Not exact matches
Stir in the onion
mixture, ground
turkey, and
season with salt and pepper.
For example in their
turkey burgers they add a
mixture of vegetables, real
turkey,
seasoning, and added vitamins and minerals.
Rub the
seasoning mixture on all sides of the
turkey breast and place in the roasting pan.
You don't want to over mix the meatball
mixture, but make sure that the
turkey and
seasonings are all mixed through.
Season turkey pieces all over with salt
mixture (use all of it).
Season turkey and vegetable
mixture with spices and a small pinch salt and pepper and continue to cook until ground
turkey is browned and cooked through, about 10 minutes.
Rub the herb
mixture liberally all over the
turkey, spreading a little in the cavity and being sure to
season the back, the breasts, and the meaty thighs.