Sentences with phrase «serve grain of choice»

To serve Grain of choice Finely chopped kale Grape tomatoes (if your market still has»em) 1/2 cup spicy peanuts, roughly chopped (recipe follows)

Not exact matches

You can also cook buckwheat kasha on the stove, as you would any another grain, and serve with your choice of vegetables, proteins, sauces, etc..

You can use the ground meat of your choice - sometimes I opt for pork, or turkey, or even beef depending on what's available in the freezer - and when added to whole grain pasta and beans it's a meal I feel really good about serving.

Serve over rice, quinoa, or another grain of your choice.

Serve with grain of choice

Serve with a dab of soft goat cheese on top, alone, or with some crusty French bread, atop polenta, couscous, or your choice of grain.

Serve with sauce from the tofu drizzled on top of your grain of choice.

Serve immediately over freekeh / other grain of choice or transfer to a glass container and let sit at room temperature for 30 minutes.

I serve this over Wang's mixed grain rice (has beans in it) and this gives the eater choice of no - bean or bean chili.

8 cups cauliflower florets, chopped into bite - size pieces 2 heads of garlic, broken into cloves, skin left on and root end trimmed 6 tablespoons good olive oil plus 1 - 2 extra teaspoons finishing olive oil, divided 2 teaspoons freshly squeezed lemon juice [about 1/2 lemon] 1/2 teaspoon freshly grated nutmeg 6 tablespoons pepitas [buy them already roasted and salted at Whole Foods or other high - end grocery store] 2 - 3 tablespoons fresh parsley, minced Sea salt Finishing salt [your choice — I used my homemade meyer lemon infused salt] Cayenne pepper, to taste Whole - grain pita chips for serving

Serve with your choice of grain, mixed into the skillet or served on the side.

Serve this slow cooker tofu tikka masala with brown or white rice or other grain of choice; or a bread like naan, chapati, paratha, etc..

Serve with your choice of grain and greens.

For a simple salad, grill vegetables of your choice and serve with a hearty grain, such as quinoa or farro.

For a simple summer salad, grill vegetables of your choice and serve with a hearty grain, such as quinoa or farro.

Serve over steamed veggies and a cooked grain of your choice, and drizzle with your favorite sauce (mine is this tahini).

Standout dishes from the extensive menu include Samosa Chaat with chickpea, onion, tomato, mint, yogurt, and tamarind; Chicken Tikka that includes natural free - range chicken tenders marinated in yogurt, ginger, garlic, tandoori spices, served over onions and peppers; Hand - stretched Fresh Tandoor Baked Breads infused with turmeric and Ajwain seeds; Saag Paneer made with mustard greens, broccoli, spinach, corn flour, ginger, garlic, tomato, turmeric, fenugreek and served with balsamic rice; Tikka Masala with tandoori - roasted veggies, chicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice of veggie or protein cooked in dum long grain rice with biryani spices and served with raita; Mango Lassi with mango, yogurt, milk and rose water.

When I have only $ 1.36 to spend on food for school lunch ($ 0.23 for white skim milk, $ 0.27 for all - you - will - eat salad bar fresh veggies, $ 0.10 for 1/2 cup steamed veggie, 40.23 for 1/2 cup fresh fruit, $ 0.10 for 1/2 cup canned in juice fruit... leaving me $ 0.43 cents for an entrée that has 2oz protein and 2 servings whole grain rich grain), it leaves many of us no choice but to offer other alternatives to stay in the black.

As an example, he pointed out that while the pyramid recommends 6 to 11 servings of grains, it doesn't explain that the number of servings isn't a matter of personal choice; rather, it depends upon the different caloric needs of individuals.

Healthy choices include a serving of a whole grain, for example brown rice or quinoa, and / or a serving of sweet potato, winter squash, or potatoes (baked or roasted) and cooled almost to room temperature before eating.

Serve on a whole - grain or gluten - free bun with your choice of toppings and condiments.

Whole Grains To Consume: 2 - 6 servings a day (one serving is about 1/2 cup cooked grains) Healthy choices: Quinoa, amaranth, barley, brown rice, basmati rice, wild rice, buckwheat, groats, and steel - cut oats Why: Whole grains digest more slowly than their refined products, reducing any frequency of spiking in blood sugar that may promote inappropriate inflammGrains To Consume: 2 - 6 servings a day (one serving is about 1/2 cup cooked grains) Healthy choices: Quinoa, amaranth, barley, brown rice, basmati rice, wild rice, buckwheat, groats, and steel - cut oats Why: Whole grains digest more slowly than their refined products, reducing any frequency of spiking in blood sugar that may promote inappropriate inflammgrains) Healthy choices: Quinoa, amaranth, barley, brown rice, basmati rice, wild rice, buckwheat, groats, and steel - cut oats Why: Whole grains digest more slowly than their refined products, reducing any frequency of spiking in blood sugar that may promote inappropriate inflammgrains digest more slowly than their refined products, reducing any frequency of spiking in blood sugar that may promote inappropriate inflammation.

BLUE Wilderness Trail Trays 12 - count Wolf Pack offers your best pal the choice of protein - rich, grain - free meals featuring real chicken or duck in delicious, single - serving entrées.

Earthborn Holistic meals come in convenient 8oz grain and gluten free, delicious tastes to make serving your dog a choice of 4 different flavors.

This grain and gluten - free product is the top choice to be served to the dogs as it ensures that the supply of the adequate volume of protein.

(* The Art Vandalay is a vegetarian burrito served in your choice of flour or whole grain tortilla with seasoned rice, beans, shredded cheese, lettuce, all - natural sour cream and handmade guacamole.