Sentences with phrase «second side cook»

Let it sear to a golden brown, 4 to 5 minutes, then flip and let the second side cook.

Carefully flip the patties with a spatula and let the second side cook until golden brown, about 4 minutes more.

Let the second sides cook for 20 - 30 seconds before removing and placing on a plate lined with paper towels to absorb the excess moisture, or if you're making a big batch for guests and you want to keep the pancakes warm ahead of time, in a warm oven until they arrive and you are ready to serve.

Cook French toast 3 minutes on one side, flip to other side and cook 90 seconds (the second side cooks much faster than the first so keep an eye on it.)

Not exact matches

The pancake soaks up all the oils on each side it is cooked, so I sprayed, cooked on one side, lifted, sprayed some more, then cooked the second side.

While the steak is cooking and resting, warm the tortillas by toasting them in a dry skillet over medium heat for roughly 30 seconds on each side.

Cook for another three minutes on the second side before transferring to a plate and topping with additional butter and optional chocolate chips.

Heat oil in skillet and cook sticks for about 30 seconds to a minute on each side, or until golden brown and crispy on the outside, but making sure the dip has melted on the inside.

Let the batter cook on the first side for 2 - 3 minutes before flipping, then cook on the second side for another 2 - 3 minutes.

I cooked the shrimp about 2 minutes on the first side, then 1 minute on the second side and they were perfect.

breast side down for the first half so it roasts in the fabulous juices for 45 minutes, then for the second half the bird gets flipped and it cooks breast side up allowing the skin to get crispy and golden.

Ladle approximately 2 tbsp of the batter onto the dry pan and cook for 10 - 20 seconds before carefully flipping onto the other side.

Add wontons to oil and cook on each side for 60 to 90 seconds on each side or until browned.

Heat a grilling pan with a medium heat, once the pan get's hot, cook each wrap between 30 to 45 seconds per side, do not over cook or they wont be able to roll up

Flip over and cook for another 3 to 4 minutes on the second side.

Carefully flip with a flexible metal spatula and cook on second side until just cooked through, about 2 minutes longer.

Flip and cook on the second side.

Once the chops release easily and are nicely browned on the bottom, turn them over and cook for 2 - 4 minutes on the second side or to your desired doneness.

After the second side is seared, dump a whole 16 ounce jar of salsa on top, reduce the heat to medium - low, place the lid on, and cook covered for about 15 minutes.

Cook second side for 2 to 4 more minutes.

And let them finish cooking on the second side, about 1 minute more, until golden on each side.

Flip them and cook for another 2 - 3 minutes on the second side or until firm and golden brown.

Carefully flip crepe with a spatula and cook other side for an additional 30 seconds.

When ready to use them, you just heat up a skillet and cook each tortilla for about 30 seconds per side.

Turn fish and cook on second side, about 3 minutes.

Cook for 5 - 7 minutes on the first side, then about 2 - 4 minutes on the second side, according to your preference.

Flip and cook on the second side until golden, another 2 - 3 minutes.

Turn the halibut over and continue to cook until second side is golden and fish is cooked through.

When brown, flip over and cook on second side.

Flip the crepe and continue to cook until the second side is dry, about 30 seconds.

Step 6: While the pancake is cooking on the second side, cut the pancake into quarters and then small again.

Then, let it cook on the second side on about medium heat for just another minute as you start spreading the pizza sauce.

Cook at the medium heat until the edges of crepe will be golden (about minute), flip it and cook for 20 - 30 seconds on the other sCook at the medium heat until the edges of crepe will be golden (about minute), flip it and cook for 20 - 30 seconds on the other scook for 20 - 30 seconds on the other side.

Flip and cook for 2 - 3 minutes on the second side.

Place one slice in pan and allow to cook on each side for 30 seconds

In another large (10 - 12») non-stick skillet, sprayed with cooking spray, warm each pita bread for 30 seconds to 1 minute on each side or place all on a baking sheet and heat in 425 degree oven for 3 - 5 minutes.

Turn the chicken over and cook for 5 minutes on the second side, or until the chicken is cooked through.

Using a thin, wide spatula, flip pancakes and continue to cook until second side is golden brown (about 1 - 2 minutes longer).

Cook for 5 minutes, shaking the skillet every 30 seconds, until they are light golden brown on all sides.

Cook for an additional 30 seconds on the other side.

Flip and cook on the second sides until browned and the burgers are cooked through, 3 - 4 more minutes.

Cook until the second side is golden brown.

Cook on second side for about a minute or less.

Place the chicken and cook for 3 minutes or until golden brown, turn over and cook for an additional 3 minutes or until the second side is browned.

As each piece browns use a fork or tongs to turn it and continue cooking until second side is brown.

Press down on the sandwich lightly, then flip the sandwich over and cook until second side is golden brown, another three minutes.

Cook for about 45 seconds per side for rare (you just want to get the sear and warm it a little).

Cook, on one side only, until the crepe is uniformly translucent and the surface no longer looks wet, 45 seconds to 1 minute.

In a small skillet heat enough olive oil to fry the sage leaves, cook about 30 seconds on each side, or until crisp.

Warning: These are going to be a bit hard to flip - there isn't a lot of flour for binding, and these will also take longer to cook - about 3 - 4 minutes for the first side, and 2 - 3 minutes for the second side.