Sentences with phrase «seems little used»

This Act is still in force, but for rather obvious reasons it seems little used.

Not exact matches

The latter type might seem more valuable, since those types of employees make little fuss, but they never give you any information you can use to improve the company.

I was lucky and your little intro caught my attention... you are so right everyone seems to know only two link building techniques, blog commenting and article submission, and even those they do not know how to use them.

But at $ 8, it seemed a little expensive to use on the toughest tasks.

The user interface may also seem a little confusing to anyone new to the world of bitcoin, and it might take a little bit of practice to get used to.

The VA funding fee seems a little stiff when compared with the upfront MIP used for FHA mortgages.

There seems to be little conflict among GFI staff, close collaborators, and outspoken supporters, even though GFI is tackling topics that are potentially contentious in their field, like whether we should use the term «clean meat» or «cultured meat.»

There is that ugly word again «scam», it seems like it is used a little too easily lately; it's almost like it maybe means something differently these days.

Danny uses «consenting» as his standard — that seems to be a little more reasonable starting point then Iron Age texts and something as manipulatable's «God principles».

I also appreciate Richard Reinsch's introduction to Ralph Hancock's excellent book The Responsibility of Reason, which Peter links below, but it seemed a little odd to me to use Rawls's concept of «public reason» as the key example of the sort of reason - reliance that Ralph wants us to see the insufficiency of.

While admitting that irony seems to be inherently a private matter and of little public use, he nonetheless contends that we should develop a kind of «liberal irony» of the sort adopted by the pragmatists, particularly Dewey.

But, it does seem to me that the sectarianism and divisiveness we see in the «Christian» world does little to advance the kingdom of God and gives ample fodder for critics to feed on and use against us.

There seems little reason to doubt that Jesus may have used the phrase in this common sense.

(Of course, your post uses little logic, but it sure seems like you're trying).

There is little evidence of organized interest in the issues of land use and food production, and the voting public seems content to let farm subsidies artificially support the corn industry and postpone transformation.

~ There is a crack in your armor showing... cut back a little bit on the «lols», you seem to start getting peeved when you use them more and more in an attempt to frustrate me.

But a formulation which is not in the idiom of the day and which does not seem plausible and even convincing is of little use.

Given the secular climate of our age, the aspirations of this little book seem like the highest and steepest mountain to climb, yet for a young person setting out on life and seeking to understand more fully their own vocation, this is definitely a book to be read, to be treasured and to be used as a reference.

I might see through a slightly different lens because of my orientation, but it seems the Lord uses all the different parts of me — including my sexuality — to write a unique story of restoration that creates a little more beauty in the world.

I never really used to see the whole appeal of rice, it always seemed a little dull.

In your «about me» you mentioned you used to love peanut butter, as do I, I bookmarked this recipe as it seemed a little like your raw brownies and may fix the peanut hole in your life:

Hi ella,,, i made your brownies today,, but my batter seems little bit solid,, is it because i use japan sweet potatoe?

I had to use a miso soup mix, which was a mediocre substitute, but I also added a little soy sauce, and that seemed to work well.

While sardines might seem a little «fishier» than you're used to, they are nowhere near as strong - tasting as you might think.

It seems like so little that you could just use almond flour but I'm also not familiar with baking with these types of flours.

The mini-cheesecake pan I used seemed to be a little bigger than a regular cupcake pan.

The first time I made it the bottom seemed that way a little bit and I used the whole wheat white flour.

I used to be obsessed with flavored drinks when I was in college and now I'm skeptical of those little artificially sweetened packets... so this seemed like a good alternative.

Even on days I don't have time to oil pull I use a little to swish around before brushing — just seems like my teeth are cleaner than when I don't use the sesame oil at all.

So unfortunately I can't seem to find white whole wheat flour in my country and buying it online is not an option for me so I tried to substitute it with whole wheat flour (particularly in your carrot cake) using the correct pour and level measurement method as recommended but I found the end result to be cake that was a little doughy, absolutely delicious but a little doughy and I might try measuring using a kitchen scale in the future but what do you recommend in this case to combat this?

I used a little extra flour to absorb the starter and also because the dough seemed awfully soft.

I used 90 % Lindt in mine but feel free to use 85 % if 90 % seems a little too bitter for your tastes.

Not as pretty as yours and I may have used too much oil... they seemed a little «oily» even after frying, but still, they held together well and tasted good.

I've made Marion's recipe for years, but since it seemed too thin, I have always used more flour, a lot more flour, and a little less liquid to thicken the batter up.

When I mixed everything together I was a little worried because it seemed a slightly heavy on the cloves so I used it in some pumpkin ice cream as a test.

But I used a hand mixer and they did flatten a little when the dry ingredients were added, but it seemed to go just as it should.

The flavor of the cake is good, but it seems like it could use a little something.

Mine needed the pasta sauce because I used the bigger pasta and it seemed a little drier without it.

This sleek little Cuisinart (pictured below) seems like it would be waaay better than what I'm using; and it's red!

I find sweet rice flour adds stickiness, working as a binder that also tends to increase the chewy texture, almost leading toward gummy is used in large quantities, tapioca starch seems to work as a binder adding chewiness without the same gummy texture, leaving baked goods a little more delicate and tender..

I searched a little on - line and found one that seemed easy to make and didn't use a lot of ingredients — two things that are still high priorities for me, begin so new to this whole vegan thing.

I use very little — usually on damp skin after a shower — and this seems to prevent greasiness.

I also added a little extra chicken broth (probably 2 cups total) because it didn't seem like there would be quite enough liquid to simmer for 1/2 hour; and I used 1/2 tsp cayenne instead of 1/4 which was the perfect amount of spicy for us.

Will use lots of substitutions (CSA kale or braising greens) and additions (delicata squash), a little playing with the spices (I'm out of my homemade garam masala but have most of the ingredients), but it seems a forgiving recipe.

Next time I'll use lightly sauteed fresh spinach instead of the frozen because the frozen seemed a little stringy to me.

He found he saved a little money he could then use for other things and the customers didn't seem to mind the cutlery was made in China.

I used «no salt added» canned chickpeas to simplify my life a little, and feta because I can never seem to find a good crumbly goat cheese.

I'm using crock pot inserts, and the dough seemed a little bit loose to me, so we'll see how they turn out... Can; t wait!!

Use a little of the pasta water to loosen the sauce if it seems too thick.

I seem to go in spurts with using our panini press... I sometimes forget all about it, but then when I use it I'm quickly reminded what an awesome little appliance it is.