2» - thick slice of whole grain peasant - style bread 1/3 cup sliced strawberries (or your favorite fruit) 1/2 banana (mashed) Cinnamon -
seasoned egg and milk mixture 1 tsp butter
He liked it because it's hearty and strata - like, with pockets of savory breakfast sausage and sauteed kale and shredded cheese amid hunks of crusty bread in a bath of
seasoned eggs and milk.
Not exact matches
Mix the
milk with the
eggs in one; the flour mixed with the
seasoned salt, 1 1/2 teaspoons black pepper, paprika
and cayenne in another;
and the meat in a third.
In a bowl, whisk
eggs,
milk,
and seasonings together.
Beat together the
milk, cream,
eggs, herbs
and seasoning.
-- This recipe only calls for a few ingredients:
eggs,
milk, ham, cheddar cheese,
and puff pastry (plus
seasonings).
Mix
eggs,
milk and seasonings together.
1) Peel
and slice the onions thinly 2) De-seed red bell pepper
and cut into small cubes 3) Saute red bell pepper cubes
and sliced onions until onions turn slightly soft
and transparent 4) Mix sauteed red bell pepper, onions,
and corn together with
eggs,
milk cream
and cream cheese 5)
Season with salt, pepper
and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell
and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell,
and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)
Mix into
eggs with
seasoning, coconut
milk and power greens.
-LSB-...] Paleo Sausage
and Sweet Potato Breakfast Casserole Plaid... — Mix into
eggs with
seasoning, coconut
milk and power greens.
I've also tried not brining the chicken
and just adding 2tbsps
milk, a shake of the
seasoning and a garlic clove to the
egg and can't say I noticed any difference so think I'll just do it that way going forward so save time
and milk
In a large bowl, combine chicken, taco
seasoning, green chiles, diced tomatoes, creamed corn, shredded cheese,
egg,
milk,
and cornbread mix.
Add
eggs, coconut
milk,
and your favorite
seasonings,
and this is an excellent way to start your family's day.
In a large bowl, combine
seasoning mix,
eggs,
milk and sugar, until well blended.
I don't know why it took this long but the other day a giant box of sprinkles from Beautiful Briny Sea arrived
and I immediately felt compelled to fold them into
egg whites, condensed
milk,
and coconut to make the first macaroons of the
season.
The flattened bread is rolled up with a cooked sausage link in the center
and then dunked in
egg mixed with
milk and seasoned with french toast essentials — cinnamon
and vanilla.
Meanwhile, whisk
eggs together with
milk and season with salt
and pepper.
In a large bowl, whisk the
eggs together with the
milk;
season with sea salt
and freshly cracked pepper, to taste.
Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly,
season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure
season and parboil for 5 minutes / Drain
and set aside / Thinly slice 1 or 2 medium onions
and sauté slowly in butter
and olive oil / When onions are translucent
and tender add 1/2 cup shredded smoked salmon
and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon
and dill together
and cook a few more minutes / Remove from heat
and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of
seasoned, simmering water, cover
and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5
eggs, 1 1/2 cups whole
milk /
Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure
Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.
When you're ready to bake it, whisk the
eggs,
milk and seasonings and pour it over.
The dutch baby, sometimes called a German pancake, is made with
eggs, flour,
milk and is usually
seasoned with vanilla, cinnamon
and sugar.
In a separate bowl combine the
eggs, the remaining 3/4 cup of
milk, garlic, sage, thyme
and seasoned salt
and pepper.
Add
egg,
milk, flour
and 1 tbsp of the ranch
seasoning (reserve the remainder for the dip).
In a large bowl combine the
eggs,
milk, Parmesan, Italian
seasoning, salt
and pepper
and whisk well.
russet potatoes, peeled
and roughly chopped (3 large potatoes) 1
egg 1/2 cup
milk 3 tbsp flour 1 packet Lipton ranch
seasoning, divided salt
and pepper, to taste canola oil, for frying 1 1/2 cups sour cream or Greek yogurt grated parmesan cheese, for garnish
French bread,
eggs,
milk,
seasonings,
and fresh blueberries with a sweet glaze to finish it off - delicious!
Meanwhile, beat
eggs and milk together in a medium bowl;
season with salt
and pepper.
In a large bowl, combine the ground turkey, garlic powder, tablespoon of grated Parmesan, breadcrumbs, 3/4 teaspoon of the Italian
seasoning,
egg white
and milk.
Pour beaten
egg and milk into bag with chicken
and let it sit for about 10 minutes while you prepare the
seasoning mix.
