Sentences with phrase «serve gourmet food»

Based in Kent, Wash., SGF serves the gourmet food industry with several lines of products, including chocolates, baked goods, breath mints, soups and chili, tea cookies, and jams and preserves.
«So, yes, we are serving a gourmet food, but it also provides the best nutrition possible for dogs and cats.
Add to that dramatic backdrop, friendly Canadian hospitality from our Onboard Attendants serving gourmet food and complimentary drinks in bi-level glass - domed coaches offering panoramic views from the upper - level and an intimate dining room below.
There are a variety of restaurants serving gourmet food, both in buffet style and a la carte, so you'll always be full up of delicious Portuguese and international cuisine.
The Napa Valley Wine Train is a fully - operational antique train serving gourmet food and wine from local vineyards while cruising through the wine country.

Not exact matches

Featuring two kitchens that can feed up to 100 people at a time, the gourmet food served is far from the fare served on standard airliners.
Those with a knack for whipping up gourmet meals can get more creative with their food and wine pairings and serve both red and white wines with different courses during dinner.
Our final evening in Australia was spent with Robynne and Wayne at Red Gum, a restaurant in Manly that served what might be called gourmet bush food.
They are really going all out to produce great gourmet food served from their truck.
This Tabouli Salad is a TERRIFIC side dish at a BBQ; it's fantastic when served with Hummus, oh and I've got to tell you this: Our oldest son (who only eats «gourmet food» — I have no idea where he got this from) LOVES this salad.
Serving movie classics like popcorn and Coca - Cola, as well as enhanced menus that include new favorites like brew pub pretzel sticks, stonefire flatbread pizzas and gourmet burgers, guests can choose from a wide assortment of food and beverage offerings.
The distributor serves thousands of gourmet food stores, distributors, candy stores, florists, gift shops and other retailers.
Located in Atlanta, International Food Concepts is a small, upscale niche food distributor serving hotels, upscale restaurants, country clubs and gourmet retail stoFood Concepts is a small, upscale niche food distributor serving hotels, upscale restaurants, country clubs and gourmet retail stofood distributor serving hotels, upscale restaurants, country clubs and gourmet retail stores.
With Barry Callebaut's acquisition of D'Orsogna Dolciaria in Europe, this acquisition underlines the company's strategic efforts to grow in the value - added specialties and decorations business, which serves food manufacturers and gourmet customers seeking differentiation, premiumization and personalization.
We proudly serve thousands of gourmet food stores, distributors, candy stores, florists, gift shops, and many other retail outlets throughout the United States, as well as internationally.
If you find yourself in Crown Heights, or even if you are just wondering about kosher food, Benz's Food Products will be happy to serve up an education in what it means to be both «kosher» and «gourmet.&rafood, Benz's Food Products will be happy to serve up an education in what it means to be both «kosher» and «gourmet.&raFood Products will be happy to serve up an education in what it means to be both «kosher» and «gourmet
However, perhaps some of the food served in France public schools may be a bit too «gourmet» or weird for 3 - 5 year old palates.
Dr. Kahn is also the founder of the Kahn Longevity Center which provides cardiac support and treatment plans for heart patients, and he is the founder and owner of Green Space Cafe, an artisanal, plant - based restaurant that serves gourmet plant - based food.
She produced 26 books about food and eating and this volume contains five of them: Serve it Forth, Consider the Oyster, How to Cook a Wolf, The Gastronomical Me and An Alphabet for Gourmets.
The food is prepared in full view of the customers, who order from a menu that includes raw meat meals like turkey or chicken nuggets, or burgers drizzled with gourmet sauces; stews, served hot or cold; soup, served hot or cold; organic, freshly prepared meals; and treats like organic frozen yogurt, assorted bakery items, and two kinds of nonalcoholic dog «beer» (actually malted chicken - or beef - flavored water).
Four a la carte restaurants featuring gourmet food, Japanese cuisine, steak and other meats, and Mexican fare serve dinners full of flavour.
Good restaurants are also in plentiful supply, serving everything from expensive gourmet food to authentic backstreet Spanish tapas and there are innumerable bars which are busy into the early hours of the morning.
