Sentences with phrase «serrated knife cut»

With a serrated knife cut off the dome of the cake and some of the sides, if you want a more even look.

Then roll the rest of dough and using a serrated knife cut it into long strings.

Using a serrated knife cut the cake in half so you end up with two thin cake layers.

Not exact matches

Wet a large serrated knife and press it into the dough in 2 or 3 lines, rocking the knife back and forth to open the cuts slightly wider.

Using a serrated knife, cut both focaccia rectangles into 1 1/2 - inch squares.

Using a serrated knife, cut the roll in half.

Use serrated / bread knife to cut into 12 breadsticks.

Get a very sharp serrated knife and a cutting board.

It took a little work to cut into the super crusty exterior, even with a sharp serrated bread knife.

Level the cakes by cutting off the domed tops (I like using a serrated knife for this) and split each layer in half so that you have 4 layers in total.

Take a sharp knife (serrated is better) and make a slit behind the gills at a 45 degree angle down the side of the fish and do so every inch and a half or so parallel to the first cut:

Cool in the pan for 10 minutes then use a serrated knife to cut the crust flush with the top of the pan.

Allow to cool on a wire rack, then remove to a cutting board and when it's completely cooled, cut lengthwise through the middle with the aid of a serrated knife.

Using a serrated knife, cut cupcakes horizontally.

The graham crackers are easily cut with a serrated knife by «sawing» back and forth.

Using a serrated knife, carefully cut into half - inch slices on the diagonal.

Using a sharp serrated knife, cut the pastry roll into 1 inch discs.

Use a 2 1/2 - inch round biscuit cutter or sharp knife (not serrated) to cut the biscuits.

Make sure to use a serrated knife for cutting the cake, it will make it easier to get through all the apples!

The solution: Freeze the cake, cut it with a serrated knife and let it return to room temperature before serving.

Use a small, serrated knife to cut a round hole into the top of your cupcake.

Let stand 10 minutes before cutting into 8 slices with a serrated knife.

Using a sharp serrated bread knife, gently cut through the center of the cylinder with a sawing motion.

Slash the loaf with 1⁄4 - inch - deep parallel cuts, using a serrated bread knife or a lame.

Slicing tip: if you can, use a long serrated knife to cut through the entire package of rolls, leaving the top half of the rolls in one large piece.

Cut them in half with a serrated knife and spread with the garlic herb cream cheese.

Once cooled, you will need a large serrated knife in order to cut all of the layers.

With a sharp, serrated knife, cut the roll in half, and then continue cutting the pieces in half until you have 8 equal pieces.

Once you've secured your roll with toothpicks, I cut 1 ″ thick slices with a serrated knife.

A serrated knife helps if you are unsure about cutting a hard squash.

To serve, pour a big glass of milk and cut the cake with a serrated knife.

Using a serrated knife, carefully cut each log crosswise thinly into 1/4» slices.

With a large serrated knife, cut four even layers (I went for 3/4 inch layers) from the two 9 × 3 rounds (or the sheets if you like quadrangular cakes).

Cut each potato in half with a serrated knife, then scoop out the insides into a bowl, making sure to keep a layer of sweet potato within the skin so that it can stand on its own.

For the troll toes, I cut almonds in half with a serrated knife.

To prevent the baked biscuits from crumbling when you cut them, wait until they are cool, and use a serrated bread knife to slice them in half very gently.

Strawberry Shortcake To prevent the baked biscuits from crumbling when you cut them, wait until they are cool, and use a serrated bread knife to slice them in half very gently.

With the seam on the board, cut the log into 3 even pieces using a serrated knife.

* Most recipes call for cutting biscotti with a serrated knife, but I've had better luck with my super-sharp Santoku.

Once the cakes are cool, level each layer by using a sharp serrated knife to cut off the rounded domes.

Cut each log into 1/2» - thick diagonal slices with a serrated knife using a gentle sawing motion.

Cool the cake completely on a wire rack, and cut using a serrated knife.

Using a serrated knife, cut a slit lengthwise into the top of each cake, stopping a 1 / 4 - inch short of the edges.

Using a serrated knife, cut potatoes in half lengthwise.

Sprinkle top of loaves with flour and cut an x into the tops using a serrated knife.

** Tip: Use a serrated knife, wiping the blade after each slice, to make the cutting of the cheesecake a lot easier on you.

Using a serrated knife, cut logs crosswise, on the diagonal, into 1 cm slices.

Use a serrated knife to cut the pie into slices and use a cake server to gently place the slices on plates to serve.

Hi, Cynthia, I use a large serrated bread knife (like this one, although you certainly don't need something quite that expensive)-RRB- on a large cutting board that doesn't slip.

Cut each cylinder with a serrated knife into 24 rounds.