Sentences with phrase «served at a dinner table»

These meatballs are the kind of food that make all the other food served at a dinner table jealous.

Ceramic by nature retains heat longer which will keep your food warm while waiting to be served at the dinner table.

These meatballs are the kind of food that make all the other food served at a dinner table jealous.

Ken (Peter Wight) another family friend, is an equally lonely soul who satiates himself with alcohol, cigarettes and generous servings at the dinner table.

Not exact matches

When John presents most of the male disciples as passive observers of Jesus» deeds, the women are portrayed as active respondents to Jesus» words and deeds.49 They did virtuous deeds such as hosting dinner, serving at the table, overseeing the feast, and anointing Jesus» feet — all challenging works that no other persons took initiative to do.

Two of the largest tables were served second to last after the few guests at the first tables had already had all they could eat and their dinner plates, piled with uneatened food, were whisked away and replaced with rich desserts and coffee.

Serve this at breakfast with your coffee, make it for your next Sunday brunch and pair it up with a mimosa or two, or heck, add to the dinner table as a special side dish and start the crunchin».

it all dates back to boiled ones I was served for lunch as a child and sitting at the table until dinner time because I would not eat them.

Use this recipe any time you need a comforting side dish, or serve it as a creamy, meatless, main - dish casserole, that is sure to be a hit at your dinner table.

I have two kids of my own now, and they will grow up knowing the pleasure of eating pannekaker for an occasional dinner, the taste of sweet heart - shaped vaffler served with gjetost (Norwegian brown goat cheese), and all the warmth and love that surround meals shared together at the table.

The series kicks off with a Halloween dinner party featuring chef Jonathan Waxman at Barbuto serving up some of his beloved classic dishes, then with Jamie Bissonette at Toro, where guests will enjoy his delicious dishes including the Paella Mixta, Anne Burell at Phil & Annes Good Time Lounge goes family - style in Brooklyn, Justin Smillie at Upland serves up his much sought after slow roasted duck, Marcus Glocker at Batard with a crowd pleasing delicate seafood tortellini, Mario Batali at Del Posto with a lobster salad as part of a five course menu, while Joey Campanaro at the Little Owl includes diver scallops on the menu, Marc Murphy at Landmarc is set to cook braised shortrib, with Los Angeles chef, Vartan Abgaryan from 71Above preparing a very special meal at James Beard House, Scott Conant cooks for one table of guests at the chefs private loft, while Alex Guarnaschelli at Butter with her crowd pleasing crab cakes and scattered acres roasted chicken.

Served over labneh and topped with grated tomatoes, this Israeli recipe is a filling vegetable main that is sure to wow everyone at the dinner table.

They'll be right at home on your weeknight dinner table, they're fancy enough to serve for company, and they'd even be a great addition to a holiday spread (think Thanksgiving or Christmas).

Most recently, Vaughan has been an integral part of Terranea Resort's culinary team, recently serving as the Chef de Cuisine for Nelson's at Terranea, as well as masterfully executing VIP Dinners for the resort, and aiding the development and execution of the successful Chef's Table Dinner Series, which showcases the resort's renowned «farm - to - Terranea» cuisine, alongside featured wines, to benefit a select charity.

Like I said, we complained, but we ate it up, because we were hungry and it was pretty much like the stuff we were served at home around the dinner table.

And our new table is serving us well - family dinners, games, art and craft, reading, writing, and lots of talking - so very much of what we do happens at this table.

That coffee table can serve as a play table if it is not glass or purchase an adjustable play table that the kids can use to play at a lower level then adjust later for dinner.

Morris sheriff, legislator cook for the needy at Morristown's Table of Hope A culinary competitor was in town Thursday night as Morris County Sheriff James M. Gannon and state Assemblyman Anthony M. Bucco cooked and cleaned up after a dinner of pork roast served to needy guests of Bethel AME Church's Table of Hope community soup kitchen.

You can't turn on the TV or drive down the street without some «poor choice» or «bad habit» calling out our name (for example: M&M commercials, a Starbucks on every block, or a big bread basket served at your table before dinner at a restaurant).

Whether you serve it at lunch with a simple green salad; or with afternoon tea; or as an appetizer during a cocktail hour, a wine tasting, or with an apéritif before dinner, a tasty and exotic pâté can often liven up a culinary spread on any table.

Another dinner table idea is to skip the everyday serving ware and offer dinner in fun containers, such as coffee mugs, glass sundae bowls, jello goblets, or that silver nut dish that you bring out only at the holidays.

I love to serve casserole type dinners with just one bowl and nothing fancy at the dinner table.

Our ceramic cookware looks beautiful as a serving dish at any dinner table.

That may just be the push you need to help you feel ready to serve Thanksgiving dinner at your table, regardless of whether you're ready to do all the cooking yourself.

The Alamo Drafthouse in Brooklyn (possibly one of my favorite theaters in the city — they serve you meals / snacks at your table and all the seats are leather reclining love seats), dinner at Spotted Pig (because those fries!)

