Not exact matches
«Ocean acidification can affect individual marine organisms along the Pacific coast, by changing the
chemistry of the
seawater,» said lead author Brittany Jellison, a Ph.D. student studying marine ecology
at the UC Davis Bodega Marine Laboratory.
So they enlisted the help of Frank Millero, a professor of marine and physical
chemistry at the University of Miami's Rosenstiel School of Marine & Atmospheric Science, to find a better way to gauge the world's
seawater.
«We know with certainty what's going to happen to the
seawater chemistry,» says Victoria Fabry, a biological oceanographer
at California State University
at San Marcos.