Sentences with phrase «served at fast food restaurants»

No, not the kind of shakes you may be thinking about, those served at fast food restaurants.

Not exact matches

There's a rule of thumb at fast food and quick - serve restaurants (QSR): a seven - second reduction in customer wait time results in an average 1 percent gain in market share.
There's a rule of thumb at fast food and quick - serve restaurants (QSR): a seven - second reduction in customer wait time results in an...
Around 40 % of customers use to - go containers to serve, store, and reheat food, so a Fast Casual restaurant's brand has the potential to be prominently displayed should customers decide to use that package at work or elsewhere.
Founded in 1995, Flame Broiler is a quick - service restaurant franchise that is loyal to its tradition of serving simple, healthy fast food at an affordable price point.
A chicken biscuit has been my standard fast food breakfast order at every fast food establishment that serves them since I was a youngster, and these days they are popping up on more and more local restaurant menus.
Nutrition information provided at full - service restaurants has lagged behind fast - food restaurants; however, a 2010 menu labeling ordinance in Philadelphia provided an opportunity for an in - depth study of the calorie and nutrition content of menu items served at full - service restaurants.
He served 22 years of a life sentence for the murder and armed robbery that occurred nearly a quarter - century ago at the fast - food - chain restaurant's downtown location.
I have also served in other capacities in restaurants; I began as a dishwasher, and then spent three years as a line cook at XYZ fast food restaurant.
Fast Food Worker — Westview Burgers & Shakes, Las Vegas, NV — March 2015 — Present • Help facilitate flow of customers by taking orders and ensuring they are given to the correct party • Balance register at the beginning and end of each shift to ensure that all transactions were properly completed • Maintain cleanliness and appeal of restaurant by performing basic sanitation and organization tasks • Improved transaction speed by 23 percent over the previous six months • Voted «Employee of the Month» during December of last year • Ensure that restaurant remains fully stocked and ready to serve customers by conducting inventory analysis once a week • Strive to quickly and effectively resolve all customer complaints and issues
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