Sentences with phrase «served as pastry chef»

In addition to working in some of France's finest Michelin - starred kitchens such as La Tour d'Argent and Lucas Carton, Chef Payard also served as Pastry Chef of Le Bernardin in New York City before joining Chef Daniel Boulud for the opening of Restaurant Daniel.

Prior to joining the team at Cherry Circle Room, Kristine returned to her fine dining roots at Quince, where she served as pastry chef.

He served as pastry chef / corporate account manager at Albert Uster Imports, Inc., Gaithersburg, Maryland, and executive pastry chef at White Eagle Golf Club, Naperville, Illinois.

From there, Speer served as the Pastry Chef of Mars, before accepting a position working alongside famed Chef Shawn Cirkiel at his contemporary American concept, Parkside.

In 1995, he moved to the United States to pursue his career aspirations serving as a pastry chef at several luxury hotel and resorts including M Resort Spa Casino in Las Vegas where he worked under Executive Pastry Chef and Meilleur Ouvrier de France, Jean Claude Canestrier.

Not exact matches

A chef or baker who prepares breads, pastries, or desserts in a retail bakery, and who serves as a national standard - bearer of excellence.

A chef or baker who prepares desserts, pastries, or breads in a restaurant, and who serves as a national standard bearer of excellence.

I first became champurrado curious during a stint as a pastry chef at a Peruvian restaurant, when I tried a version from Dulce: Desserts in the Latin - American Tradition, the book that served as my bible during that time.

The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers.

The company serves the entire food industry, from food manufacturers to professional users of chocolate (such as chocolatiers, pastry chefs or bakers), to global retailers.

Barry Callebaut serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers.

Chef Joseph Swan, formerly of the Eiffel Tower Restaurant, oversees Hawthorn Grill as executive chef, Christian Umlauf serves as general manager having also come from The Strip at db Brasserie, and JW Marriott Las Vegas Resort & Spa's Executive Pastry Chef Jeremy Choo handles the sweet side of Hawthorn GrChef Joseph Swan, formerly of the Eiffel Tower Restaurant, oversees Hawthorn Grill as executive chef, Christian Umlauf serves as general manager having also come from The Strip at db Brasserie, and JW Marriott Las Vegas Resort & Spa's Executive Pastry Chef Jeremy Choo handles the sweet side of Hawthorn Grchef, Christian Umlauf serves as general manager having also come from The Strip at db Brasserie, and JW Marriott Las Vegas Resort & Spa's Executive Pastry Chef Jeremy Choo handles the sweet side of Hawthorn GrChef Jeremy Choo handles the sweet side of Hawthorn Grill.

This mouthwatering pasta dish can served as a main entree — or, as Chef Stuart showed, as the filling for a delicious, easy - to - make pastry.

The Balmoral Hotel offers a wide selection of loose leaf teas and sandwiches, which range from classic smoked salmon with lemon to Isle of mull cheddar with onion chutney, as well as scones served warm from the oven and seasonal cakes made by their pastry chef.