Sentences with phrase «serve with sriracha»

Serve with our Sriracha Sauce.

If you like it spicy sprinkle with ground chilli pepper or cayenne and stir, or serve with sriracha on rice or any other hot sauce of your liking.

Sprinkle with chives and serve with sriracha aioli.

Serve with sriracha.

Serve with our Sriracha Sauce.

Serve with Sriracha aoili.

Served with sriracha cashew sauce and scallions.

Served with sriracha mayo and naan rounds.

Furthermore, since these tofu banh mi are served with a sriracha mayo, there's not much point in worrying too much about the amount of oil in the recipe.

Served with Sriracha.

The end product was perfect for my low - carb boyfriend, and easy to doctor up for my heat craving: I dotted my own serving with Sriracha.

I served it with sriracha on the side so that everyone could add as much as they liked.

I've been hooked on quick pan-fried tofu and asparagus (with perhaps a few dashes each of soy sauce, mirin and sesame oil) served with a sriracha aioli the past couple of weeks, but I finally got to the asian grocery store to pick up the rest of the ingredients I was missing to make this sauce and I'm excited to try it.

Not exact matches

You can also serve it in lettuce cups with a drizzle of spicy sriracha on top!

Try serving with tahini or hummus or add a little more spice with Sriracha.

Serve, with sriracha, if desired.

Serve by themselves or on rolls as sliders or in sandwiches with sriracha mayo, cucumber, cilantro, carrots, and sprouts if you have them.

I'd have to serve it with copious drizzles of Sriracha on top.

Just in - time for Cinco De Mayo, I have given you one more reason to serve guacamole to your guests with delicious addition of sriracha!

Serve with your favorite dipping sauce - I use a simple mixture of tamari and sriracha.

Serve alongside your favourite steamed greens (mine today is yu choy with sriracha and tamari), and enjoy!

Finish it off with a squirt of sriracha and serve!

Turn the heat off and serve in individual bowls with extra drizzle of sriracha, sesame oil and sesame seeds.

Chilli Coriander Rice is a very easy to make, spicy and flavorful rice recipe prepared using rice, coriander leaves or cilantro, green chillies, sauces and vegetables of your choice and served with honey sriracha sauce.

To serve: Place meatballs on romaine leaves, top with fresh mint or cilantro, diced scallions, and sriracha.

Serve with hot sauce or Sriracha.

Serve with hot sauce of your choice (I used homemade sriracha sauce) and fresh crusty bread (optional).

I piled the Sriracha - ranch chicken nachos on a big platter and served it with appetizer plates so everyone could help themselves.

Serve with condiment of your choice (I used homemade sriracha sauce) and fresh crusty bread.

Serve the soup garnished with a tablespoon or two of roasted and salted peanuts, some chopped cilantro, and a few squirts of sriracha.

Drizzle with sriracha and serve hot!

I served them with leftover sriracha aioli and relished every hot crunchy bite.

Then try a marinade with Sriracha and serve over a bed of couscous.

Serve with additional soy sauce and Sriracha.

If you like it hot, serve with extra Sriracha.

Serve on their own or with sriracha or whisk up the dipping sauce ingredients for my favourite addition.

Today's sandwich features a homemade fried haddock fillet, topped with Sriracha coleslaw, and served on a Portuguese roll.

Serve regular burgers on toasted buns with baby kale, sriracha mayo and fresh rosemary sprigs or serve small burgers on 2 to 3 baby kale leaves topped with dollops of sriracha mayo and sprigs of roseServe regular burgers on toasted buns with baby kale, sriracha mayo and fresh rosemary sprigs or serve small burgers on 2 to 3 baby kale leaves topped with dollops of sriracha mayo and sprigs of roseserve small burgers on 2 to 3 baby kale leaves topped with dollops of sriracha mayo and sprigs of rosemary.

Transfer to serving bowl and garnish with additional sriracha sauce, sesame seeds and poppy seeds, if desired.

Flavourful Sriracha chicken made with an easy, not too sweet, garlic, brown sugar, Sriracha marinade, served over zucchini noodles — a delicious Asian dinner made healthier, right from your kitchen!

Top each avocado with a sprinkle of Parmesan cheese and chopped chives then drizzle each avocado with a squeeze of Sriracha (optional) and serve immediately.

Non-GMO Demi Baguette, Scrambled Eggs, Cheddar, Sriracha Served with Arugula Salad, Fruit, or Cheddar Hash Browns

If desired, add a dollop of yogurt and Sriracha on the serving bowl, and sprinkle with toasted sesame seeds.

Serve topped with golden tempeh, and a drizzle of Sriracha, if desired.

Serve with plenty of Sriracha!

These latkes are both savory and sweet and served with a tangy buttermilk sauce, creamy sriracha sauce or a horseradish cocktail sauce.

Serve with any remaining sriracha sauce for dipping.

Serve with lime wedges and Sriracha.

Serve over a bed of white rice, and drizzle with extra Sriracha sauce, if desired.

Serve with additional tamari and some sriracha sauce.