Aristocrats showed off their salt wealth by the unusual extravagance of serving pure salt at the dinner table, something rarely done in China, and placing it in a lavish, ornate saltcellar.

Serve a casual meal from the barbecue at the thatched - roof bar by the pool, or sit down to dinner at the al - fresco table on the shaded balcony just off the house.

Spend your days relaxing by the fireplace in the cosy lounge, walking through giant myrtle forests and picnicking on a quiet beach, before joining other guests each evening, for dinners of Tasmanian produce served at communal tables.

Flip on the outdoor speakers as you settle into a lounge chair in the sun, serve refreshments from the indoor wine fridge and wet bar before dinner at the al - fresco table and finish the day with a soak in the hot tub as the waves roll in just below.

Dinner and lunch is served á la carte and everything at Table Forty Three is made onsite.

Currently, in offpeak season, dinner is served with a menu at the table.

Stretch out in the sitting area, seat eight for dinner at the formal table and serve everything from snacks to multi-course meals from the fully equipped kitchen.

Enjoy farm - to - table cuisine for breakfast, lunch, and dinner at Nectar, an indoor / outdoor restaurant serving fine cuisine with Mediterranean, Latin, and Asian influences.

Restaurant Ulysses, air - conditioned, serves a buffet breakfast, lunch and dinner of international and national specialties and drinks are served at discretion; The Breeze offers BBQ fare at the poolside during high season; the poolside Snack Bar opens only in high season; and Beach Club during high season offers BBQ food and a table menu with Chef's specialties; the Ayam Zamen serves specialty coffees & teas; and bars Coco, Pool and Slides serve cocktails and beverages.

Dinner is a slightly different affair, served at your table with a choice of entrees.

Dinner can be either free seating or at an allocated table, depending on the capacity of the ship's restaurant, and is more of a formal experience, with several courses being served.

Appetizers are served at the bar and when everyone sits down at the long tables for dinner they all take part in what often becomes very interesting conversations.

Pan-Asian fusion with a touch of flair Oriental à la carte specialties are served at a Teppanyaki table, where your own private chef awaits Open for dinner only The Steakhouse Designed as a traditional Argentinean Grill, with a cast iron and brick oven that uses wood and charcoal Prime meats are the feature selection Open for dinner Capriccio From pasta to Panna Cotta, a delicious menu of Italian favorites, specialty items and classics.

Table wines are served at lunch and dinner and dining venues include The Verandah and Grill, Pole to Pole and the speciality restaurant East to West for Asian fusion cuisine.

After settling in we were served a gourmet dinner at the beautifully appointed outdoor dining table.

English style afternoon tea is served in the El Lonche tearoom each day between 4 and 6 p.m. and dinner is available at the marble - topped bistro tables with tempting offerings such as charcoal - grilled octopus and crostini with avocado and anchovies.

Tapis Restaurant at Kayumanis Jimbaran Private Villas & Spa is a traditional thatched dining pavilion features classic table settings, stylish cocktail alcove and the cushioned garden gazebos serving excellent dining experience for breakfast, lunch and dinner of Indonesian specialties.

Dinner is a 4 - course set menu served at the main dining table.

Dinner is served at Hemingway or you can book your table at our fine dining restaurant Nemo (Seafood Grill).

• «Estia» main restaurant serving buffet breakfast, dinners & also a choice from the table d'Hote menu • Indoor and outdoor À la carte fresco dining area • À la carte restaurant • Pool restaurant • Kymata À la carte restaurant by the beach • Lounge bar • VIP's bar • Sports Bar • New Deluxe package (Ultra all inclusive) now available * Please note: outside restaurants and bars are opened weather permitting Dress code: smart casual long trousers for men at dinner Reservations are required for the a la carte restaurants

Enter up to five digital images and five detail shots of functional pieces that could be included at a dinner table, i.e. place settings, serving vessels and platters, functional sets, or dinner table décor (vases, candle holders, etc.).

For dinner, snag a coveted table at Le Turtle — a sleek space serving new French cuisine — from restaurant hitmakers Taavo Summer and Carlos Quirarte.

You're used to working largely under the radar, to the point that meetings have something like the feel of family dinners: people know you're sitting down at the table, but aside from journalists and green groups, not too many pay close attention to what's actually being served.

Hostess — Jambalaya Cajun Cuisine — 2013 - 2015 • Served as dinner hostess for family restaurant in downtown shopping district • Managed table seating and guest wait times to ensure smooth and speedy process • Focused on keeping children engaged during long waits, providing them with activity packs and balloons • Made superior customer service a priority; received award for «Top Customer Service» in Q3 2014, based on surveys received across all 50 restaurants in franchise • Provided menus and helped explain menu items prior to seating; advised guests with special dietary needs such as food allergies and gluten intolerance on menu options and informed wait staff • Encouraged guests to complete feedback surveys at the end of their meals

Prior to being alienated from my three young children I would «trip up» without fail every time I would serve them their evening meal at the dinner table.