You can also
set it under the broiler for a minutes at the end if you wish.
They can be toasted by the half - dozen on a baking sheet
set under a broiler, and served with a variety of toppings like thinly sliced meat or smoked salmon; cream cheese, goat cheese, sliced cheddar cheese or ricotta; and fun, flavourful additions like sprouts, sliced avocado, tomato, cucumber, radish and capers.
Set under the broiler until the skin is charred and the eggplants have collapsed, turning the eggplants with tongs once or twice.
Let
it set under the broiler for 30 seconds - 1 minute or until lightly toasted.
You can also
set it under the broiler for a minutes at the end if you wish.
Not exact matches
Sprinkle with salt and pepper, drizzle with oil and place
under the
broiler, on the low
setting, for another 10 minutes.
Once it's cooked, the chicken can be removed from the pot and
set under a preheated
broiler for a couple of minutes to crisp the skin but should be watched closely.
Note: Roast green chiles (or any pepper) by
setting them on a hot grill or
under the oven
broiler until the skin is blistered and mostly blackened, approximately 10 — 20 minutes.
Let it heat up for a couple of minutes, then remove the salmon fillets from the marinade and place on a
broiler pan and
set the fillets so they are directly
under the
broiler.
You can also roast the pepper over a grill
set to high heat, or you can slice the pepper in half and roast it
under your
broiler for 6 to 7 minutes.
Set your oven to broil and place the skillet right
under the
broiler for about 8 to 10 minutes or until the eggs are cooked to your liking.
Set your oven to broil and place the skillet right
under the
broiler for about 8 - 10 minutes or until the eggs are cooked to your liking.
Set your oven rack about 6 inches
under the
broiler and broil 3 - 4 minutes, watching until nicely browned.
Set on the grill or
under a hot
broiler and toast on both sides.
If you don't have a torch,
set the oven to broil - hi and place
under broiler watching very carefully until marshmallows toast.
In the final minutes of the sauce cooking,
set one stove rack right
under the
broiler, and the other rack on the lowest rung.
Heat the bread
under broiler for 2 or 3 minutes, or until lightly browned;
set aside.
Set crust with toppings
under the
broiler on high for a minute or two until cheese is melted and bubbly.
Place the skillet
under the
broiler, uncovered, watching carefully until the top has completely
set, 1 to 2 minutes.
If the cheese on top isn't fully melted,
set the dish
under the
broiler for a minute or two to melt; this isn't necessary but looks nice.
Place the pan
under broiler and broil until the eggs are
set and the top is nicely browned, about 2 minutes.
When the tortilla is
set but still runny on top, put the skillet
under the
broiler.
Place NUTS on a baking sheet
under low - flame oven -
broiler for two - minute intervals until lightly toasted; transfer to a parchment - paper lined baking sheet to cool;
set aside.
Char the poblano by
setting it over a gas flame or placing
under the
broiler.
I can't explain why I was so intent on getting fancy with my Stouffer's, but I
set the
broiler and the timer for three minutes — not realizing the whole thing would go up in flames in
under one.
Place the skillet
under the
broiler until the frittata is
set and the edges are golden brown.
4 soft buns, buttered and toasted
under the
broiler until golden brown (
set your timer... I say this from experience;)
Place skillet
under broiler and broil until frittata has risen 3 to 4 minutes; or until
set.
Set the baking sheet
under the oven
broiler for 5 - 7 minutes until the cactus are lightly brown and the tomatillos are blistered.
When the egg looks like it is about half
set up, turn off the heat, sprinkle the cheese over the top, and put the skillet in the oven
under the
broiler.
In other words, when you're trying to snapchat, and check on the bread
under the
broiler, you don't have to fuss with the
settings.
Place the skillet
under the
broiler, 4 to 6 inches from the heat, and broil for 1 to 2 minutes, until the top is
set.
Place the pan
under broiler and broil until the eggs are
set and the top is nicely browned, about 2 minutes.
Tip: if they're too gooey to flip without destroying, throw them
under the
broiler for a second to
set the top, then flip!
If the cheese on top isn't fully melted,
set the dish
under the
broiler for a minute or two to melt; this isn't necessary but looks nice.
Set aside while you poach or prepare your (shells removed) lobster tails
under your oven
broiler, for about four minutes.
Top each baked loaf with three marshmallow slices;
set the pan
under the
broiler until the marshmallows are toasted and golden, 2 to 3 minutes.