flour Recipes 17.07.2014: Wendy's Hat Chocolate Caramel Dessert Recipes 06.07.2014: Choosing Raw Weekend Reading 26.06.2014: Keepin» It Kind30 Vegan Pizza Recipes for National Vegan Pizza Day 2014 24.06.2014: The Vegan Woman «The Top 20 Vegan Blogs To Watch»: Second Place 18.06.

I adore scouring Farmers» Markets and hunting for fresh, seasonal ingredients to experiment with in the kitchen.

This winter, I was looking for a cocktail that was fun and refreshing but also used seasonal ingredients.

Instead, opt for fresh, natural ingredients such as seasonal fruit and vegetables, fish and lean meats.

I say feel free to leave all of the ingredients on a long board and let your friends put together their own favourite combination, or prepare a few dozen crackers with the fusions you're fond for an easy, seasonal appetizer.

It's also my secret ingredient for my seasonal Orange & Cranberry Granola that mixing in orange juice and orange zest for that extra zing.

I just love the way Nigel writes about food, and his simplistic approach to cooking using seasonal, fresh ingredients suited for the time of year and mood.

Springtime calls for simple meals with seasonal ingredients.

Seasonal ingredients, foraged fruit, and items from her garden are the usual sources of inspiration, but she also has a soft spot for cheese and likes to play around with traditional recipes in unusual ways.

They both contain seasonal ingredients that you should have no trouble getting hold of.Thank you so much for hosting.

This lemon risotto is inspired by the fresh flavors of spring and time spent perusing the downtown farmer's market for seasonal ingredients with my mama.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Jenny McCoy's Desserts for Every Season — So much of our food - culture centers around using local, seasonal ingredients to maximize flavor, but often we forget to carry this through to dessert.

It was so simple to make (even without a mandoline), and was a perfect meal for a warm summer night — not too heavy, seasonal ingredients, etc..

All combined, the result for Civico 1845 is a focus on spot - on Southern Italian fare that is not only made from scratch, but also boasts top - quality natural, fresh and seasonal ingredients across - the - board.

Revered for masterfully «blending the Bohemian and artistic free spirited left bank of Paris with the roots and tradition of the rural areas of France» and for using top - quality locavore ingredients, at Bleu Bohème Irvine brings to bear a combination of his experiences growing up in both France and Montreal, Quebec City, with a menu reflecting both traditional and seasonal bistro food as well as country classics.

Today I suggest a healthy vegan smoothie with this lovely seasonal ingredient I love: fig (see my love for figs here).

All are packed with nutritious, seasonal ingredients, bursting with unique tastes, and suitable for a wide range of dietary needs.

So when I found out that for the October Chocolate Blog Party, pumpkin was the seasonal ingredient to be paired with chocolate, I was uber excited!

Another version of the delivery service of «fresh» but not necessarily local is Blue Apron which delivers the precise ingredients for meals to your door, and adds seasonal recipes and detailed instructions.

A Tradition of Comfort Food with Flair - original recipes, including gluten - free, nondairy, vegan and vegetarian as well as those for omnivores; classic comfort food prepared with care and the finest seasonal, sustainable and organic ingredients.

The Fresh 20 philosophy revolves around shopping for 20 fresh, seasonal ingredients that you can use to make 5 easy, healthy weeknight meals.

The meat - free meals, which are proving to be a hit, are cooked up by vegetarian chef, Erin Baker, from the Natural Cookery School, who has 15 years» professional cooking experience and a deep - rooted passion for organic and seasonal ingredients.

Since spring has sprung, these are a few of my favorite seasonal spring ingredients... along with a link to a delicious recipes for each one.

:) Making use of seasonal ingredients is incredibly beneficial for your health, as the harvest foods of the season are perfectly packaged with the right nutrition to keep you warm and healthy during the wet and cold of autumn / winter.

In collaboration with award - winning South Coast Master Winemaker Jon McPherson, our talented chefs are aggressively adding wine - friendly selections to The Vineyard Rose menus, making the most of the freshest, locally grown ingredients for seasonal dishes, all of which showcase the fine dining experience awaiting you at our restaurant.

