Sentences with phrase «serve sabayon»

Though it is traditional to serve sabayon still warm — from the simmering water over which it is whisked — this version also tastes delicious chilled.

See serving instructions if serving sabayon immediately, or cover tightly with plastic wrap and chill in the refrigerator until ready.

Not exact matches

Drizzle each serving of the warm flambéed lobster chunks with the Savoury Sabayon, and grind lots of fresh peppercorns over top.

For dessert, a maple syrup topped zabaglione (sabayon) served in tiny crystal shot glasses, delightful with a little piece of cognac marinated fig, adorned with a fresh mint leaf, eaten with a demitasse spoon — completes the Thanksgiving feast, with fresh brewed expresso.