I would
serve crab dip and crackers or a bowl of boiled peanuts from our local «Timbo's Peanuts.»
I would
serve my crab dip with fresh french bread slices.
Not exact matches
Tonight we are
serving Lemon Parsley
Dip (Sauce) with
Crab Cakes... I can hardly wait.
We like corn and
crab bisque (heavy on creole seasonings,
served with crusty rolls for
dipping), Hungarian style mushroom soup (paprika & sour cream), No - cream - of - broccoli, etc..
Joe's
Crab Shack in Miami serve their stone crabs with a delicious mustard sauce which I thought would make a fantastic dipping sauce for these crab ca
Crab Shack in Miami
serve their stone
crabs with a delicious mustard sauce which I thought would make a fantastic
dipping sauce for these
crab ca
crab cakes.
Whether you
serve this as a meal or a
dip this warm and cheesy
crab and artichoke
dip will be one everyone will ask you for the recipe for and one you'll want to make again and again!
Highlights include a Sonoma pizzeta, which incorporates roasted peaches, goat cheese, speck and saba; a Granchio bruschetta which features
crab, jalapeño pesto, avocado, grapefruit and mint; a Tuscan White Bean & Rosemary
dip made from Castelvetrano olives topped with salsa verde and
served with warm flatbread; and Artichoke Fonduta made from goat cheese, lemon, basil and crispy bread.
The slow cooker is a handy tool that can be used to make components of a meal, such as perpetual broth or baked potatoes; or the meal itself such as the Farmer's Supper, Chicken - stuffed Sweet Potatoes, or White Chicken Chili; or even as a
serving dish such as with the Warm and Creamy
Crab Dip.
When
dipped in K2 - rich butter, these perfectly steamed wild - caught
crab legs in the Instant Pot provide one powerfully nourishing meal or appetizer — perfect for any special occasion where you want to
serve Real Food!
Be the star of any party or get - together when you
serve this
Crab Rangoon
Dip with Wonton Chips!
If you want plain toasts to
serve with the shrimp or
crab dip, simply omit the oil.
Chill the bowl when
serving cold
dips and salsas, or heat when
serving hot artichoke or
crab meat
dips.
Use these high - quality clear glass bowls with pewter
crabs as the base, to
serve beautiful, colorful
dips and sauces.