Sentences with phrase «second kitchen in»

Lets agree that the area is not zoned for a duplex, and a second kitchen in the basement does not have a permit.

Not exact matches

«I could create a Vine with a doughnut and cup of coffee in 10 seconds in my kitchen,» says Shankman.

The grocer is opening the second location of its new standalone restaurant concept, called Kitchen 1883, in the Cincinnati, Ohio area — and the meals look nothing like what you can find in one of Kroger's grocery stores.

Speaking at Tmall's Super Kitchen event, an offline expo of home goods held by Alibaba Group's business - to - consumer site, Stewart said she saw an opportunity to expand her brand into the world's second largest economy as rising incomes in the middle class there were increasingly being spent on lifestyle and experiential purchases rather than staple goods.

More specifically, for the second quarter of its fiscal 2018, Darden's revenue a climbed 14.6 % year over year to $ 1.88 billion — comfortably above the $ 1.85 billion investors were anticipating — including 11.5 % growth related to its acquisition of Cheddar's Scratch Kitchen earlier this year, and a 3.1 % increase in blended same - restaurant sales from Darden's legacy brands.

In 1885 he became pastor of the Second German Baptist Church in New York City, located at the edge of a depressed area known as Hell's KitcheIn 1885 he became pastor of the Second German Baptist Church in New York City, located at the edge of a depressed area known as Hell's Kitchein New York City, located at the edge of a depressed area known as Hell's Kitchen.

Today, the death of God experience in its second coming is less like Angela Lansbury finding an unexpected corpse on Sunday night in her kitchen and more like the murderer who put the corpse there in the first....

First I followed a «recipe» that called for a warm surrounding while the starter was «growing» and I guess mine was too warm, so having it sit in my rather cool kitchen the second time was a better call.

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This one is whipped up right in your own kitchen, in 30 seconds, from fabulous ingredients like extra-virgin olive oil, Parmigiano Reggiano cheese, and Dijon mustard.

And just so everyone knows that I, too, mess up in the kitchen regularly, I'd like to add that this is my second attempt at the cake yesterday.

Second, this is so happening in my kitchen ASAP because I'm obsessed with goat cheese and with adding herbs to fruit.

First, you need to use a food processor to blend the ingredients, and second, the patties need to chill in the fridge for a bit before you cook them (that key tip is from America's Test Kitchen via The Frugal Girl).

It is hard to say what went wrong since I wasn't in the kitchen with you but good thinking for the second time around!

Hemsley + Hemsley also continue to cook and consult for celebrities and high - profile events (some clients include Louis Vuitton, Chanel, Vivienne Westwood) around the world and they are currently very happy in the kitchen writing their second book which will be out in 2016.

It takes just seconds to make, is easy to adjust and uses ingredients I always have in my kitchen.

It took about 10 seconds to crush the cashews in my single serve container for the Ninja Mega Kitchen System.

I got a little creative on the second batch and put a thumbprint full of Stonewall Kitchen Blueberry jam in them.

The second Thanksgiving is over, I am in the kitchen baking up a storm.

; — RRB - The first critical judge is myself when I'm cooking in the kitchen, and the second is my better half.

If I had an audience like that I think I'd be in the kitchen even more;) Second, this cake sounds AMAZING.

Lest you should think all my summer kitchen experiments turn out lovely and delicious, let me share a picture of my second oldest's strawberry birthday cake that I made in early July...

After fooling around in the kitchen for a while, I spread a thin coat of melted chocolate, paper thin, on a sheet of wax paper, smoothed a second sheet of wax paper over the chocolate, then rolled the whole thing up into a tight roll and slipped it into the fridge.

Pour in the flour, drape a kitchen towel over the stand mixer to protect yourself and the counter from flying flour and pulse the mixer at low speed about 5 times, a second or two each time.

Like chili dogs, before Kevin I wasn't really into buffalo chicken (burgers and cheese dip were more my thing), of course I'd inhale anything buffalo chicken in a second if I was out at a friend's house or eating and drinking at a bar, but mostly likely you wouldn't see it coming out of my kitchen.

