Sentences with phrase «servings out of this squash»

So if you do happen to have an abundance of vegetarian sides, you could totally get away with squeezing four servings out of this squash, lest you end up feeling like a stuffed squash yourself.

Not exact matches

To make things even simpler you can skip serving them in their «shells» and just scrape the squash out into your pot of sauce (just make sure it's big enough), stir, and serve!

Observations of the pumpkin effort would include scooping out the squash flesh and using the liquid inside to drizzle over the serving for added flavor.

A generous serving of spaghetti squash rounds out the healthy meal.

I'd stopped eating sweet potatoes as I'd run out of ideas of how to cook and serve them but these are a new family favourite and the «squashing» is very satisfying!!

to be seasoned simply and roasted to bring out its nutty savory sweetness, sorghum, which gets a gentle simmer with a little salt and pepper, remaining uncomplicated and unpretentious to serve as perfect complement to the roasted squash and our sumptuous saucy friend, and on the logistics front, the matter of day turning into night much sooner than i'd like.

Add in a little cayenne to the dressing & candied pecans, and serve this salad with the warm roasted delicata squash right out of the oven.

To get the most nutrition out of its cancer - fighting antioxidants, serve butternut squash with a little heart - healthy fat (such as olive oil).

Add in a little cayenne to the dressing & candied pecans, and serve this salad with the warm roasted delicata squash right out of the oven.

You start out with flax seeds, blueberries, coconut milk or rice milk, carrots, zucchini, onion, beets, kale, shiitake mushrooms, butternut squash, broccoli, mixed greens, chia seeds, sunflower seeds, pumpkin seeds, broccoli with orange oil and lemon juice, pear, apple, citrus zest (orange oil or lemon oil), 1 teaspoon of brown sugar / honey / agave nectar per serving, and the spices / condiments listed above.

Have you ever licked the spoon and put it back in the food while cooking?Have you ever cut the mold off a piece of food (say, cheese) and eaten or served the rest?Do you eat or serve things that are past the expiration date?Do you wash fruits / veg with inedible rinds, like avocados, squash, and even bananas?Have you ever removed a bug from food and then eaten or served it?Do you try free samples in food stores?Have you ever eaten food that was left out overnight?Have you ever cooked without washing your hands first?

The «I Love My Instant Pot ®» Free Holiday Menu takes the stress out of holiday entertaining with a full menu of easy - to - prepare holiday classics.With these simple recipes, from appetizers to desserts, you easily can serve a delicious meal made with love, including sweet and savory dishes like Savory Acorn Squash Soup and Spiced Red Wine - Poached Pears.