I served over a little brown rice, my teenagers and husband all loved it.
Not exact matches
It's not that this
little receiver does anything extraordinary; instead, it
serves a sole purpose: receiving audio
over Bluetooth and outputting it through a standard audio port.
Now I need scarcely tell you that, having
served for
over thirty years in India, and at the acknowledged headquarters of this branch of cookery — Madras — I have had some
little experience on this subject.
Serve it with a dollop of whipped cream or stream a
little chocolate sauce
over each slice.
The quick -
serve industry has
little control
over those market pressures, so Linville believes the answer is to justify those prices with better food.
Hi Ella, I did a
little Google search and according to» Myfitnesspal» one of your sweet potato brownies (i.e. per
serve) contains
over 400 kcals and 11 g of sugar.
1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice
over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a
little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9)
Serve dip with toasted tortilla chips
For a
little extra heat and a pop of color, drizzle a few drops of Sriracha
over the eggs right before
serving.
2 Spoon into
serving dish, swirl a
little olive oil
over the top and sprinkle with garnishes — a
little paprika, toasted pine nuts, or chopped fresh parsley.
Garnish with a
little parsley,
serve over zucchini noodles, gluten - free rice noodles (what we did on her birthday), or
over mashed potatoes.
Sprinkle a
little bit of turbinado sugar
over each of the cookies for a
little bit of sparkle, and
serve!
I'm from Australia and we get
little single
serve cans that are 95g (3.5 oz) or larger 210g size (just
over 7 oz).
I rarely cook my corn unless I'm
serving it on the cob or in a dish where it's all being sauteed or baked (although occasionally a quick saute
over high heat with a pat of butter and a
little salt can be heaven).
The oatmeal can be
served on its in or in a bowl, with a
little warm milk poured
over top.
Serve over the salad, with a
little salt to taste.
I like to cook my french toast in butter to give it a nice buttery flavor and then drizzle a
little bit of maple syrup
over the top and
serve it with fresh fruit.
-LSB-...] finish, I grate a
little pecorino cheese
over top and
serve it with some homemade marinara sauce that I shared with you earlier this -LSB-...]
Spoon a
little reserved syrup
over each and
serve.
Then add the greens, add one or two teaspoons of this salsa toss quickly until bright green and right before turning the pan off add a
little splash - arooh of apple cider vinegar or a squeeze of lemon, toss briefly and
serve over brown rice, quinoa, farro, beans,
serve with slices of avocado add a dollop of greek style yogurt.
We had a
little bit of the syrup left
over after pouring glasses for everyone, so we decided to put a
little drizzle on top of each
serving.
Serve meatballs
over rice for supper or on a
little bed of rainbow slaw for a healthy, balanced appetizer!
Serve with a pinch of dried chilli flakes, a
little coconut cream swirled
over the soup (optional), a few coriander leaves to garnish and extra lime wedges on the side.
Serve over a disc of polenta pan-fried in a
little hazelnut oil and a simple salad of mixed greens for an exquisite meal.
A
little zing for your morning toast or
serve it
over cream cheese and with crackers and you have a nice, easy appetizer!
I usually drizzle a
little Balsamic Glaze
over them and some parmesan before
serving.
(You can also make a «dressing» by mixing the spices with the oil in a
little dish then, basting this dressing all
over the yams — works great if you're doing a large
serving).
Serve chicken and sauce
over noodles, rice or polenta, sprinkled with a
little more cheese, if desired.
Serve it as is for a light meal, or throw it
over some rice for something a
little more substantial.
Serve this in a nice
little bowl so it can be spooned
over the meat at the table.
A 1 - cup
serving of coconut water has a
little over 25 calories from sugar per
serving, a high amount, especially considering the small
serving size.
You can also get a
little fancy lik I did and
serve the granola
over a scooped out pear half filled with greek yogurt and a
little dab of cranberry sauce on the side for color
Serve at once, or keep airtight in the fridge for up to 2 days (if you use red sauerkraut you may find colours bleed a
little over time).
Sprinkle a
little pumpkin pie spice
over each
serving and enjoy.
We recommend saving some bacon bits and herbs to sprinkle
over the top just before
serving for a beautiful presentation and to add a
little crunch.
To
serve, transfer to a warm
serving platter, squeeze a
little fresh lime juice
over the shrimp, and
serve immediately.
Serve the salsa with chips or sprinkled
over cooked fish, or mix it with a
little olive oil and some canned tuna for a colorful tuna salad.
It's good to sprinkle a
little parsley or cilantro on top, though, as the color is a somewhat uniform mustard - yellow, particularly if
served over couscous.
If you want to add an alcoholic note, drizzle
over a
little crème de cassis before you
serve.
Served over steamed jasmine rice, Ching's «posh» take on chopped suey has
little in common with greasy takeout versions of the recipe.
Fresh, zingy, packed with nutrition and vitamins — this green salad takes very
little time to put together and can be enjoyed
over lunch or dinner
Serve it with a side of sweet potato baked fries...
3 — To
serve, pour into your favorite mug and grate
over a
little dark chocolate if desired ← seriously, do it!
i too grew up eating zaatar sandwiches for breakfast and now
serve it to my
little boy on weekends spread on whole wheat naan that has been warmed in a hot
over until soft and pliable.
Serve with a
little milk poured
over and chopped fruit.
I
served it
over a plain grilled peach for me, but added a
little scoop of peach yogurt that was in the fridge for everyone else, omnivores all.
The recipe makes a
little over 11 cups, so each
serving is a bit more than a cup.
When the new mommy has guests coming
over to welcome the new baby the grandmother or the aunts would usually be busy in the kitchen making this caraway pudding, taking extra care to decorate the elegant
little serving plates with different nuts.Dear friends and special guests get extra nuts It is sort of a sweet family affair.
Serve, with a
little more grated cheese sprinkled
over if you wish.
A
little over a year ago I found myself in the home of a lovely friend and she
served me the most delicious date balls.
I played around with the
serving size (a 13.25 oz box of spiral pasta
serves 7, which turns out to be a
little over 1 1/3 cups per
serving with the added ingredients) and this turned out to be a delicious, filling, cheesy pasta dish with tangy fresh dill and salty Feta cheese creating a delicious flavor profile.
serves 4 - 6 with additional tahini sauce left
over (Great for salad dressing - just thin out with a
little water, oil, and / or vinegar.)