Not exact matches
As I've mentioned, this banana bread is great toasted and
served with jam, nutella, peanut butter, butter, honey, ricotta, banana slices, mashed banana,
melted chocolate, desiccated coconut, coconut cream, ok you get the picture.
Place toasted pecan halves on top and drizzle
with melted chocolate before
serving, if desired.
We never did have the gelato, but their hot
chocolate,
served with pitchers of steamed milk and
melted chocolate for you to mix at the table was amazing.
Serve cooled or chilled
with whipped topping or
melted chocolate.
Infusing a
chocolate cake
with a hint of Earl Grey adds an aromatic tinge to its fudgy excellence, making it a true object of desire
Serves 10 6 Earl Grey teabags 150 ml boiling water 100g unsalted butter,
melted and cooled, plus extra for greasing 3 large free - range eggs 150g soft dark brown sugar 100g light muscovado sugar 250g self - raising flour 120g plain
chocolate (70 % cocoa solids),
melted and cooled 1 tsp bicarbonate of soda 1 tsp baking powder 3 tbsp Greek yoghurt.
When I was leafing through Chantal Coady's book Rococo: mastering the art of
chocolate a few weeks ago, I was struck by her recipe for White Chocolate Heartbreakers — a white chocolate cake served warm with a melting raspberry and white chocolate middle — rather like a chocolate
chocolate a few weeks ago, I was struck by her recipe for White
Chocolate Heartbreakers — a white chocolate cake served warm with a melting raspberry and white chocolate middle — rather like a chocolate
Chocolate Heartbreakers — a white
chocolate cake served warm with a melting raspberry and white chocolate middle — rather like a chocolate
chocolate cake
served warm
with a
melting raspberry and white
chocolate middle — rather like a chocolate
chocolate middle — rather like a
chocolatechocolate fondant.
Serve as is, dusted
with cocoa powder or drizzled
with melted dark
chocolate.
Re-slice the scones, and
serve warm, drizzled
with melted chocolate if using, or allow to cool completely.
We
served ours
with coconut cream and berries and more
melted chocolate!!!
i made them into sandwiches
with bittersweet
chocolate, which was the perfect counterpoint to the sweetness of the cookies, but they could just as easily be
served plain, or drizzled
with melted chocolate.
Serve these delicious Lenten
chocolate brownies, while still warm
with melted couverture and fresh strawberries.
Now I did douse half of the donuts
with melted dark
chocolate but you can easily omit &
serve with powdered sugar or maple syrup for breakfast.
Drizzle the wedges
with melted chocolate and
serve.
Compare
Chocolate MELT Organic to other chocolate spreads with as much as 10 grams of sugar per
Chocolate MELT Organic to other
chocolate spreads with as much as 10 grams of sugar per
chocolate spreads
with as much as 10 grams of sugar per
serving.
Directions: In a small pan combine sugar
with water, bring to a boil and stir until sugar is dissolved, cool slightly / Place tofu,
melted chocolate, sugar water and vanilla in blender / Puree until smooth / Pour into 6 small containers, I used espresso cups / Chill in fridge at least 2 hours /
Serve as is or topped
with whipped cream or shaved
chocolate.
Enjoy a slice
with your afternoon green tea, or
serve warm
with melted chocolate as a sure way to impress your dinner party guests.
Before
serving decorate
with some dark
chocolate melted with coconut oil and fruits.
Or drizzle
with a little
melted white
chocolate and
serve for dessert.
I say a little because these brownies are amazing
served warm
with the
melted chocolate oozing out of them!
To
serve like the photos, cut into 16 pieces and top
with melted chocolate, coconut yogurt, berries, and coconut.
Bake until
chocolate is
melted and berries are bubbling and then
serve with creme fraiche.
Drizzle
with melted chocolate and refrigerate for 3 -4 hours before
serving.
To top it off, I'll often
serve this ice cream
with a drizzle of
melted stevia - sweetened
chocolate.
When
chocolate is completely
melted, add Amaretto or Frangelico if desired and
serve with fondue forks (or regular forks) and cut fruit.
Transfer carefully to
serving plates, and top
with whatever your heart desires (my tummy recommends Luz Almond cacao fudge vegan icecream, more
melted chocolate, fresh fruit)!
Covered in
melted dark
chocolate, these eggs can be
served at room temperature for an authentic copy - cat, complete
with a soft and fondant - like filling.
COOKING TIPS to make it extra easy: The recipes comes
with tips, such as a «How to
Melt Chocolate,» substitution ideas, and suggestions for alternate ways to
serve a dish.
Alongside the iconic must - try dishes such as the famed breakfast waffles and the Mobley burger, the restaurant
serves a variety of international culinary delights including authentic Peking duck
served with pancakes, famous Mexican savoury
chocolate Mole Poblano turkey, as well as
melt - in - your - mouth Moroccan lamb couscous.