Sentences with phrase «set of spatulas»

You'll appreciate the extra storage space and a matching set of spatulas can double as fun wall decor.

Not exact matches

Press mixture down with the back of a spatula or spoon to ensure it is even and place in the freezer to set for approximately 15 minutes.

Once the egg is set, use a spatula to flip up the sides of the omelette, fold over in half or thirds and slip onto a plate.

An off - set spatula works really well for spreading the chocolate into an even layer, though a knife, rubber spatula or back of a spoon would work as well.

Pastry chefs routinely spread melted chocolate over sheet pans, wait until the chocolate is set to the exact right consistency, and then use a metal spatula (and considerable sleight of hand) to scrape up ruffles and ribbons and all kinds of extravagant shapes.

Smooth the top with the back of a spoon or an off - set spatula and then drop another small handful of chips over the top of the brownies.

To remove, slip a metal spatula — some people use the tip of a blunt knife — under the cookie and slide it off, then immediately roll onto a cone and set aside to cool.

a Rafflecopter giveaway Prize # 1 Red Star Yeast is giving one winner an amazing baking set, which includes a mixing bowl, dough whisk, bamboo spatula, rubber spatula, instant - read thermometer, measuring cup, pizza cutter, tea towel, oven mitt, bench scraper, «Knead to be Loaved» apron, 6 strips of Red Star Yeast, National Festival of Breads cookbook, and The New Artisan Bread in Five Minutes a Day hardcover cookbook.

If you shake the pan and move your spatula around quickly you will continue to pull the hottest eggs from the bottom of the pan and it will cook until there are lots of little, soft curds and the eggs look a bit like ricotta, scrambled but still very loose as they will continue to cook and not fully set, about 2 minutes.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

2 Good Karma branded mason jars Good Karma stickers 10 all - product VIP coupons Good Karma magnet 1 dish towel 1 set of colored measuring cups 1 set of colored measuring spoons 1 rubber spatula 1 bag of paper straws (quantity 20)

Heat both chocolates in a medium heatproof bowl set over a medium saucepan of barely simmering water (do not let water touch bowl), stirring with a spatula, until chocolate is melted.

Once all the cake is covered with rings of colorful icing begin to smooth out the frosting using an off - set spatula held perpendicular to your cake stand or spinner or turntable.

Use a spatula to scrape the bottom of skillet and repeat until eggs are almost set, about 4 minutes.

Cook for 2 - 3 minutes until the bottom begins to set, using a spatula to lift the edges so that the uncooked mixture can flow to the bottom of the pan.

Pour the banana filling onto the prepared base, smooth with a spatula and place in the freezer to set for a minimum of 1 hour.

Pour the lemon coconut filling onto the prepared base, smooth with a spatula and place in the freezer to set for a minimum of 1 hour.

Top each filled ice cube mold with the remaining amount of melted chocolate, smooth with a small offset spatula, and place in freezer, allowing to set for 1 hour.

Prize # 1 Red Star Yeast is giving one winner an amazing baking set, which includes a mixing bowl, dough whisk, bamboo spatula, rubber spatula, instant - read thermometer, measuring cup, pizza cutter, tea towel, oven mitt, bench scraper, «Knead to be Loaved» apron, 6 strips of Red Star Yeast, National Festival of Breads cookbook, and The New Artisan Bread in Five Minutes a Day hardcover cookbook

Rub a drop of the purée between your fingers; if it doesn't feel smooth, transfer to a medium - mesh strainer set over a medium bowl and press the mixture through with a spatula.

Remove the bowl from the mixer and sprinkle all of the flour and poppy seeds over the top of the whipped egg whites, and gently fold them in with a large rubber spatula until the batter is well blended.Spoon the batter into the angel food cake mold (or into 6 small individual angel food cake molds - which comes in 1 unit) and place in the oven immediately and bake for 15 to 20 minutes, until the cake is set and just starting to pull away from the sides of the mold.

Strain the Cheetos ® - cream mixture through a fine - mesh sieve set over a medium bowl, pressing on the mixture with the back of a rubber spatula to extract as much liquid as possible.

Strain the berries through a fine sieve set over a small bowl, pressing with a spatula to extract all of the juice (you should have about 1/4 cup).

Melt the chocolate and butter in the microwave or in a medium metal bowl set in a skillet of barely simmering water, stirring with a rubber spatula until smooth.

Cook eggs, stirring occasionally and scraping bottom of skillet with a heatproof spatula to form large curds, until just set, about 3 minutes.

Using a rubber spatula, gently stir (scraping around the edges of the bowl) until the flour is completely combined, then set a timer and knead the dough for 4 - 5 minutes (lightly flouring the countertop as needed).

Cook, occasionally scraping bottom of skillet with a heatproof spatula to form large, soft curds, until just barely set, 3 - 4 minutes.

They still weren't perfect — the edge nearest the spatula wound up thicker than the rest of the cookie — but I put them over a marble rolling pin for about 10 seconds, and they set!

Once the mixture is in the pan, I spray an off - set spatula with cooking spray, and use it to flatten the surface of the marshmallows.

The pictures shown above are right up my street:) My own favourites are a set of catering - sized serving spoon, ladle and spatula that I found at a car boot sale.

You also get a set of 5 heat resistant nonstick cooking utensils: a slotted spoon, slotted spatula, pasta server, ladle, and potato masher.

As the mixture sets, run a spatula around the edge of the skillet, lifting the egg mixture so the uncooked egg flows underneath.

After a minute or two, when egg begins to set, gently lift the edges of the egg with a spatula so that the uncooked egg in the middle runs to the edges of the pan and cooks.

Then kneading the mass with your hands and / or a wood spatula in a wood bowl (personal preference of wood, plastic can work too) for a few minutes, then forming it with the spatula into a nice round sort of loaf within the bowl, then letting it set for a few hours or a day, then scraping out some of the «loaf» (which is very moist and soft) and putting about a 1/2 to 3/4 ″ layer in stove pan, then bake in the stove at 350F for an hour to hour and a half, depending on thickness.

Baking Chicago Metallic bakeware (jelly roll pans, loaf pans, cake pans, etc.) USA Pan bakeware (their pizza pan will change your life) Fat Daddio's bakeware (their anodized stuff is AWESOME) Silicone baking mats Oven monitoring thermometer (I keep three of these in my oven at all times) 3 piece mixing bowl set (I also have this set)(and this set, too)(#mixingbowlhoarder) Slotted metal spatula Stainless steel whisk Stainless steel scoops Stainless steel measuring cups Stainless steel measuring spoons Heavy duty spatulas Straight spatula Offset spatula Bakery rolling pin Cake stand (I also love these cake stands)(aaand this one) Pastry brush Plain round cutter set (I love the geometric shape cutting set, too) Candy thermometer

Give the toastie a poke with a slotted spatula, and once it has a cheesy, doily - like crust on the bottom that moves as one, lift the toastie out of the pan and hold it on the spatula for 30 seconds so the melted cheese hangs down, sets hard, and forms an impressive cheese crown.

And that colorful spoon and spatula set that you leave resting in your simmering pot of spaghetti may be adding more than mood.

The set of colored spatulas!