The massive complex also includes more than 40 places to eat, from quick bites and specialty foods to splurge - worthy fine dining — consider seasonally inspired dishes served at sleek and polished Marche Moderne, or the gourmet fusion fare served at Anqi by Crustacean.
The open - air Buddha Eyes Restaurant at Pranamar Oceanfront Villas & Yoga Retreat, at internationally - renowned Santa Teresa Beach, serves all of these medicinal foods in their healthy gourmet cuisine.
Restaurant Collins serves seasonal produce celebrating Tasmania's gourmet food suppliers and is open for breakfast daily, lunch Monday to Friday, and dinner Sunday to Friday.
Choose to be indulged with gourmet breakfasts and sumptuous evening meals — all served in our famous Restaurant «Boyles» so loved by «The Age Good Food Guide» and now solely available to our houseguests.
These tours value sustainability by serving locally inspired gourmet food to reduce the risk of introducing foreign plants into the ecosystem and minimizing carbon emissions through solar panels and wind turbines.
A full breakfast is served in the morning and further food can be found in the hotel's gourmet burger restaurant.
Serving up everything from sushi to classic pub food, gourmet dining to hearty takeaway sandwiches, there's something for every taste and occasion.
An experience itself is the gourmet food that is being served at the Victoria House.
Port Douglas is located just an hour north of Cairns and with over 50 cafes and restaurants serving up everything from pub favourites to gourmet delicacies, food fans will be in heaven.
Every morning features a different four - course gourmet breakfast served by candlelight; all food is prepared from scratch with the best Lancaster County produce and herbs from the breakfast garden.
The food served up onsite is plentiful and reasonably tasty but not gourmet class.
Grand Case, a small French town and a 20 - minute drive from the resort, is a treasure trove of gourmet restaurants serving mostly French and local food.
And when you're bored of activities and relaxation head over to one of the many restaurants, including Veracruz for breakfast and dinner served buffet style, La Sirena is close to the pool offering Mediterranean style lunch, Pancho Villa for traditional Mexican food, Bräuhaus German Beerstube serving typical Bavarian specialities, and Tiziano the gourmet restaurant.
A large variety of restaurants include Tiziano for breakfast La Sirena is close to the pool offering Mediterranean style lunch, Pancho Villa for traditional Mexican food, Bräuhaus German Beerstube serves typical Bavarian specialities, and Tiziano is the gourmet restaurant - booking is required 24 - hours in advance at club house.
Scoops & Slices is a 1950s themed diner serving a variety of ice cream, soft serve frozen yogurt, pizza, and candy, and the Captiva Provision Company (CPC) is a full - service market that sells an array of gourmet grocery items, prepared foods, and a selection of fine wines and spirits.
A varying four - course gourmet breakfast of freshly prepared food from local products is served daily.
There's a Cowshed spa, indoor and outdoor pool, gym, two restaurants serving local fresh gourmet food, a bar and not forgetting the free shuttle service in the hotel Land Rover.
Food, drink and entertainment: guests can choose from four superb restaurants including a buffet restaurant serving local, national and international dishes, an Italian restaurant, gourmet a la carte restaurant featuring an exclusive 9 course menu once a week and a less formal poolside restaurant featuring live cooking using a lava stone grill and offering snacks throughout the day, once a week guests can also enjoy a beach barbeque on Anassa Beach accompanied by live music.
The Phoenix Resort is a modern and luxurious beachfront resort that features 27 beautifully finished and spacious suites, gourmet food served on - site at Red Ginger, the services of Sol Spa, San Pedro's most popular day spa, a beautiful main pool and separate lap pool, a pool bar, on - site fitness center, and the perfect location beachfront in the heart of San Pedro, the social center of Ambergris Caye.
The Beach House Beachfront bar and restaurant serving hearty breakfasts, gourmet specials and fresh seafood, With fine wines and some of the tastiest food on the island.
With a wide variety of fresh - caught seafood, local delicacies, and gourmet fare, Chabil Mar serves up some of the most delicious food found anywhere in the country.
Additionally, food trucks will be serving up a variety of gourmet delicacies in the Menil parking lot on W. Alabama.
If the home has an amazing feature, such as a gourmet kitchen, then showcase that kitchen by having delicious food served inside of it.
Even burgers and casseroles look like gourmet food when they are served on white plates.
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