Sentences with phrase «served on a large plate»

Not exact matches

Serve on Separate Plates — Don't do family - style for larger events.
Arrange the meats on a large serving platter or individual plates or, for a more convivial feel, a wooden board.
Cook green beans in a large pot of salted water just until crisp - tender; drain then arrange on a serving plate.
To serve your stir - fry: Use tongs to divide everything between two bowls or plates, or to lift on to one large serving platter • Spoon any juices over the top and sprinkle with the rest of the scallions and the cilantro leaves • Serve with lime wserve your stir - fry: Use tongs to divide everything between two bowls or plates, or to lift on to one large serving platter • Spoon any juices over the top and sprinkle with the rest of the scallions and the cilantro leaves • Serve with lime wServe with lime wedges
Layer chopped lettuce leaves on a large serving plate or in a salad bowl; add mango mixture over the lettuce.
To serve: Stack each serving of pancakes on a large plate, then dollop on the berry sauce and add a generous helping of coconut - cashew cream.
To serve layer the potatoes on a large plate.
When ready to serve, you can either add cheese on top of French Fries on a large baking tray and broil until cheese is golden OR you can divide French Fries among individual serving plates / bowls, then top with cheese and microwave until cheese is melted.
You can either pour it over the zucchini linguini or toss all the «noodles» in the marinara and then twirl them around a large serving fork and make nice neat «nests» on the plate.
To serve place dippers around the 1/3 cup Spicy Asian Dipping sauce on a large platter or serve 2 - 3 dippers with a small spot of sauce on an individual plate.
2) Simply put, I had to use too many dishes - a large bowl for marinating my chicken (large bowl morphed into a zip lock bag, but I'm still washing the large bowl), a flat pan to roast the sweet potato (in the oven), frying pan to cook the chicken, another bowl to mix the chick pea «salad» (more on that later) and then a plate to serve it all on.
Serve the tempeh Reuben on large plates, alongside the dilly sweet potato fries, and any extra 1000 Island dressing.
Arrange the raw squash over a large serving plate, or individual plates and spoon the juicy blackberry and apple mix on top.
Serving Suggestion: Portion the salad onto 4 plates or large bowls, and serve with a piece of salmon on top.
Coat the fudge squares with the shredded coconut, then place on a large serving plate.
Arrange the beet tartare on a large serving plate.
My son had two neighborhoods brother friends for a sleep - over last night, so I made French Toast Frittata with the coconut flour bread for breakfast this morning (sliced or broken bread soaked in 5 beaten eggs, a good «glug» of raw whole milk, cinnamon, nutmeg [there is a higher egg to bread ratio than in conventional French Toast] all poured into a hot buttered sauté pan, cover and turn down heat to medium - low, cook until nearly set, place pan in 350 °F oven until eggs are completely set on top and starting to brown, about 6 - 10 minutes usually, flip over onto large plate and cut into wedges for serving).
Carefully transfer tart, still resting on pan's bottom, to a large serving plate.
Place 1 lobster half on each of 4 large plates, garnish with additional parsley, and serve immediately.
Place the cake on a large serving plate and pour the syrup over.
To serve, add a few large, heaping spoonfuls to a plate or bowl and give it a swish depression on top.
Remove and place on a large plate, cutting board or serving platter.
In a large mixing bowl combine all ingredients except peanuts and toss thoroughly and serve on plates.
To serve, place chicken nuggets and zucchini fries on a large serving plate alongside a generous amount of the sauce.
Once your meat is cooked cut it into slices on a large plate and cover it with another third of the chimichurri sauce and serve.
The meat is then served by slicing on to a plate using large knives.
BUT, if you're serving a larger portion of crostini — a plated one that requires a fork and knife to eat — go ahead and pile on the goods.
To serve, arrange crab cakes on a large platter or on 4 individual plates (2 crab cakes each).
Serve it with grilled chicken or steak, or just pile a bunch on your plate and have a larger portion as your dinner.
Instead of handing over an entire bag, you can pre-portion your child's snacks and put servings of foods that come in large containers in small plastic bags to grab on the go or put a snack - sized serving on a plate.
Serve food on smaller plates so meals look larger.
Nowadays, the main ingredient on a plate is protein, with smaller servings of starch such as potatoes, and larger servings of veg or salad.
In a field study, individuals were requested to serve red - sauce or white - sauce pasta on either a large red or large white plate.
Arrange seaweed sheets on two large serving plates.
Adults who grabbed snacks from larger serving bowls placed more food on their plate versus adults who grabbed snacks from smaller serving bowls.
Present the entire leg on a platter and carve at the table, or pre-cut and serve the slices on a large serving plate.
Then encourage them when they serve themselves to structure their plate the same way with large amounts of the starchy and non-starchy vegetables in the center with a small side of meat so they fill up on the good stuff rather than eating meat until they are full.
This is also the same for plates, if you use large plates you are more likely to serve up a larger portion of food as a real portion does n`t look much when on a large plate.
If you're served a heaping pile of food on a large plate, you'll likely try to finish it, even after you're already full.
When its time to serve, spoon your sweet potato casserole into individual cups so guests have their own portion or set our the casserole dish with a large serving spoon so guests can pile on as much as they want on their plates.
In Large Pot with Volcanic Rock, 1999, we see a small herd of goats disappearing through the walls of a ceramic pot, having left a trail of hoof marks on the outside, while Papaya, 1998, depicts two halves of a papaya served up on a plate.
We asked people how much they agreed with statements like, When eating out with friends, they influence how much I eat, and I feel confident that I can leave food on my plate if I think a serving size is too large.
It was here that I was first introduced to the «Hungarian Wooden Plateon their menu, that I subsequently often served at home between Christmas and New Year as an alternative for those tired of turkey: served family style, on a very large round wooden platter — yummy golden brown breaded plain Wiener schnitzel, Weisswurst, and fat German sausage, and Kasseler Rippchen (thick pink smoked porkchops), and long skinny hot dog wieners, all atop homemade sauerkraut and chunky home fries.
For a formal dinner starter plate, serve on a pretty glass see through plate with a large paper lace doily underneath, on a fabulous charger.
A beautiful table presentation is to place a row of the shrimp edged glasses on large, long, rectangular white serving plates with a paper doily under each.
For everyday eating, serve in a generous see through individual glass bowl, on a large dinner plate with a buttered roll on the side.
Keep warm in the oven until serving time, then place on hot plates (rinse plates under very hot water and dry well), or serve in a large heated bowl, topped with a teaspoon of cold butter that will melt into a well on top of the potatoes.
Have fun arranging food on plates in an appealing way, or serve everything up family style in large bowls.
Make a generous puddle of the serving sauce on a large white or black plate (yes, the chicken is golden white), but you want to show off your beet sauce.
Serve on a plate of a mix of shredded romaine and iceberg lettuce with a few large cold shrimp strategically positioned around the avocado half.
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