Sentences with phrase «seasoning over the beef»

If your Cajun Seasoning doesn't have salt, you will need to add a teaspoon of sea salt as you rub the seasoning over the beef.

Not exact matches

Preparation: - Add the thinly sliced beef sirloin to a large bowl, and season with a couple of pinches of salt and cracked black pepper, plus the onion powder, and toss to coat; sprinkle over 2 tablespoons of the flour, and again, toss to coat.

But for special dishes, like today's ricotta meatball soup, it's so worth it to make them by hand, incorporating all the seasonings that go so well in beef and pork sausage meatballs, plus a generous dose of ricotta cheese that takes the whole batch right over the top.

Add turkey or beef, salsa, chiles and taco seasoning to skillet and place over medium - high heat.

In large skillet, over medium - high, brown ground beef into crumbles (temperature should reach 160 F degrees) and season with 1 tablespoon of steak seasoning.

Season the beef then in a large casserole, gently heat the oil and fry the meat in batches until evenly browned all over.

As one might expect in Nebraska, Nebraska beef will be featured within many of the concession areas, beginning with the Capitol Grill concession location where hand - packed seasoned Nebraska beef burgers will be cooked to perfection, served on a warm split top broche Rotellia bakery bun finished with SAVOR's signature «Over the Top» condiment bar.

Reserve some au jus to drizzle over beef or to season side dishes, such as mashed potatoes.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

Pour liquid seasoning mixture over drained beef, stir well, cover and cook for 10 more minutes on HIGH.

Cook the veggies, beef, and seasonings in a large skillet over medium / high heat in the cooking fat.

In a skillet over medium high heat, add ground beef and taco season.

For the Tataki: Season the beef with salt and pepper and then sear quickly in olive oil on all sides over high heat in a heavy pan — cast iron works well.

Season beef with salt and pepper and cook, stirring occasionally, until browned all over, about 5 minutes.

Season beef all over with salt and pepper.

That beef exploded over the final week of the season, and it's featured subtweets, clothing statements, and plenty of thinly veiled shots in interviews.

Arrange 1/4 cup each of beef, carrot, cucumber mixture, mushrooms, and Seasoned Spinach over each serving.

This spaghetti recipes uses yellow squash and seasoned beef for a Paleo - friendly meal you'll want to make over and over again.

Brown ground beef in a nonstick skillet over medium - high heat, then add half a cup of water and taco seasoning, stirring to coat evenly.

Rub this seasoning over boneless, skinless chicken breast, lean turkey or lean beef and bake.

Indulge in a tantalizing menu featuring the finest cuts of beef and poultry slow - poached in butter, grilled and finished over seasoned wood - fueled flames.

The contemporary American steakhouse, winner of the AAA Four Diamond Award, features modern fare with a focus on the finest cuts of beef, poultry, and fish, slow - poached in butter, grilled and finished over seasoned wood - fueled flames.