In a large bowl, combine the bread crumbs, Parmesan, a tablespoon of the Italian
seasoning, garlic powder,
eggs and milk and stir until well combined.
When Customizing Your Box, first confirm your produce order, then shop our selection of over 150 carefully - selected, specialty farm products like pasture - raised
eggs, organic dairy,
milk and meat alternatives, sustainably raised meat, hand - crafted jams, local honey, organic nuts, dried fruit, specialty
seasonings, old - style cured olives, fresh flowers
and more.
Mix together the
eggs,
milk,
seasoning and chopped herbs.
While mixture is cooling on English muffins, whisk together
eggs and milk and season with salt
and pepper.
Whisk
seasonings into the
egg and milk,
and pour over the filling.
Make a
seasoned flour (salt
and pepper) in one bowl
and an
egg and milk mixture in another.
12 fresh jalapeno peppers, halved lengthwise, stems, seeds
and membranes removed 6 ounces cream cheese, let it set out to soften 1 1/2 cups grated Monterey Jack or mozzarella cheese 1/2 teaspoon ground cumin 1/2 teaspoon cayenne, or less, to taste 2 large cage free
eggs 2 tablespoons organic
milk 8 teaspoons of a mix of the following
seasonings: 1 TB paprika (smoked will add a nice flavor) 1 TB Salt 1/2 TB black pepper 1/2 TB cayenne pepper 1/2 TB dried leaf oregano 1/2 TB dried thyme 1/2 TB onion powder 1 TB garlic powder
Add the
milk, Parmesan cheese, onion powder,
seasoning salt
and freshly ground black pepper to the
eggs and whisk to blend well.
In a large bowl, beat
eggs,
milk and Parmesan cheese
Season with salt
and pepper.
Add 1/2 cup of all - purpose flour to a bowl, add 1 cup of plain breadcrumbs into a seperate bowl
and season with a 1/4 teaspoon of sea salt
and a 1/4 teaspoon dried parsley,
and mix it all together until well mixed, finally crack 1 organic
egg into another bowl,
season with sea salt
and mix the
egg, then add 1 tablespoon of organic
milk and mix with the
egg until well mixed
each of ground pork
and ground beef — 1/2 cup
milk — Two
eggs — 1 cup
seasoned Italian
seasoned breadcrumbs (such as Progresso)-- 1/2 cup finely chopped Italian (flat leaf) parsley — 1/2 cup grated parmesan cheese — 2 medium cloves garlic, minced — 1 teaspoon of garlic powder — 1 1/2 teaspoon salt — Freshly ground pepper (1/2 to 1 teaspoon)
In a large bowl whisk together the
eggs and milk,
and season with salt
and pepper.
1
egg 1 tbsp coconut flour 1 tbsp parmesan cheese 3 dashes pizza
seasoning 2 Tbsp liquid (I used half
and half because that's what I had, but I'm sure you could use
milk or almond
milk, etc..)
Crack 2 organic
eggs into a bowl
and beat them, then add 1/4 cup of organic
milk,
season with sea salt
and freshly cracked black pepper,
and then mix everything together until well mixed
Buttermilk (Cultured Nonfat
Milk,
Milk, Sodium Citrate, Vitamin A Palmitate), Water, Cucumber, Yogurt (Cultured Pasteurized Grade A
Milk, Cream, Nonfat
Milk, Pectin, Carrageenan), Soybean Oil, Whey Protein Concentrate, Deionized Pineapple Juice Concentrate, Distilled Vinegar, Contains 2 % Or Less White Balsamic Vinegar, Salt,
Seasoning (Salt, Onion Powder, Yeast Extract, Garlic Powder, Spice
And Herb, Disodium Guanylate, Disodium Inosinate),
Egg Yolk, Natural Flavors, Xanthan Gum, Cilantro, Mustard Seed, Black Pepper.
In a large bowl, add the ground meat, mushrooms, bread crumbs,
milk,
eggs,
and seasoning.
Bread the fish by
seasoning it with salt
and pepper, coating it first with flour, then
eggs /
milk, then panko.
Next time I make them I will probably add some
seasoning to the
egg and milk mixture to add some spice to it.
Preheat Oven to 175 degrees celsius Chop
and then fry onions in olive oil until caramelised Blend
eggs and almond
milk until light
and fluffy in a blender Place all ingredients together
season and divide mixture into a six cup muffin pan Bake for 20 minutes Remove from muffin pan
and let cool
Pancakes were traditionally eaten because they were a way to use up rich foods such as
eggs,
milk,
and sugar, before the fasting
season.
Stir in
eggs,
milk,
and season with salt
and pepper to taste.