Even students that are planning on insuring their parent's
second hand beaters should consider full coverage just in case.
Not exact matches
Beat remaining ingredients 15
seconds in blender on high, 1 minute with
hand beater or until smooth.
Beat remaining ingredients until smooth, 15
seconds in blender on high or 1 minute with
hand beater.
Beat milk, large eggs, baking mix and lemon juice and pepper until smooth (15
seconds in a blender or 1 minute with
hand beater).
Beat remaining ingredients until smooth, 15
seconds in blender on high speed or 1 minute with
hand beater.
Beat remaining ingredients except tomato and green pepper 15
seconds in blender on high, 1 minute with
hand beater or until smooth.
Beat milk, large eggs and baking mix until smooth, 15
seconds in blender on high or 1 minute with
hand beater.
Beat milk, large eggs and baking mix 15
seconds in blender on high or 1 minute with wire whisk or
hand beater, or until smooth.
Beat remaining ingredients in blender on high speed 15
seconds with
hand beater 1 minute or until smooth.
Decrease beat time to 10
seconds in blender or 30
seconds with wire whisk or
hand beater.
Beat egg whites in the very clean bowl of a stand mixer fitted with the whisk attachment on medium speed until frothy, about 30
seconds (you can also use a handheld
beater, or do this by
hand with a balloon whisk).