Sentences with phrase «seeing recipes all»

Since I have been hooked on kale lately (pretty sure that is very obvious after seeing the recipes that I have posted so far;)-RRB-, I couldn't wait to make a slightly adapted version of this Whole Foods» recipe for Sweet Potatoes with Collard Greens and Adzuki Beans.

Thanks for linking to #CookBlogShare always great seeing your recipes!

I've been seeing recipes for roasted radishes floating around for quite some time now and I've always wanted to try them.

I love seeing recipes that I can make for her.

I might add some peanut butter chips: I have never seen them in supermarkets in Europe but I bought some when I was in the US this year because I thought I was constantly seeing recipes using them.

By the way, I've been seeing recipes around the internet and newer cookbooks about using muscovado sugar.

Meatloaf and mashed potatoes are comfort food of the highest order, so when I started seeing recipes for meatloaf and mashed potatoes in the Instant Pot I knew that this was something that I was going to have to try.

I keep seeing recipes using palm sugar... I really must try it.

I have not yet used coconut flour, but after reading its benefits and seeing these recipes, I definitely will use it.

I love seeing your recipes every week!

I saw this recipe last night and made it as it sounded healthy — I had no idea it would taste this increadibly fabulous!!!

2 tablespoons vegetable or olive oil 2 large onions, chopped 6 cloves garlic, chopped 2 tablespoons bafat (Hurry Curry, see recipe here) 4 large tomatoes, chopped 2 cups coconut milk, recipe here 16 large shrimp, shelled and deveined 1 cup fresh or canned crab meat 1/2 teaspoon turmeric powder 1 teaspoon rice vinegar 1/4 cup bay or curry leaves Salt to taste

Just made these after seeing the recipe in a newspaper, to call them brownies is a real stretch.

Choose your favorite way of serving this soup, see recipe ideas below.

2 pounds lean pork, diced 1/4 cup butter 1 cup chopped cabbage 2 onions, chopped 1 green (or slightly ripe) mango, sliced 1 cup white wine or coconut milk (see recipe, here) 2 tablespoons Ceylon Dark Curry Powder, recipe here 2 teaspoons tamarind paste or pulp 3 cloves garlic, crushed 1 habanero chile, seeds and stem removed, minced 2 medium eggplants, peeled and chopped 2 chayotes, peeled and chopped (or substitute hubbard squash) 1 cup cooked navy beans

Meanwhile, prepare the green sauce (see recipe below).

I see a recipe like that and think that looks so good shame I can't eat it — but I can!

1/4 cup vegetable oil 1 onion, chopped 4 cloves garlic, minced 1/4 habanero chile, seeds and stem removed, minced 1 chicken, cut up 6 tablespoons Trinidadian Curry Paste, recipe here 4 cups water Roti Bread (see recipe, following)

Love your recipes and I wish to see the recipe for this one.

I saw this recipe on your Instagram and have been looking forward to making these.

Tortellini Drop Soup 1 batch Simple Tomato Broth Soup (see recipe above) 1 bag good quality fresh tortellini micro greens or sprouts, to serve grated vegetarian parmesan cheese, to serve

I made these as soon as I saw the recipe and they were so tasty!

Topping Spicy Green Sauce (see recipe below) or pesto or another green sauce 2 - 3 stalks (50 g) kale 1/2 lemon 4 tbsp olive oil 100 ml / 1/3 cup sunflower seeds 1 tsp ground sumac 100 ml / 1/3 cup cooked chickpeas 100 g feta cheese 2 - 3 eggs

Can't wait to see this recipe in one of our clutAtrad events.Thanks a bunch for bringing vegetarian recipe easily accessible to all.

Hi ella, Random question but I sometimes see recipes asking for «almond meal» do you think ground almonds would be acceptable to use instead?

I just saw your recipes on the Telegraph, and I was wondering if you could substitute the honey?

1 cup black sesame seeds (I like these) 2 soft dates — pitted 3 cups water 1 cup homemade almond milk or almond - sesame milk (see recipe below)

2 Scotch bonnet peppers (or substitute habaneros), seeds and stems removed, minced 1 cup minced onion 1 tablespoon thyme 1 teaspoon freshly ground black pepper 1 tablespoon ground allspice 1/4 cup vinegar Jerk rub / seasoning (see recipe) 1 whole chicken, cut in quarters (leave skin on)

After seeing this recipe, I'm definitely buying some next time I'm at the store!!

Seen a recipe for peppermint centre using cashews almond milk and peppermint.

Saw your recipe for tumeric drink.

Thanks your wonderful blog, and I am so excited to see your recipe book when it comes out!

1 pound firm tofu 1 cup vegetable stock Pinch salt 1 clove garlic, minced 1 teaspoon thyme 1 teaspoon freshly ground black pepper Jerk Sauce (see recipe)

When I woke up and saw this recipe on Instagram this morning, I knew I would be making them today.

I've been so looking forward to seeing this recipe, can't wait to make it later on today.

I have pre ordered your book and I am so pleased to see recipes including chocolate for dessert!

1 cup chopped onion 1 tablespoon fresh thyme 1 teaspoon freshly ground black pepper 1 tablespoon ground allspice 1/4 cup vinegar 2 tablespoons soy sauce 2 large tomatoes, chopped 1 tablespoon freshly grated ginger 2 pounds pork tenderloin 1/4 cup Jerk Rub / Seasoning (see recipe)

Both apps have now been updated, so you should be able to see this recipe and all the new ones too.

I've been feeding my starter and saw this recipe and it's ready to bake with, and would like to just know how much starter I need to use.

2 cups homemade almond - sesame milk (see recipe below)-- warmed if desired 2 tablespoons toasted black sesame seeds — ground in a coffee grinder any preferred sweetener — to taste.

1 batch Simple Tomato Broth Soup (see recipe above) 5 leaves cavolo nero or kale, coarsely chopped 1/2 can cooked chickpeas (approx 100 g) 1 tsp harissa or another chili paste (optional) 1 avocado, to serve lemon zest, to serve olive oil

I know this is an old one, but I would love to see your recipes be a little more detailed.

It's nice to see recipes that will work for the whole family.

I saw a recipe that calls for shish kabob masala and I was wondering which of the above might work best or if there was a specific shish kabob masala seasoning recipe I could make at home?

I have not posted a dessert recently but I thought I would go with something that was healthy but that did not lack in flavor or taste.When I saw this recipe on one my favorite blogs, I knew it was time for me to make another gluten - free cookie.

I've seen recipes for all kinds of veggies in the crust and I think more veggies is always better.

Sooo, i saw this recipe and went straight to Wholefoods for a jar of almond butter.

When I first saw this recipe, I was both intrigued and hopeful and I just knew I had to try it.

Saw your recipe on the news app on my iPhone.

1 cup cashews, soaked in water for at least 2 hours or overnight 2 cups veg broth 2 tablespoons white miso (see recipe note) 2 teaspoons cornstarch or arrowroot