To cut the potatoes into cubes I used my favorite kitchen chopper and was able to do 4 potatoes in about 30 seconds.

I'm very excited to welcome my middle child as he takes over the blog today for his first (and Five Heart Home's second) Kids in the Kitchen Guest Post!

Use a kitchen torch or like we used to do back in the day, use the broiler in your oven with the pie set a good 6 - 8 ″ away from the flame and keep an eye on it... it can go from brown to totally burnt in seconds!!!!

The company has a 15,000 - square - foot showroom with 7,000 SKUs in - house, as well as a test kitchen on the showroom's second floor.

My Darling Lemon Thyme is Emma's debut cookbook, and although the U.S. edition came out a few months ago, Emma already released her second cookbook, A Year in My Whole Food Kitchen, in Australia and New Zealand.

The sauce I spoke of above is called muhammara (or mouhamara), it is a Middle Eastern spread that quickly garnered a favored position in my kitchen, and why it plays second - fiddle to hummus and baba ghanoush escapes me.

Add torn chiles to oil and fry / toast, turning, until they scent the kitchen with that deep, rich, inviting scent... only about 30 seconds in all.

Just before serving, wrap the tacos in a stack, in a kitchen towel and microwave them for about 20 seconds.

And at just the moment I decided to sit down, I get the shame message with a 60 second countdown as I try to frantically find the remote, that has most likely has been absently shoved into a kitchen cabinet while in the midst of doing something else.

Wrap tortillas in a clean kitchen cloth and microwave just for a couple of seconds — the intention is to warm the tortillas up so that they become soft and bendable.

David, if you ever get tired of slaving away in the kitchen you've got a good start on a second career as a food photographer.

So a turkey is what I cooked when I hosted Friendsgiving at my friends home, marking only the second time I have ever cooked a Thanksgiving meal and both times in someone else's kitchen.

Clockwise, from top left: Team Le with chef Andrew Le second from the right, behind the bar, kitchen curtains, the bathroom in all its glory and mama Le, as locals call her

For the second rise, I prop mine under my undercabinet lights in my kitchen, which works really well.

This institute is the second largest culinary arts kitchen in the nation.

Stoelting won a 2016 Kitchen Innovations Award for their AutoVend dispensing system that can dispense up to two flavors and four toppings in multiple sizes within 30 seconds of order selection.

You can easily temper your chocolate by microwaving for 30 seconds in a microwave safe kitchen bowl, then stir.

A YEAR IN MY REAL FOOD KITCHEN by Emma Galloway Just as beautiful as the first, Emma does it once more in her second cookbooIN MY REAL FOOD KITCHEN by Emma Galloway Just as beautiful as the first, Emma does it once more in her second cookbooin her second cookbook.

And second, cooking in my Mom's amazing kitchen with my grill - master dad ready to assist.

Welcome to the second annual brunch week hosted by Terri of Love and Confections and Susan of The Girl In The Little Red Kitchen!

Alive & Well Christina Cooks Jazzy Vegetarian Living Simply With Candace Mind Over Munch Smartee Plate: Teddy Tries a Veggie (ebook) Summer Sips In Sixty Seconds The Domestic Geek The Healthy Voyager Travel Show The Healthy Voyager's Global Kitchen

At this second - floor spot, just 20 seats surround the kitchen, and the cooking is best described as avant - garde country — familiar flavors in very unfamiliar guises.

Her first cookbook of the same name, (Roost Books, 2015), is a collection of vegetarian and gluten - free recipes, while her second book, A Year in My Real Food Kitchen (HarperCollins New Zealand, 2016), has just been released in New Zealand.

Anya Kassoff, of the popular vegetarian blog Golubka Kitchen, shares her recipe for Portobello Bolognese Pasta in her second cookbook, Simply Vibrant: All - Day Vegetarian Recipes for Colorful Plant - Based Cooking.

It has always been one of our favourites and there is also a version of it in our second cookbook Green Kitchen Travels.