Sentences with phrase «seat restaurant in»

A year ago, Osorio went out on her own, opening Sabores del Sur, a 62 - seat restaurant in Walnut Creek, a San Francisco suburb.

On his website retireearlylifestyle.com, Kaderli states, «In late 1979, we purchased LUTHER»S, a 43 seat restaurant in the seaside community of Santa Cruz, California, near the yacht harbor.

My search led me to Suzanne Barr, the driving force behind Saturday Dinette, a modern 35 - seat restaurant in Toronto's trendy South Riverdale neighbourhood.

A 300 - seat restaurant in Washington, D.C.

Eric graduated from the University of San Francisco with a degree in business marketing, and in 1986 with Stefano Bronzati he opened a 25 - seat restaurant in a railroad car in Salt Lake City named California C&R, which is short for chicken and ribs.

Not exact matches

• SevenRooms, a New York City - based reservation, seating and guest management software for restaurants, hotels and nightlife, secured $ 8 million in funding.

Within just a few years Polk was a millionaire, had access to the most expensive restaurants in Manhattan, and could get second - row seats at a Knicks game at the drop of a hat.

Over the years, SFO has tweaked Wi - Fi service, restaurant quality and seat comfort at terminals in order to ensure a more positive travel experience.

Then the app — which specializes in wrangling seats at popular spots, Michelin - starred locales included — recommends restaurants to you.

We're not doing social media so I can get a seat in a restaurant.

The two embarked on their most ambitious venture in October 1996, when they opened a 199 - seat restaurant inspired by their native country.

In late 1996 a Wired writer was dining at a fashionable San Francisco restaurant when he discovered that seated at the next table were members of the Goldman Sachs team that had been brought in to underwrite Wired Ventures» IPIn late 1996 a Wired writer was dining at a fashionable San Francisco restaurant when he discovered that seated at the next table were members of the Goldman Sachs team that had been brought in to underwrite Wired Ventures» IPin to underwrite Wired Ventures» IPO.

It's seven hours before DBGB Kitchen and Bar officially opens, but people are already seated in the restaurant's dining area.

Everywhere I travel in the U.S., I see a boom as measured by the lack of open seats on airplanes, sold - out hotels and crowded restaurants, not to mention the almost out - of - control construction activity in every city.

Created by Delaware North in collaboration with Kid Rock, the 5800 - square - foot, 230 - seat restaurant is open year round for lunch and dinner, offering a menu of classic Detroit and Southern - influenced dishes, along with traditional comfort foods and bar fare.

They were also known for their spacious, private seating, making it as though each table was the only one in the restaurant — it was very private, very warming atmosphere.

They had an outer deck seating area (not outside, just in the mall) as well as an inner restaurant with a huge bar.

Filmore & Union, which has a great restaurant in town, has a platform cafe with seating so you can eat in or take - away.

Opening a restaurant requires countless important decisions, which range from the number of seats in the dining room to the distance between the bathroom and the kitchen.

«Creating seating and décor to facilitate the family having a meal in a restaurant will make a big difference,» Moralejo says.

The restaurant offers 225 seats in 10 small dining rooms.

The only «toes in the sand» dining experience on Kauai, Lava Lava Beach Club is a 250 - seat open - air restaurant and bar with comfy couches and fire pits.

Live entertainment is available at the resort's 2,500 - seat event center, as well as in its bars, restaurants and lounges.

Partnering in a 300 - seat upscale restaurant in the heart of Georgetown was just the beginning of a successful career in the food industry.

«It was a very small, 50 - seat restaurant,» Maluff says, noting that he and his brother, Partner Joe Maluff, bought the company in 1997.

Restaurant seating will be more family friendly and because most customers come in with their families, every restaurant will receive a new décor and seating package.

Mesa1 may soon be known as the most exclusive restaurant in the world, and is privately situated on an island in the middle of a spring - fed lake and accommodates only one seating daily.

«Our restaurants average in size form 400 to 800 seats, each!

Many people don't like to eat in a big 500 - seat restaurant.

There are many small family - owned restaurants, often providing outdoor seating in the summer, which play an important role in the lives of the Sanmarinese, as meals are a daily part of family life and socializing.

Maggie Beer herself is thrilled McBain is on board, with a trio of females now at the seat of power at the brand, which had its genesis in 1978 in a modest pheasant farm and associated restaurant in South Australia's Barossa Valley.

Our Brewery serves our in - house 24 tap bar / 140 seat restaurant, and distributors in Illinois and Iowa.

Huddle House is also in the midst of converting existing restaurants to incorporate a new prototype design that features a signature tower entrance, plush seating, and contemporary colors.

The new 2,755 - square - foot Riyadh Exit 5 restaurant is located at King Abdulaaziz Road, Exit 5 in the Al Ghadir District, and seats 123 guests.

The 861 square - foot Kipco Tower restaurant in Kuwait City, Kuwait seats 21 guests inside and 32 on the patio.

Previously his career was almost entirely seated in restaurants with his last stop at The French Laundry, a world - renowned Michelin 3 star restaurant in Yountville, CA where he spent 4 years helping to run the staff and 3,000 + selection wine list

The infectiously friendly service paired with one of the best coffee counters in town means this café always has a crowd, so much so that the team recently used the August holidays to close and renovate the restaurant to add an extra 15 seats.

The new Blaze Pizza restaurant, which features a thoughtfully designed 3,100 square foot interior with seating for 110, is located in the Decatur 215 Shopping Center (6211 N. Decatur Blvd.).

What began as a 30 - seat roadside restaurant in 1963 is now a 350 - seat restaurant, a USDA inspected processing plant, a catering department capable of serving up to 15,000 meals, a wholesale division serving the four - state region and a busy take - out operation.

The front is an all - day to - go counter selling sandwiches, soups, and grain bowls (when the restaurant opens for dinner in a few weeks, it'll be bar seating), while the back dining room is made for airy power lunches.

After tooling around South Philly all day, there was something refreshingly sophisticated about grabbing a seat at the bar at Vernick Food & Drink, the kind of quietly refined, smoothly run restaurant that feels... adult, in the best possible way [Amiel: You getting mailings from AARP yet, AR?].

No trip to Vegas is complete without a meal off the strip — whether that be In - N - Out, Lotus of Siam, or this teeny, super-minimalist 18 - seat sushi restaurant.

When n / naka opened in Los Angeles in 2011, chef Niki Nakayama took reservations for her tiny, 26 - seat Japanese kaiseki restaurant on her personal cell phone.

Situated on 185 acres along the Thames River in scenic southeastern Connecticut, Mohegan Sun is home to three unique casinos, a 34 - story, 1,200 room luxury hotel, a world - class spa and golf course, over 85 shops, restaurants and bars as well as three award - winning entertainment venues including a 10,000 - seat Arena.

Brent Young, the owner of the Meat Hook in Brooklyn and self - described «guy who really loves Pittsburgh,» is overseeing the Ace Hotel's 110 - seat restaurant.

On a recent bustling weekend - night visit when there was not an empty seat in the house, I reveled in a range of the restaurant's offerings.

Reservations for seatings in the small, light wood room are made via the restaurant's website, and while all of this may seem a little precious, Burns» food manages to make it all beyond satisfying.

Dear Dr. BBQ: We are thinking to open in North Carolina a BBQ restaurant seating 250 - 300 people.

It closed as a Taco Bell in 1986 due to the popularity of larger restaurants with indoor seating and drive - thrus, which this original location lacked.

Featuring a 16 - seat bar, 54 - seat dining room and 40 - seat terrace, Provisions offers a seasonal menu with many items cooked in the restaurant's large, wood - burning oven.