If offering cocktails, plan for one special seasonal cocktail that you can mix ahead, then provide ingredients for basic mixers like: club soda, simple syrup, coke, cherries, luxardo, vermouth, bitters, lime wedges, olives, and a variety of 3 - 5 classic liquors.

For 2017, I developed recipes to highlight and celebrate the seasonal ingredients: for Spring with Sriracha Mango Shrimp Summer Bowls, and Sriracha Mango Grilled Wings; Summer with Peach and Tomato Gazpacho and Stuffed Roasted Tomatoes, Thanksgiving with Wild Rice Turkey Bowl w / Oranges + Cranberries, and Sausage, Mushroom + Cheese Turnovers, and the Holidays with Truffle Steak Au Poivre, and Crispy Truffle Parmesan Potato StacFor 2017, I developed recipes to highlight and celebrate the seasonal ingredients: for Spring with Sriracha Mango Shrimp Summer Bowls, and Sriracha Mango Grilled Wings; Summer with Peach and Tomato Gazpacho and Stuffed Roasted Tomatoes, Thanksgiving with Wild Rice Turkey Bowl w / Oranges + Cranberries, and Sausage, Mushroom + Cheese Turnovers, and the Holidays with Truffle Steak Au Poivre, and Crispy Truffle Parmesan Potato Stacfor Spring with Sriracha Mango Shrimp Summer Bowls, and Sriracha Mango Grilled Wings; Summer with Peach and Tomato Gazpacho and Stuffed Roasted Tomatoes, Thanksgiving with Wild Rice Turkey Bowl w / Oranges + Cranberries, and Sausage, Mushroom + Cheese Turnovers, and the Holidays with Truffle Steak Au Poivre, and Crispy Truffle Parmesan Potato Stacks.

what was previously a strong aversion to japanese food, now has bloomed into an appreciation for their simplistic cooking, using seasonal ingredients with minimal fanfare, which leads to delicious but easy meals.

18 July 2014 With a taste for all things fresh and seasonal, guest chef Valentine Warner shows us how delicious a simple chicken salad can be Serves 2 Ingredients 2 chicken breasts3 bay leaves1 tbsp baby capers, drained4 canned anchoviesZest and juice of 1 medium lemon1 tbsp soaked raisins1 tbsp pine nuts1 large clove garlic, very finely minced15 large fleshy purple kalamata olives, stoned and torn in halfApprox.

Most items are available for vegans (made without any animal products including honey) and we use seasonal and organic ingredients whenever possible.

Each of the ingredients mingles tastefully with each other and makes for a dreamy plate of seasonal deliciousness.

Plus, many of the ingredients in this recipe are perfect for the fall equinox and helping our bodies adapt to colder climates and seasonal changes in the environment.

Recipes are inspired by unique seasonal or hard - to find ingredients and everything comes pre-measured and pre-cut — a plus for super-busy cooks.

The Green City Market Cookbook features 88 seasonal recipes based on ingredients from the Market; appetizers, entrees, soups and desserts for each season, and more than 100 delicious photos of the completed dishes and their key ingredient.

Masterful execution makes for a thrilling parade of small plates, each showcasing local and seasonal ingredients like wild deodeok root with pine nut dressing and bean «bulgogi.»

Even Koreans, who are notoriously skeptical about paying for food they can make at home, are flocking to this smorgasbord for its seasonal ingredients, regional specialties, and sheer plenitude.

A local favorite and destination for epicureans, the resort is home to Solbar, a seven - time Michelin Star - rated restaurant led bythe brand's Vice President of Culinary, Chef Brandon Sharp, featuring healthful and indulgent fare from its seasonal, ingredient - driven menus.

Chickpea Flour Does it All is a beautiful book for any food lover who wants to discover the world of seasonal, fresh cooking with big flavors and ingredients that make you feel good.

Featuring seasonal menus curating the best local, fresh ingredients in innovative and delicious ways, the award - winning fine dining restaurants in Temecula are impressive enough for a special anniversary dinner, treat yourself brunch, or memory - making meal you've been searching for.

Orange Persimmon Margarita — This recipe from Sweet Life is for the adventurous cocktail artists that love to blend spirits with seasonal ingredients.