You can
serve this as a sandwich or top a baked potato Read More
I recommend making this on Saturday or Sunday and then
serving as a sandwich (Brian's preference) or on top of a bed of greens and chopped veggies (my preference).
Lisa spreads cream cheese in the middle of the bread and
serves it as a sandwich, which goes perfectly with the bread.
I'm a cheese loooooover, and hearing about this spread (note that it's also
served as a sandwich filling, as a condiment for burgers, and even added to deviled eggs) had my mouth watering and mind wondering.
Season to taste and
serve as a sandwich or on sliced toasts as an appetizer.
A sponge can
serve as a sandwich, for instance, and playing cards could be pieces of chicken.
Serve just as it is, use as a toast topper or
serve as a sandwich filling.
For genuine BBQ flavor, couple this spicy tofu with crunchy slaw and
serve as a sandwich or wrapped in a large leaf of lettuce with sliced tomato and red onion.
Not exact matches
You might even name some of your foods in line with your theme, such
as the Yellow Submarine in Miami which also sells the Lady Madonna
sandwich, named from another Beatles song, or the Big Gay Ice Cream Truck in New York, which
serves the Bea Arthur.
Like other Signature products, it can be
served on a burger (yes, the fresh one) or
as a chicken
sandwich.
Diners can also choose from a variety of
sandwiches and large plates such
as the Jamaican Braised Oxtail
served with butter beans casserole and white rice; the Philippine Chicken Adobo
served with bok choy and garlic fried rice; Red Snapper
served with panzanella (Italian bread salad), green olives and guazzetto; and the Bacon Burger made with grass fed beef and
served with white cheddar, lettuce, tomato, red onion and sweet pepper aioli.
Popular
sandwiches such
as The Yardbird (the classic, crispy marinated chicken thigh with house butter pickles, Southern sauce
served on a toasted potato bun) and the Backyard BBQ (pulled smoked chicken breast with housemade BBQ sauce, house pickles, crispy onion strings topped with housemade coleslaw) will remain menu staples.
They can be
served as an hors d'oeuvre or
as a luncheon entree and they are much tastier and prettier than a plain grilled cheese
sandwich.
These are very versatile salsas and can be warmed and
served as a side dish in place of a vegetable or
as a spread on
sandwiches.
It so easy to use a cookie cutter to make a simple heart shaped —
serve as a little chocolaty pick - me - up or
sandwich two brownie hearts with frozen yogurt in the middle.
Falafel is either
served as an appetizer with dipping sauce or in a gyro, which is the Greek version of a
sandwich - meat (or falafel) wrapped in fluffy pita bread.
I usually
serve this bread
as toast in the morning for my boys before school and often use it
as sandwich bread to pack school lunches.
Steak
sandwich is great to
serve to family
as easy lunch and dinner.
Soup may be considered a side dish
as long
as it goes along with a hearty
sandwich or, you know, a big steak, then I can
serve him a small bowl.
The ultimate southern food — dubbed «The Caviar of the South» and perhaps outranked in southern - ness only by the likes of grits and well, biscuits (< — more to come on those)--
as a quote southern gal I suppose I'm expected to not only love pimento cheese, but also have a preferred recipe, frequently
served spread between slices of white bread in dainty tea
sandwiches, or spiked with hot sauce and
served alongside tortilla chips and crudités.
ice cream
sandwiches!!!! Now I've got to give them a try —
serving them
as ice cream
sandwiches in a party is such a fun idea!
Use this tangy coleslaw recipe
as a crunchy
sandwich topper or
serve as a side dish at picnics.
My Dad fondly remembers some of our most flavourful dinners
as the ones that involved vegetables from a can and sauce from a packet, and to this day my Mom thinks it's a shame that my sons have never had a bologna
sandwich on white bread
served with a side of Jello.
Serve by themselves or on rolls
as sliders or in
sandwiches with sriracha mayo, cucumber, cilantro, carrots, and sprouts if you have them.
