Not exact matches
Specific calorie labeling requirements apply to combination meals, multiple -
serving menu items, and menu items offered in
different flavors or varieties, as well as items on display or available for self - service (e.g., salad bars, bakery items or self -
serve fountain
beverages).
Thermo Pac's single plant in Stone Mountain, Ga., can handle a variety of
different single -
serve pouch or cup sizes and viscosities as well as particulates like single -
serve seasonings and
beverages.
By alternating between
different regions of India and introducing the new annual format we have created the perfect conditions to be able to
serve the entire Indian
beverage, dairy and liquid - food industry.»
USDA was considering two
different calorie caps for certain «other
beverages» sold in high schools: either 40 calories per 8 - ounce
serving or 50 calories per 8 ounces.
The company's gases
serve customers in many
different industries, including manufacturing, metals, energy, chemicals, food and
beverages, electronics, and health care.
• «Peninsula» — International Buffet restaurant featuring daily breakfast, lunch &
different theme nights dinners • «Panorama» - Sports and Entertainment Bar featuring shows, drinks «Al Forno» — Fine Italian restaurant with open kitchen and wood - fire pizza • «Siam» — Authentic Thai restaurant • «Windsor lounge» — refined lounge
serving fine whiskies and cognacs and cigars • Pool bar — Pool side Bar / restaurant serving lunch, snacks and beverages • Beach bar — Serving lunch, snacks & beverages • Shisha Corner - featuring shisha water - pipes and traditional refreshments • Lo
serving fine whiskies and cognacs and cigars • Pool bar — Pool side Bar / restaurant
serving lunch, snacks and beverages • Beach bar — Serving lunch, snacks & beverages • Shisha Corner - featuring shisha water - pipes and traditional refreshments • Lo
serving lunch, snacks and
beverages • Beach bar —
Serving lunch, snacks & beverages • Shisha Corner - featuring shisha water - pipes and traditional refreshments • Lo
Serving lunch, snacks &
beverages • Shisha Corner - featuring shisha water - pipes and traditional refreshments • Lobby bar
I have a vast experience in mixing and
serving beverages as well as dealing with people of
different backgrounds.
The work of a server working at Olive Garden may not be much
different from one working in another restaurant — he or she relays orders to the kitchen, ensures they are
served on time, handles
beverages and welcome drinks
serving duties, and makes sure that the restaurant is kept clean and presentable at all times.
Coffee Shop Worker, A + CoffeeJanuary 2016 — Present •
Serve over 40
different kinds of
beverages to patrons, including cappuccinos and smoothies • Prepare bills and make exact change for customers • Perform numerous cleaning duties, including washing dishes and sweeping floors • Create food items, including salads and sandwiches, for patronsCoffee Shop Worker, Jungle CoffeeFebruary 2015 — January 2016 • Brewed coffee for customers and delivered it to their tables or booths • Created signs and fliers for cafe, increasing amount of food traffic by 20 percent • Maintained accurate inventory information by regularly reviewing data entry system • Repaired espresso machines and other items when they malfunctioned
PROFESSIONAL HIGHLIGHTS • Over 1 year experience as a Dietary Aide • Highly skilled in preparing and
serving food and
beverages per recipe or facility procedure • In - depth knowledge of performing a variety of food preparation tasks • Hands - on experience in arranging tray and table setting with appropriate tableware and condiments • Able to assure that cleanliness and quality standards are met • Proven ability to complete daily responsibilities and assignments • Track record of meeting objectives of the facility for future growth • Thorough understanding of safety and legal requirements at the facility • Demonstrated ability to interact helpfully with persons of
different social and economic backgrounds