Sentences with phrase «seeds are high in the antioxidant»

High in antioxidants Hemp seeds are high in the antioxidant vitamin E, a very helpful antioxidant.

Flax seeds are high in antioxidants and have been associated with the prevention of cardiovascular diseases and decreased insulin resistance.

Black chia seeds are higher in antioxidants than white chia seeds which is to be expected as antioxidant content is associated with dark coloration in plants.

Not exact matches

Additionally, it offers high - fiber hemp protein and chocolate and vanilla hempshakes, while its gluten - free chia seeds are packed with omega - 3, protein, rare antioxidants and fiber, good for inclusion in yogurt, oatmeal, baked goods or smoothies.

Chia seeds are high in fiber, protein, has good fats and a great source of antioxidants.

Chia seeds have a high density of omega 3 fatty acids, they are high in protein, they are full of antioxidants and minerals, like calcium (surprisingly up to 3 times more than a serving of milk), and they are naturally anti-inflammatory.

Pumpkin seeds are rich in protein, manganese, tryptophan, magnesium, phosphorus, copper, zinc, iron, and a host of antioxidants including B Vitamins, Vitamin K and especially high in Vitamin E. Pumpkin seeds have anti-inflammatory, antimicrobial and antiviral properties.

I chose mine with an eye towards superfoods (the berries, nuts and seeds that are extra nutritious, anti-inflammatory and high in antioxidants) and based on what was available at the store in town.

Chia seeds have an advantage over flax seeds in that they can be ground without risking rancidity of the omega - 3 due to their naturally high antioxidant content.

Chia seeds are plant based seeds which are high in protein, fiber, omega 3 fatty acids, and calcium and are a good source of antioxidants.

The same study continues that chia seeds are also rich in vitamins, minerals and have a high concentration of antioxidants.

I've used chia seeds in this recipe because they are a delicious super food, packed with Omega 3s and ridiculously high in antioxidants.

Organic Chia seeds (Salvia hispanica) are extremely high in Omega - 3 and are loaded with antioxidants, vitamins, minerals, and fiber.

Chia seeds have recently exploded on the health scene and for great reason — chia seeds are nutrient dense, loaded with antioxidants and are high in fibre, protein and omega - 3 fatty acids.

We love chia seeds because they're high in antioxidants, omega 3's, fiber and protein.

Plus, with the high antioxidant vitamin C content in the strawberries, the potassium, magnesium, and B vitamins in the bananas, and the healthy omega - 3 fats in the flax and chia seeds, this smoothie is basically a nutritional powerhouse in disguise!

Immune Boosting Smoothie Serves 1 1/2 cup of filtered water or coconut water 2 whole oranges peeled 1/2 lime peeled or squeezed into a juice 1 large handful of washed spinach leaves (or your choice of greens) 1 tsp of raw pumpkin seeds that have been soaked over night and drained 1 - 2 tsp of raw honey Optional to add in: * Antibacterial, antiviral Manuka honey or energy boosting bee pollen (1 tsp) * Anti-inflammatory Ginger (1tsp) * Anti viral turmeric (high in curcumin - a powerful antioxidant)(1 tsp) **** Pumpkin seeds are a great source of Zinc which helps strengthen your immune system.

Chia seeds are also high in antioxidants.

Packed with the highest concentration of essential antioxidant of any botanical source, the chia seed is also rich in Omegas, vitamins and minerals.

High in fibre, antioxidant rich, and loaded with Omega 3 fatty acids... what is there not to love about Chia Seeds?

Cocoa is known to be full of antioxidants and chia / salba seeds are incredibly high in fiber and Omega - 3 fatty acids.

Pomegranate seeds are like little culinary jewels vacuum - packed with sweet - tart juice, and are higher in antioxidants than red wine and green tea.

Dried pomegranate seeds are very high in antioxidants.

Countless seeds, nuts, fruits and vegetables were analysed in this study, and sunflower seeds stood out as having one of the highest antioxidant counts in the seed group.

Pumpkin seed oil is high in antioxidants like vitamin E, which aids in cell regeneration to help protect skin cells from damage.

The exact mechanism behind the hypoglycemic properties of chia is yet to be fully explained; however, studies suggest that the soluble fiber and antioxidants contained in the seeds reduce postprandial glycemia and blood pressure, helping with the prevention and treatment of metabolic diseases, such as hypertension, high cholesterol, and diabetes.

They're the only fruit with their seeds on the outside (which I think is totally cool) and they are super high in anthocyanins and other bioavailable antioxidants.

Chia seeds are plant based seeds which are high in protein, fiber, omega 3 fatty acids, and calcium and are a good source of antioxidants.

Foods that are high in these antioxidants include... Dark leafy green vegetables (spinach, chard, kale, beet greens) broccoli, berries, citrus fruits, tomatoes, raw nuts and seeds, peppers, carrots, chia seeds, shiitake mushrooms, legumes.

The oil bit is a blend of antioxidant rich mango butter and high - in - vitamins A, C, D, and E sunflower seed oil.

Although its mechanisms of action are yet to be fully explained, in vitro experiments have linked bixin to the high antioxidant capacity of achiote seed, which may play a role in its anti-inflammatory and wound healing properties.

These seeds are easy to digest, they are full of nutrients, high in Omega - 3 fatty acids (20 %), proteins, minerals and fibers, and they are an important antioxidant.

High in curcuminoids, natural antioxidants that are 3x more powerful than grape seed extract and encourage cellular health by fighting free radicals.

You've probably heard about all the health benefits of chia seeds: they're rich in antioxidants (which is why they don't go rancid quickly), high in fiber, and also contain calcium, magnesium, iron, zinc and more.

Flax seeds are high in Omega - 3s, magnesium, and antioxidants that promote the health of cells and protect them against the free radicals that can trigger inflammation in the body.

Raspberries are packed with fiber (partly due to their tiny, edible seeds) and are high in vitamin C, a powerful antioxidant that the body can only get through food.

In juice or eating the seeds of the fruit pomegranates were used in ancient times for both medical and health purposes contain no fat and are full of antioxidants but are high in natural sugarIn juice or eating the seeds of the fruit pomegranates were used in ancient times for both medical and health purposes contain no fat and are full of antioxidants but are high in natural sugarin ancient times for both medical and health purposes contain no fat and are full of antioxidants but are high in natural sugarin natural sugars.

Chia seeds are high in omega 3 and 6, an excellent source of antioxidants, packed with dietary fiber, and a good source of plant based protein.

Raspberry Seed Oil «This is considered a superior source of moisturizer and contains skin emollients in the form of alpha and gamma tocopherols (Vitamin E), high concentrations of Vitamin A, antioxidants and fatty acids.

Focus on foods high in Omega - 3 fatty acids which strengthen and hydrate your skin (sardines, chia seeds, walnuts), collagen - boosting vitamin C (broccoli, oranges, strawberries), and Vitamins A and E that are full of antioxidants (almonds, pumpkin, carrots).

It is pressed from the seeds of Camellia oleifera and is high in vitamin E and antioxidants.