Previously, Matulis was research and development manager and
senior food scientist for Bil Mar Foods, a division of Sara Lee Corp..
«For refrigerated and frozen dairy applications, how sugar dissolves and melts, in addition to the mouthfeel and texture it provides, is also quite unique,» explained Ben George,
senior food scientist — dairy for Kerry, Beloit, Wis..
Not exact matches
Formerly a
Food and Drug Administration regulator, he's now an educator, TV host, and
senior scientist at Memphis Meats, the company that Valeti founded in 2016 and whose laboratory he is showing me.
Jessica Gavin, CFS, CCS is a
Senior Research
Scientist specializing in Nutrition based
food, beverage, and supplement formulation for the Nutrilite Health Institute, a division of Amway.
«The industry's own data has revealed that all twelve
food - grade carrageenan samples tested did in fact contain poligeenan in varying quantities up to 25 %,» Linley Dixon, PhD, Cornucopia's
Senior Staff
Scientist, said in a press release.
General /
Senior Management Procurement Directors Owners Engineers Plant supervisors Product development Quality controllers
Food scientists Food Safety
Case Study 2: From Plant Wastes to Sustainable Aquafeeds — The NovacqTM Case History Dr Cedric J. Simon,
Senior Research
Scientist in Aquaculture Nutrition, Integrated Sustainable Aquaculture Production, Agriculture and
Food Business Unit, CSIRO
On the International Day of Women and Girls in Science, we're talking to Marcia DeLonge, a
senior scientist and agroecologist in the
Food & Environment Program at the Union of Concerned
Scientists (UCS) about working in environmental science.
Senior Principal Research
Scientist, Team Leader
Food Chemistry and Biochemistry, Animal,
Food and Health Sciences, CSIRO
Former
Senior Scientist to CEO, Christie Legally is re-engineering plant - based meat and engineering a brighter
food future.
Improving Your Soils — Dr. Grace Chen, California Department of
Food and Agriculture,
senior environmental
scientist, Specialist Healthy Soils Program
And, notes Richard Denison,
senior scientist at Environmental Defense Fund, many other PFC compounds not covered by the EPA actions or voluntary phaseouts are currently used — including in
food packaging — that raise similar environmental health concerns.
«This is what we have been waiting for,» says Karl - Erik Hellenäs, a
senior scientist at the National
Food Administration in Sweden, adding that the results are in line with recent findings in the United States and Canada.
«I know personally dozens of academic
scientists... who have unanswered questions about the risk issues,» said Doug Gurian - Sherman, a senior scientist in the Food and Environment Program at the Union of Concerned Scientists, in an interview after the Lyn
scientists... who have unanswered questions about the risk issues,» said Doug Gurian - Sherman, a
senior scientist in the
Food and Environment Program at the Union of Concerned
Scientists, in an interview after the Lyn
Scientists, in an interview after the Lynas speech.
Senior scientist at Woods Hole Research Center Eric Davidson said the excessive fertilizer use is inspired by the need for
food security.
«
Scientists develop a trait and have something that works and they're excited about, and they simply can't afford to get the testing through,» says Terri Raney, a
senior economist at the
Food and Agriculture Organization in Rome.
«Many of the fungi most commonly detected in stool samples are also present in
food or in the mouth,» said lead study author Thomas A. Auchtung, Ph.D., a
senior scientist at the Alkek Center for Metagenomics and Microbiome Research at Baylor College of Medicine in Houston.
«This mixture shows the role that agroforestry can play in addressing both climate mitigation and adaptation in primarily
food - focused production systems of Africa» says Dr. Cheikh Mbow,
Senior Scientist, Climate Change and Development at the World Agroforestry Centre (ICRAF) and lead author of the article.
The differences in milk composition observed are actually due to the different diets of the cows (i.e. pasture versus concentrate feeding) rather than organic versus conventional farming systems,» according to lead investigator Don Otter, PhD,
Senior Scientist,
Food & Bio-based Products, AgResearch Grasslands Research Centre (New Zealand).
