Main dishes that are
served during the rest of the day include soulva (lamb or pork cooked on skewers), moussaka (baked eggplant and lamb with creamy béchamel sauce) and koupepia (vine leaves that have been stuffed with rice and mincemeat).
Breakfast is a little heartier than the snacks
they serve during the rest of the day, which I would normally pass up.
Not exact matches
Think about it: The opportunity and encouragement to intermittently
rest and renew our energy
during the work
day serves as an antidote to the increasing overload so many
of us feel in a world
of relentlessly rising demand,» Schwartz and Porath write.