The quinoa
seed is high in protein, calcium and iron, a relatively good source of vitamin E and several of the B vitamins.
Hemp
seeds are high in protein and include important essential fatty acids that the body needs to be healthy.
Ervin continues, «It's important for the health - conscious consumer to know that hemp
seeds are high in protein and fiber, contain ten essential amino acids and provide the perfect balance of «Sea - Free» Omegas 3, 6 and 9.
TIP: Pumpkin
seeds are high in protein (wide range of amino acids), iron, magnesium, zinc, omega fatty acids, polyunsaturated and monounsaturated fat.
Pumpkin
seeds are high in protein and have a unique flavor that makes them especially enticing to eat as a snack, unadorned.
Chia
seeds are high in protein and minerals including iron, calcium, magnesium and zinc, all of which are essential to a healthy body as they regulate blood oxygenation, metabolism, skin and bone health.
Pumpkin
seeds are high in protein which is super important to be aware of as a vegan as well as being rich in various B - complex vitamins, another important thing which is usually added through pills but we all know food is better.
The seeds are high in protein and contain all the essential amino acids needed for growth and repair.
Hemp
seeds are high in protein and omega - 3 fatty acids so that's why I added them in.
Nuts and
seeds are higher in protein, but they contain carbs and fats as well.
Additionally, know that breads made with chia
seeds are higher in protein, omega - 3, omega - 6, fiber and folic acid than breads made from whole wheat.
Since hemp
seeds are high in protein, they're also great if you're trying to cut out carbohydrates from your diet.
Not exact matches
Additionally, it offers
high - fiber hemp
protein and chocolate and vanilla hempshakes, while its gluten - free chia
seeds are packed with omega - 3,
protein, rare antioxidants and fiber, good for inclusion
in yogurt, oatmeal, baked goods or smoothies.
Chia
seeds are high in fiber,
protein, has good fats and a great source of antioxidants.
Although quinoa looks like a grain, it
's actually a
seed, native of South America, gluten - free and
high in protein.
Chia
seeds have a
high density of omega 3 fatty acids, they
are high in protein, they
are full of antioxidants and minerals, like calcium (surprisingly up to 3 times more than a serving of milk), and they
are naturally anti-inflammatory.
Pre-soaking the nuts and
seeds in this bread creates a chewy, fibrous loaf that
is high in protein, gluten - free and vegan.
Think Thin
Protein Nut Bars are made with nuts and pumpkin seeds, so they are high in both protein and fiber to help curb
Protein Nut Bars
are made with nuts and pumpkin
seeds, so they
are high in both
protein and fiber to help curb
protein and fiber to help curb hunger.
Chia
seeds have an amazing nutritional value,
are high in fibre and omega 3 fatty acids which
are great for healthy brain and to reduce the cholesterol, they have a
high protein value which helps to boost energy and stabilise blood sugar levels.
It
's high in protein from the quinoa and healthy fats from the avocado and sunflower
seeds, and tons of vitamins (like C and A).
Pumpkin
seeds are rich
in protein, manganese, tryptophan, magnesium, phosphorus, copper, zinc, iron, and a host of antioxidants including B Vitamins, Vitamin K and especially
high in Vitamin E. Pumpkin
seeds have anti-inflammatory, antimicrobial and antiviral properties.
-- Sesame
seeds are high in B vitamins, iron, calcium, magnesium, zinc, healthy unsaturated fats,
protein and fiber.
Some hot water
in the
high - powered blender along with a bit of raw cacao, some
protein - packed hemp
seeds, a bit of raw honey and some Dandy Blend (or other gluten - free coffee replacement)
is all you need.
Chia
seeds have three times more iron than spinach,
are nearly six times
higher in calcium than milk by weight, and
are higher in protein than most traditional cereals such as wheat, corn, and barley.
With just two tablespoons of honey and a cup full of nuts and
seeds in the entire batch, it
's a lower - sugar and
higher -
protein answer to cookie dough.
In the US, roasted
seeds are often used as a healthful,
high protein, snack food.
