Sentences with phrase «serving burgers»

if she were to include, say, her job at the gap or her summer serving burgers, it's important to make sure that the bullets shown are skills that the reader could associate with the job description.

The joyfully unpretentious joint prides itself on serving burgers during football matches, but in a slightly more elegant way than, say, a Walkabout pub.

Serving Burgers, Hot Dogs, Chicken Sandwich, French Fries, Chicken Fries, Deli Sandwiches, Salads, Hot & Cold Beverages, Ice Cream, Chips, Candy & Assorted Snacks.

• Mister Dips: A retrofitted 1974 Airstream, serving burgers, fries, and seasonal dairy dips in Vale Park.

The property features numerous public spaces, and Chef Andrew Carmellini and NoHo Hospitality Group have created a variety of tastes and experiences throughout the property, including: Leuca, a Southern Italian restaurant serving wood - fired coastal cuisine; Westlight, a rooftop bar featuring sweeping views of the five boroughs and beyond; and Mister Dips, a retrofitted 1974 Airstream serving burgers, fries, and seasonal dairy dips in Vale Park.

Just a few steps down the walkway, Leilani's On The Beach does that same sort of thing — downstairs is the casual Beachside Grill serving burgers and sandwiches; upstairs is the main dining room featuring kiawe - wood grilled steaks, smoked ribs, seafood, and chicken.

Rum Reef at JADS Dive Center / Seroe Colorado: serving burgers, wraps, grouper sandwiches, and chicken sate.

C.A.R.E.'s Summer Dog Wash will feature: • FREE shampoo and towel dry for your dog; • Professional Puppy Pedicure for a $ 10 donation; • Adorable homeless dogs looking for their forever homes • Lunch courtesy of Evanston Subaru, which is will host a Barbecue For The Troops, serving burgers, brats and hot dogs with all proceeds to benefit the USO of Illinois.

The restaurant has been serving burgers and beer since 1989 and is a favorite for everyone.

The McDonald brothers innovated the process whereby cooking and serving burgers and fries was approached more like an industrial assembly - line than a kitchen; efficiency and repeatabilty are king.

I have to thank my fellow AllRecipes Allstar, Jan, for recommending serving the burgers with Sriracha mayonnaise.

About 880,000 New Yorkers, or 10 percent of the work force, make up to $ 8.50 an hour washing dishes and clothes, flipping and serving burgers, selling shoes and jeans, cleaning homes and offices, milking cows and picking crops and taking care of sick and elderly people in their own homes.

Last night David Cameron was getting chummy with his unruly backbenchers by serving them burgers and hot dogs in Downing Street's Rose Garden.

Since the Sept. 11 attacks, Snipes, 45, has worked 10 - to 24 - hour shifts almost every day, scrubbing pots, peeling wet socks off firefighters» feet and serving burgers and brisket at the 40 - foot barbecue grill.

So, whether you're in the backyard or on the beach — serving burgers and brats, or steak and grilled veggies — there's tons of options for pairing your favorite Temecula Valley wine with whatever you're serving up.

In 1964, there were nearly 700 McDonald's serving burgers.

Visitors can also grab a meaty burger to go along with their brew at local eateries including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar, and house thousand island on a brioche bun; Crush & Brew, offering three varieties of sliders and full - size burgers (paired with must - indulge French fries) including the Crush Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving burgers on Fridays including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo, lettuce, and tomato.

Now that I don't eat regular French fries, baked sweet potato fries are my favorite side dish when I'm serving burgers at home.

When serving burgers it is always special to offer a wide selection of cheeses such as brie, cheddar, mozzarella, goat cheese and fresh avocados, sprouts, lettuce and tomatoes.

However, Burger King is already serving burgers for breakfast — why not try mixing up a menu of lunch and breakfast offerings for brunch?

The West Coast chain Habit Burger Grill first set up shop in 1969 in Santa Barbara, serving burgers with freshly baked buns.

They serve burgers and ice cream and are known for their uber long lines.

O'Tooles is an Irish pub - come - sports bar which serves burgers and pizza.

should they not have to serve burgers?

Tom would just laugh if I even thought of serving him a burger like that, but I think it looks delicious.

How to serve these burgers: I've been topping mine with bold arugula, creamy avocado and enjoying with homemade sweet potato fries.

SERVE each burger between pita rounds with sliced onion, cilantro sprigs, and 1 teaspoon of the remaining sauce.

SERVE burgers on buns and top with spinach and remaining 2 tablespoons pickled ginger.

Serve burgers on buns, topped with green pepper and pizza sauce.

I like to serve these burgers packed into toasted pitas.

Serve the burger on your favourite bread or burger bun, or wrapped into collard green leaves with a thick slice of juicy tomato.

Remove from the oven and serve the burgers on their own or with the bread and / or condiments of your choice.

(Note: certainly, you can serve this burger on a bun if you choose, but I prefer mine open - faced, as bread just provides too many calories and not enough nutrition in my diet of around 1,500 to 1,700 calories per day.

I served the burgers with our favorite dairy - free broccoli salad.

Serve the burgers on a bed of massaged kale with the fries, roasted cherry tomatoes and avocado pesto.

Serve the burgers on toasted hamburger buns slathered with the Avocado Tomatillo Sauce and your favorite toppings.

Serve the burgers on the buns, topped with the aïoli, lettuce, and tomato, if using.

Serve the burgers as desired.

Serve the burgers on the toasted muffins with the fixings you like and the fries on the side.

I served the burgers with the bottle of Frank's Red Hot Buffalo Wing sauce to top off the cooked burgers.

Once baked serve the burgers on a multi-grain (or whole wheat) bun.

Leave your decisions in the comments below and remember — you can always serve a burger AND salad!

I serve these burgers on tostones with Pika - peppa sauce, french fries and a side salad.

Serve the burgers with lemony tahini dressing, guacamole or herbed soy / almond yogurt for a mouth - watering quick lunch or dinner.

Serve each burger on hamburger buns with a dollop of wasabi mayo, edamame hummus, sliced cucumbers, red onions and arugula.

Serve the burgers on a bed of lettuce leaves, with a dollop of avocado mayo, some chopped red onion, chopped jalapenos, and the slightly dehydrated mushrooms that were set aside earlier.

Serve the burgers on a toasted slice of sourdough bread layered with sliced tomato.

Serve burgers warm with tahini sauce, lettuce and / or red onion on toasted whole grain buns and enjoy!

(As if they'd serve a burger on some else's bread.)

Serve burgers on buns with chipotle ketchup, coleslaw, onion, jalapeños, and potato chips.