«In all of these areas,
food security is always an issue,» said Philip Thornton, one of the study's authors and a
senior scientist at the International Livestock Research Institute.
Michael A. Pellizzon, Ph.D. -
Senior Scientist Dr. Pellizzon earned his doctorate in nutrition and
food science from Wayne State University in Detroit, MI.
Philippe became
senior scientist in 2006, two years after Rhodia
Food was acquired by the Danish company Danisco, a world leader in specialty food ingredie
Food was acquired by the Danish company Danisco, a world leader in specialty
food ingredie
food ingredients.
«
Scientists are clearly intimidated,» says Doug Gurian - Sherman,
senior scientist for the Union of Concerned
Scientists»
Food and Environment Program.
«They had powerful urges for energy - dense
foods and were driven to get their hands on them in order to survive and reproduce,» says Eric Stice, PhD, a
senior scientist at the Oregon Research Institute.
Your pots and pans are just as crucial to upgrade as the
food you cook in them: «Most nonstick cookware contains a fluorochemical called PTFE that breaks down to form toxic fumes when overheated,» says Olga Naidenko, PhD, a
senior scientist at the EWG.
«If you find it difficult to control what you eat, a redistribution of protein toward breakfast may be the answer to reducing your waistline without leaving you ravenously hungry and craving unhealthy
foods,» says Professor Manny Noakes,
Senior Principal Research
Scientist for CSIRO.
Characters who initially seem poised to become significant supporting players — among them Army Rangers James Badge Dale and Matthew Fox and rogue CIA operative David Morse — prove expendable, either by becoming
food for the encroaching zombie horde, or simply by virtue of the pic moving on to another locale: first a ghostly military base in South Korea that might be the source of the outbreak; then to Israel, where a
senior Mossad agent (well played by Dutch filmmaker Ludi Boeken) may hold some additional clues; and finally a WHO research lab in Wales, where — in the pic's most elegantly crafted setpiece — Gerry and a handful of uninfected
scientists enter into a careful cat - and - mouse game with the otherwise zombified staff.
To explore factors affecting cat
food choices, Hewson - Hughes, a
senior research
scientist at the Waltham Center for Pet Nutrition, and his colleagues conducted a series of experiments.
Top class
food scientist and nutritionists formulated this top - rated
senior dog
food with all natural ingredients, vitamins, minerals to make it more tasty and digestive.
As
senior communication strategist and
senior analyst, in the
Food and Environment Program at the Union of Concerned Scientists (UCS), Karen Perry Stillerman manages campaigns and initiatives aimed at transforming and modernizing the American food system to make it safer and healthier for consumers, farmers and farm workers, rural communities, and the environm
Food and Environment Program at the Union of Concerned
Scientists (UCS), Karen Perry Stillerman manages campaigns and initiatives aimed at transforming and modernizing the American
food system to make it safer and healthier for consumers, farmers and farm workers, rural communities, and the environm
food system to make it safer and healthier for consumers, farmers and farm workers, rural communities, and the environment.
Ricardo Salvador is a
senior scientist and director of the
Food & Environment Program at Union of Concerned
Scientists.
Marcia DeLonge is a
senior scientist in the
Food & Environment Program at the Union of Concerned
Scientists (UCS).
«We added a substance (to powdered milk) that is a common contaminant of
food, something that smells disgusting basically — like a sour, rotting cabbage,» said Robyn Hudson, a
senior research
scientist at Mexico's National Autonomous University (UNAM).
«Unfortunately, we found that great swathes of the world's coastal waters are unprotected, meaning coastal livelihoods, incomes and
food supplies are all at risk as fish stocks fall and coastlines erode,» says Mark Spalding, a
senior marine
scientist at The Nature Conservancy and lead author of the study.
«It is of great concern to us that the use of an endocrine - disrupting chemical in our
food is considered safe by our own government,» said Johanna Congleton, Ph.D., M.S.P.H., a
senior scientist at EWG.