The Inca Inchi plant «Plukenetia Volúbilis Linneo»
is indigenous to the Peruvian Amazon Forest and produces small
seeds that
are extremely rich
in high quality, nutritious oils and
protein.
The Inca Inchi plant
is indigenous to the Peruvian Amazon Forest and produces small
seeds that
are extremely rich
in high quality, nutritious oils and
protein powders.
Hemp
seeds in particular
are very
high in protein, making them an excellent source for powder supplements.
Not only does the sprouting process make them easier to eat and digest than the big black
seeds, they
are high in protein and a good source of iron and heart - healthy fats.
Hemp
seeds are naturally
high in protein and other good stuff like iron.
Grown primarily
in Argentina, Bolivia, Ecuador and Peru, the omega - fatty acid - rich
seed is also extremely
high in protein, making it an ideal food for vegans and vegetarians.
Chia
seeds are plant based
seeds which
are high in protein, fiber, omega 3 fatty acids, and calcium and
are a good source of antioxidants.
Chia
seeds are high in fiber,
protein, and healthy fats.
Quinoa
is pronounced «Keenwah» and it
is a whole grain (technically speaking, a
seed) that
is high in fiber and
is a complete
protein (provides all 9 essential amino acids).
In addition to this, they
are a brilliant plant - based source of
high - quality
protein and, unlike soy, hemp
seeds do not contain enzyme inhibitors and phytates, meaning that the body can quickly absorb the nutrients.
In addition, sunflower seeds are also incredibly high in protein and folic acid, and just one quarter - cup serving provides nearly 90 percent of our daily recommended amount of vitamin E. That's one powerful seed useful for fighting colds and the fl
In addition, sunflower
seeds are also incredibly
high in protein and folic acid, and just one quarter - cup serving provides nearly 90 percent of our daily recommended amount of vitamin E. That's one powerful seed useful for fighting colds and the fl
in protein and folic acid, and just one quarter - cup serving provides nearly 90 percent of our daily recommended amount of vitamin E. That
's one powerful
seed useful for fighting colds and the flu.
Most plant - based
protein powder sources
are naturally
high in fat (nuts &
seeds) and tend to
be costly, but I thought it would
be fun to experiment with since I've tried just about every single...
These granola bars
are made with a base of nuts and
seeds, and their
high -
protein and
high - fiber content will keep you full for longer, especially if you
're experiencing cravings for something sweet
in between your meals.
Chia
seeds have recently exploded on the health scene and for great reason — chia
seeds are nutrient dense, loaded with antioxidants and
are high in fibre,
protein and omega - 3 fatty acids.
Also marketed as
high in protein and gluten - and nut - free, there
were two varieties debuting: Uncured Bacon & Apple and Cranberry & Sunflower
Seed.
The combination of
high quality coconut milk, chia
seeds, avocado, raw chocolate and
high quality
protein powder
is easy on the digestive system and provides healthy fats,
protein and essential micronutrients you need to thrive
in life!
Packed with nutritional,
high protein almond flour,
high fiber chia or flax
seeds, delicious fruit bits, and rich blackstrap molasses which
is packed with iron, potassium and calcium; there
is no guilt
in serving these wonderful bits for the most important meal of the day.
High in protein, calcium and iron, our roasted sunflower
seeds are a healthy snack.
We love chia
seeds because they
're high in antioxidants, omega 3
's, fiber and
protein.
Buckwheat consists mainly of carbohydrates, but like
seeds, it
is also
high in protein.
This crispy, lightly sweet, brittle - like granola
is made with
high - fiber oats and
protein - rich
seeds, including flaxseeds, which
are also
high in heart - healthy omega - 3 fatty acids.
High in protein, lupin
seeds or beans
were the animal feed of choice before the advent of soy, but
were a popular human dish
in ancient Egypt and Rome.
Flax
is a
seed that
is high in fiber and a good source of omega 3 and plant based
protein.
My carrot cake cupcakes
are paleo, gluten - free, vegan and
higher in protein and fiber than traditional carrot cake thanks to the use of almond flour and chia
seeds.