Sentences with phrase «set hot pans»

I can set hot pans on it.»

I set the hot pan on my marble countertop with a steaming pot of chai tea.

Not exact matches

Get the pan hot before you put the burgers on to get a nice sear, then lowered the flame to the lowest setting to let the burgers cook all the way through, turning a few times so the burgers don't burn.

When the oil is hot, crack in egg in the pan, cover with a lid and cook until the top is set but the yolk is still runny.

Set the baking dish in a roasting pan and fill the pan halfway with hot water.

To make it pourable, set it in a pan of very hot water for 1/2 hours, shaking a few times.

I found that using a water bath (baking the dish set in a larger pan surrounded by hot water) is the way to go.

In a deep frying pan or sauce pan, put vegetable oil and set over medium heat, when hot, add onions, sprinkle in some salt and reduce the heat to medium low.

After the batter sets and your pan is hot, pour batter onto pan (makes 3 - 4 pancakes) and cook for 2 - 3 minutes on each side.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

Return the pan to the hot oven and bake for 15 - 20 minutes, or until the edges have puffed up and the center is set.

Set the baking dish inside of a large roasting pan and add enough hot water to the pan to reach halfway up the side of the baking dish.

Preparation: - Place a large, deep, non-stick pan (or even medium non-stick pot) over medium - high heat, and add in about 1 tablespoon of oil; once the oil is hot, add in the smoked sausage medallions, and caramelize them for a few minutes until they become a deep brown color; remove the sausage from the pan with a slotted spoon, and set aside.

If you are making another crêpe, don't let the pan set empty on the burner for more than a few seconds or it will get too hot.

Set your grill pan over high heat & leave for a few minutes — we want to get it hot.

Cook patty in a hot cast - iron pan set over medium - high heat for about 4 - 5 minutes each side.

Once mawa and coconut is added to the hot pan, reduce heat to the lowest setting and mix — in the milk.

The hands - off approach works best because stirring can cause hot caramel to crystallize when it hits the cool sides of the pan, and that can set off a chain reaction that ruins the sauce.

If you shake the pan and move your spatula around quickly you will continue to pull the hottest eggs from the bottom of the pan and it will cook until there are lots of little, soft curds and the eggs look a bit like ricotta, scrambled but still very loose as they will continue to cook and not fully set, about 2 minutes.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

Remove crust from oven and pour filling on top of hot crust and return to oven and bake for an additional 15 - 18 minutes or until filling is set when pan is carefully jiggled.

Set the pan in a larger pan (a 12 × 2 - inch cake pan or a roasting pan and surround it with 1 inch of very hot water.

Once pan is hot, add egg and cook for 1 - 2 minutes on first side, until white is mostly cooked and egg has set enough to flip.

After the batter is set and your pan is hot, pour batter onto pan (makes 3 pancakes) and cook for 2 - 3 minutes on each side.

Melt the chocolate in a bowl over a pan of hot water (or on a low setting in the microwave).

Meanwhile, thinly slice 2 cloves of garlic and thinly slice 2 large onions, heat a sauce pan with a medium heat and add 2 tablespoons of extra virgin Spanish olive oil, once the oil get's hot add the sliced garlic and onions to the pan, you want to mix this occasionally, after about 15 minutes, add a 1/4 teaspoon of white sugar (helps to caramelize the onions) and continue to mix occasionally, after 20 minutes season the onions with 1/2 teaspoon of dried thyme, sea salt and freshly cracked black pepper, mix everything together and transfer the caramelized onions to a plate and set aside

Slide the pan off the heat, and set aside, stirring occasionally, until no longer hot.

My son had two neighborhoods brother friends for a sleep - over last night, so I made French Toast Frittata with the coconut flour bread for breakfast this morning (sliced or broken bread soaked in 5 beaten eggs, a good «glug» of raw whole milk, cinnamon, nutmeg [there is a higher egg to bread ratio than in conventional French Toast] all poured into a hot buttered sauté pan, cover and turn down heat to medium - low, cook until nearly set, place pan in 350 °F oven until eggs are completely set on top and starting to brown, about 6 - 10 minutes usually, flip over onto large plate and cut into wedges for serving).

