Sentences with phrase «serves fresh seafood dishes»

The second restaurant, The Temple, is newer and serves fresh seafood dishes at dinnertime.

A warm, inviting space, this neighborhood bistro has been serving fresh seafood dishes since 2009.

Lastly, make time for the Fresh Fish Market and Patio Café, it claims to serve the freshest seafood dishes in town.

Not exact matches

Beautiful seafood restaurant Killer Shrimp located on the Marina Del Ray Harbor serving up their signature dish, the Killer Shrimp as well as fresh seafood!

The Restaurant at Ponte: Recognized as a top 50 restaurant for outdoor dining in the US by OpenTable, the Restaurant at Ponte serves a wide selection of Farmers» Market salads, grape - wood fired pizzas, fresh pasta dishes, natural beef, sustainable seafood and homemade desserts.

Other amenities include free skateboard or bike rentals, an oceanfront swimming pool with stunning views and a restaurant that serves healthy, fresh meals and local seafood dishes.

Every sunday we serve up an assortment of seafood including natural oysters, king prawns, mussels and tasmanian smoked salmon along with a wide selection of fish, seafood and meat dishes, and fresh salads.

Beaver House Restaurant dishes up southern - style favorites like fried chicken, black - eyed peas and biscuits made from scratch, while 119 Chops serves hand - cut steaks, fresh seafood and eclectic dishes inspired by global flavors.

The Tides restaurant serves a mouth - watering a la carte selection of international dishes, as well as traditional Thai fare and seafood specialties all made from the freshest of ingredients.

Fresh fish and miscellaneous seafood are served with literally an ocean of side dishes, a chocolate fountain and (our low - key estimate) of about 5000 different cakes and desserts.

For other guests 10 euros p / p reservation fee) a la carte restaurants offer choices which include fresh seafood, Turkish, gourmet, Italian and BBQ dishes; a patisserie café, a snack restaurant serves kebabs and steaks etc., a beach snack bar for light meals; and 14 bars around the resort serve a variety of refreshments.

Three luxurious restaurants, beachside Asterias, poolside Poseidon, and main buffet restaurant Symposium (breakfast & dinner), grace the resort serving International and Greek cuisine including superb dishes like fresh seafood to the unmistakable taste of Mediterranean cuisine.

Located in the Key West atrium, MOOR serves fresh seafood combined with innovative and sustainable dishes.

The open - air bar and grill with canary yellow walls serves three meals daily and specializes in ocean - fresh seafood dishes grilled ahi with ginger soy butter and a Hawaiian classic: ahi poke.

Popular Chinese dishes include Chow Mein; noodles stir fried with soy sauce and shredded beef, chicken or pork, seafood or egg; Wonton; a pastry wrapper filled with minced pork, fresh vegetables and seasonings, and cooked and served in a chicken soup and Kung Pao chicken; a spicy, stir - fried dish of chicken, vegetables, peanuts and chillies originating in the Sichuan province.

The town is full of historic architecture, lively street markets, and delicious restaurants serving local dishes such as cured Spanish ham, fresh seafood, gazpacho - and of course those tasty Spanish wines!

Chopstick Restaurant This luxury dining experience serves classic Chinese dishes alongside fresh local seafood.

Local dishes you may want to try include the famous seafood paella, perfectly fresh fish served straight off the grill, and the traditional Ibizan fisherman's stew, bullit de peix.

The restaurant on board serves a variety of Western dishes, as well as fresh seafood, dinner is a BBQ or buffet @ IDR 100.000 per person.

Dining options include The Eatery, the brand's signature restaurant, offering a range of delicious international cuisines, and China Spice, serving authentic Taiwanese dishes using the island's freshest seafood.

Food is served buffet - style with between 4 - 6 choices of mainly Western dishes per sitting including plenty of fresh vegetables, grilled fish and seafood.