Use
as a
sandwich or wrap filling or
serve on a bed of salad greens with an additional sprinkle of almonds over top.
I can totally see this
as a side for so many dishes, or even
served on top of
sandwiches and burgers!
Serve these
sandwiches with a salad for a light lunch or
as a first -LSB-...]
-LSB-...] and that, after eating them for breakfast, making egg salad
sandwiches,
serving them with this Easter salad, and offering them
as an afternoon -LSB-...]
Serve as a Pulled BBQ sandwich or serve on salad or na
Serve as a Pulled BBQ
sandwich or
serve on salad or na
serve on salad or nachos.
We have more people coming for our dinner this year, so this recipe will
serve about 8 - 10 people
as a Thanksgiving side (and hopefully some leftovers to go on a turkey
sandwich).
Serve it
as a spread for vegetables or make your own meatless tuna salad
sandwiches.
These vegan zucchini fritters are loaded with favorite Indian spices and can be
served in a pita
sandwich or on their own
as an appetizer.
Like the original, I
served this with sliced veggies and pita chips but it would also be great with hunks of crusty bread or
as a
sandwich spread in place of mayo.
I
served the
sandwich as recommended by David Lebovitz with a green salad with a mustardy vinaigrette.
Use pickled swiss chard stems
as toppings for tacos,
sandwiches,
as an accompaniment for rich meat dishes, or anywhere else a pickle seems appropriate I recommend cutting the swiss chard stems into bite - sized pieces before
serving.
Perfect
as an occasional treat, you can slice it thinly and
serve it either
as a classic or open - faced
sandwich, or toast it lightly and enjoy it with your preferred sweet or savoury AIP spreads.
My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and
serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty b
serve as an egg and breakfast meat
sandwich —
Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty b
Serve with a big bowl of Texas chili —
Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty b
Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter
You can
serve it
as a side dish to your favorite
sandwich or wrap, or prepare it
as an after school snack that both you and the kids can enjoy.
I love using this recipe
as the base of hummus tortilla pizzas and
sandwiches, but it also makes an excellent appetizer dip
served with fresh veggies and pita chips!
Serve with a yummy hot
sandwich or
as shooters!
Optional: if you'd like to
serve this Mediterranean chickpea salad
as a
sandwich filling, I recommend gently smashing and roughly chopping the chickpeas before proceeding to the next step.
He
served home - cooked beef
sandwiches, but
as the popularity of pizza took off, he combined several family recipes with his own approach.
«We
serve hot food offerings on our warmers — including Maverik signature bundles — for breakfast and lunch such
as sandwiches, burritos and pizza.
Starbird
serves fun and portable items in the morning, such
as egg
sandwiches, tacos and chicken and waffle sticks with maple syrup.
The Fried Chicken
Sandwich,
served with Tamari aioli, rice wine pickles, cabbage and fries, also impressed
as the perfectly seasoned and crisped batter maintained an impossibly moist and juicy cut of meat within.
Created by local Jonathan Pluvinet, a southern France native, Rosallie offers guests a casual French coffee house experience,
serving a variety of coffee and tea
as well
as French breads, pastries,
sandwiches and salads in a rustic, relaxed atmosphere.
Serving guests daily between 7 a.m. and 5 p.m., Butterscots continues to be recognized
as a charming breakfast and lunch spot, with visitors remarking on the delectable selections of
sandwiches, salads and sweets
as well
as the house made breads and rolls that are baked fresh daily.
In Sweden we often make chanterelle
sandwiches and
serve as a starter, these are a bit similar but the zucchini replaces the bread.
This velvety smooth and flavourful dip is a great alternative to hummus and is delicious
as a dip for crackers, chips and veggie sticks, or
as a spread on a
sandwich with grilled vegetables and sundried tomatoes.The dip is best at room temperature or slightly warm, so if you are
serving it from the fridge, pop it into the microwave for 30 seconds or so to take the chill off.
Thanks G — I wrote this long ago, so I'm not sure if they are using the same bread
as before, but glad to know they are still
serving the gf
sandwiches!