Once the oil get's hot, add 2 fillets of fresh cod to the pan, skin side down, after cooking for about 5 minutes, season the top of each fillet with sea salt and freshly cracked black pepper and flip them around, cook for about 1 minute and then remove the fillets from the pan and set aside

Heat a paella pan or large frying pan with a medium - high heat and add 1/3 cup of extra virgin Spanish olive oil, once the oil get's hot season it with sea salt and add the cut squid into the pan, mix it around and cook for 2 minutes, then remove the squid from the pan and set it aside, add the onions and garlic into the pan and mix with the oil, after 1 minute add the red bell pepper, mix and cook for 3 minutes, then add 1/2 cup of tomato puree, season everything with a generous 1/2 teaspoon of smoked paprika, a generous pinch of sea salt and a hint of freshly cracked black pepper, continue to cook for 2 minutes, then add the squid back into the pan, add 2 1/2 cups of fish broth and the saffron, gently mix everything together

Once its cooked I set it aside and then add the veggies to the hot pan.

The pan should be pretty hot, since you are essentially treating the dough as a pancake and pouring it into a hot pan to set, but it shouldn't really be fried, just crispy on the edges and a bit soft inside.

wire sieve, returning the rice to the hot stew - pan; shake this well, set it on the corner of the hot plate, and cover it with a clean hot napkin, so that the rice may dry, repeating the shaking every now and then to separate the grains.

If you don't have cast - iron, just be sure to set the flame to low - medium low, and move the pan around periodically to account for «hot spots.»

Set roasting pan on oven rack and carefully pour in very hot water to come about halfway up the side of the springform pan.

Sprinkle the hot pan with cornmeal and flour (and maybe a little sugar if you're feeling crazy), and set the dough snugly in the pan (again, watch your digits).

Carefully transfer the hot broth to the pan (or two pans) set on the heat source in the middle of the table.

Metal cooling rack set inside a rimmed baking sheet We promise it's a better place to rest hot cast - iron pans than your newly finished hardwood floor.

Preheat the oven to 450 degrees F. On the counter near your oven, set up 2 8 - inch cake pans, some heat - tolerant oil (like grapeseed or refined coconut oil), two trivets / hot plates, a paring knife, oven mitts and a spatula for batter - spreading / flipping.

With the hot plate plugged in and turned to High, I set the pizza pan atop the plate.

Top with custard, then set pan in a hot - water bath and bake, chill, and serve as directed.

Alternatively, set some mugs in a pan of hot water on an electric hot plate for a smaller crowd.

Coat a large frying pan with butter and set over medium heat until hot.

So I set the flame on «gi - normous» and let the pan and oil get «HOT» as you said.

In a large heat - proof bowl set over a pan of hot, not simmering water (do not allow the bottom of the bowl to touch the water) place the chocolate and butter and allow it to stand, stirring occasionally, until smooth and melted.

When pan is hot, gently pour eggs into the skillet, one at a time, letting each one set before adding the other.

It came time to remove the butternut squash from the oven, so I reached in with an oven mitt and removed the hot pan and set it on the stovetop.

Set the mold in the baking pan and pour in enough hot water to come halfway up the sides.

Three bedrooms, two bathroom apartments includes two queen beds and two single beds, hair dryer, fully equipped kitchens: refrigerator / freezer, fan forced oven, hot plates, microwave, cutlery, crockery, pots, pans, kettle, toaster, dishwasher, granite bench tops, Blanco appliances, television, video, DVD and compact disc player, washing machine, dryer, reverse cycle air conditioner, direct dial phones, security entry with intercom, all linen provided, outdoor setting, barbecue, and panoramic views of the Mooloolah River.

1 Place the chocolate and shortening in a small, deep heatproof bowl and set in a wide pan or skillet of hot water.