The Hotel Radisson features two pools and several restaurants and bars that take pride in serving a variety of delicious dishes, from fresh local seafood to appetizing Belizean and International specials.

Many restaurants, including the World Famous Burro Borracho, are within walking distance of the property, serving authentic Mexican cuisine, fresh seafood and American dishes.

Our personal picks include Sage Restaurant, offering a combination of modern and traditional flavours, 1two3 Restaurant serving delicious Mediterranean dishes, steak and seafood, and Yellowfin Seafood Restaurant which claims to serve the freshest seafood on theseafood, and Yellowfin Seafood Restaurant which claims to serve the freshest seafood on theSeafood Restaurant which claims to serve the freshest seafood on theseafood on the Coast!

Other delicious local treats to try include the wonderfully fresh seafood, which you might have as part of a meze — a collection of small dishes served as an appetizer.

Six restaurants and lounges are located on the premises, including Raku, a sushi restaurant; the Beach Grill, a beachfront venue featuring fresh seafood; Breezes, a beachfront bar serving tapas for lunch and dinner; Senses, an all - day restaurant; and the Ritz - Carlton Lounge and Bar, which serves small dishes and evening cocktails.

The Nirvana Restaurant, located right on the beach, specializes in fresh seafood dishes and offers and extensive menu of European and Indonesian cuisine, whilst the 24 hours Agung Bar / Restaurant serves delicious grilled food and BBQs.

Mediterranean cuisine is served at the seafront Il Ristorante, with Phu Quoc's fishing heritage reflected in the selection of fresh seafood dishes on the menu, while Ghe Lounge Bar, also on the seafront, offers international cocktails and drinks.

At the renowned restaurant, the chef prepares delectable seafood dishes, always cooked with the freshest ingredients around and served in an outside dining area amongst palm trees.

Sinugba Sa Balay is a unique Filipino barbeque restaurant serving up local specialities and an array of fresh seafood dishes.

La Plage Sunset Bar & Restaurant is a toes - in - the - sand beach bar and restaurant with ocean views serving up fresh seafood dishes, tapas and cocktails.

Surrounded by tropical gardens and Mayan ruins, this eatery serves a top selection of fresh fish and seafood dishes.

Tradewinds restaurant serves West Indian dishes and Continental classics with an emphasis on fresh seafood and other produce available on the island.

There are many restaurants specializing in fresh seafood (lobster and conch are plentiful and inexpensive when in season) and the Belizean national dish (spicy stewed chicken, served with a delicious rice and bean combination cooked in coconut milk.)

La Malquerida is a casual dinner restaurant in Tulum serving a wide variety of traditional Mexican dishes, including fresh seafood.

The restaurant serves a selection of different dishes from around the world, as with most of the hotels and restaurants in Bandung the Asian food is fantastic and there are also a number of western favorites available and incredible fresh seafood.

Situated next door to the Apalachicola River Inn is the famous oyster joint, Boss Oyster, which serves fresh oysters and an array of freshly caught seafood and seafood dishes.

This taste of Colombian culture goes a step further in the form of the amazing food served in the beautiful dining area, where they serve fresh, local seafood and other authentic dishes — and they also cater to those with vegan or vegetarian inclinations!

The oceanfront Bleuwater serves fresh seafood, meat dishes and a great selection of wine.

If you get hungry, you can eat at the renowned Cafe Mar restaurant that serves up a fresh - caught seafood and a wide array of local and international dishes.

There are three onsite restaurants which serve everything from traditional Canarian dishes buffet - style and international brunches al fresco to handcrafted pizzas and fresh seafood.

Here in this ultra-modern space (complete with exposed brick walls and bold abstract artworks), Texas chef Allison Jenkins serves Italian - and French - inspired dishes with an emphasis on locally sourced ingredients and fresh seafood.

Prepare your palette for the freshest seafood, USDA Choice Beef, authentic Greek style dishes and much more, all served in a casually elegant setting.