Sentences with phrase «several cardiovascular diseases»

It also prevents several cardiovascular diseases because of the presence of vitamin C.

The dysfunction of endothelium is a common denominator of several cardiovascular diseases, particularly those associated with ischemic events.

Mayo Clinic researchers show that hysterectomy with ovarian conservation is associated with a significantly increased risk of several cardiovascular diseases and metabolic conditions.

Not exact matches

Almonds also contain high levels of healthy unsaturated fatty acids in addition to many bioactive molecules that can help lower cholesterol, reduce the risk of several cancers, and prevent cardiovascular heart diseases.

Several studies have shown that the antioxidants and other phytochemicals found in fruits and vegetables have a protective effect from cardiovascular disease, cancer and obesity.

The study showed that breastfeeding is associated with about a 10 percent lower risk of several major cardiovascular diseases in later life among Chinese women, and breastfeeding duration seemed to play a role.

Breastfeeding is associated with about 10 % lower maternal risk of several major cardiovascular diseases (CVDs) in later life, and the magnitude of the inverse association was stronger among those with a longer duration of breastfeeding, according to a large, prospective, observational study among Chinese women.

Because there is still no accepted biomarker for aging, the drug's success would be judged by whether it can delay the development of several diseases whose incidence increases dramatically with age: cardiovascular disease, cancer, and cognitive decline, along with mortality.

Several leading health bodies, including the World Health Organization, the Canadian Heart and Stroke Foundation, the American Heart Association, and the US Dietary Guidelines Advisory Committee have concluded that excess added sugar intake increases the risk not only of weight gain, but also of obesity and diabetes, which are associated with a heightened risk of cardiovascular disease, and tooth decay.

«This raises several questions for us, such as why is there a difference in brain pattern and might it reflect differences in health issues for men and women, particularly in cardiovascular disease variations,» Macey said.

Given that inactivity and hypoxia are frequently associated with several important cardiovascular and respiratory diseases there is a suggestion that for skeletal muscle, inactivity is worse compared to hypoxia.

Scientists are concerned because sleep apnea may diminish healthspan by aggravating several cardiovascular and neurodegenerative diseases.

«Several lifestyle - related chronic health conditions, such as diabetes, high blood pressure and other cardiovascular diseases can contribute to kidney disease,» Saran says.

Chronic low - grade inflammation is also associated with greater risk for several age - related diseases, including cardiovascular disorders, diabetes, certain cancers, autoimmune diseases, frailty, dementia and early mortality.

Drinking several cups of green tea each day may substantially reduce a person's risk of cardiovascular disease, a study of more than 40,000 people in Japan has found.

«Our study has several distinct strengths compared to prior studies including the large number of participants, long - term follow - up, large number of cardiovascular events that were confirmed by medical record review, detailed information about diet and other cardiovascular disease risk factors, and repeated assessment of calcium supplement use over the 24 - year follow up period,» said Julie Paik, MD, MPH, BWH Channing Division of Network Medicine, Department of Medicine, lead study author.

A prior study by this group, which was also conducted in concurrence with the Beijing Olympics, demonstrated that pollutions levels were linked to physiological changes that increase risk for cardiovascular disease, and that these same air pollution reductions resulted in improvements in several risk factors

Several research groups at U of C currently conduct investigations in areas ranging from diabetes research to cardiovascular disease, neuroscience, and gastro - intestinal disease.

Severe health effects have been observed in populations drinking arsenic - contaminated water over long periods, and research has established that drinking water contaminated with arsenic causes skin cancer and several internal cancers such as lung, bladder, and kidney cancer, as well as cardiovascular disease and other adverse outcomes.

However, in several chronic human diseases such as inflammatory bowel disease (IBD), HIV / AIDS, cancer, cardiovascular disease, and diabetes, the immune system attacks these normally beneficial bacteria, resulting in chronic inflammation and contributing to disease progression.

Several others — including Alzheimer disease, autism, cancer, cardiovascular disease, Parkinson disease, and type 2 diabetes — are suspected to involve the mitochondria.

Studies strongly suggest that diet is associated with cancer and that obesity increases the risk of many types of cancer as well as several chronic diseases, including type 2 diabetes, cardiovascular disease, hypertension, and chronic inflammation.

Most importantly, these studies show that treatment with vitamin D3 can significantly restore the damage to the cardiovascular system caused by several diseases, including hypertension, atherosclerosis, and diabetes, while also reducing the risk of heart attack.

The study shows that Vitamin D3 — which is made by the body naturally when skin is exposed to the sun — can significantly restore the damage to the cardiovascular system caused by several diseases, including hypertension, diabetes and atherosclerosis.

Research findings indicate that abnormal CaSR function and / or abundance play a significant role in the development or progression of several non-communicable diseases (or NCDs) such as Alzheimer's disease, cardiovascular diseases, diabetes, cancer, and degenerative muscle loss.

In March the American Journal of Clinical Nutrition published a meta - analysis — which combines data from several studies — that compared the reported daily food intake of nearly 350,000 people against their risk of developing cardiovascular disease over a period of five to 23 years.

To see whether blocking CD47 could reverse plaque buildup, the group tested the experimental anticancer antibody drug in several different mouse models of cardiovascular disease.

There are several possible causes, including surgery (e.g. prostate surgery), high blood pressure, diabetes, cardiovascular disease and psychological problems.

Similarly, the prevalence of several risk factors for cardiovascular disease also fell, including average cholesterol, blood pressure (3/1.4 mm Hg), and smoking, although average weight (Body Mass Index) rose.

She also collaborates on several other projects examining the influence of immune molecules on prenatal brain development and their role in the genesis of schizophrenia, major depression, and cardiovascular disease in adults.

Under his leadership from 2009 - 2015, uniQure received the first - ever approval of a gene therapy product by the European Medicines Agency, built a pipeline of gene therapy products across several disease areas, obtained approximately $ 200M through its NASDAQ - listing and follow - on, and closed a multi-billion dollar collaboration in cardiovascular gene therapy.

«Over the past ten years, several research groups, including our own, have shown the importance of certain immune cell subsets in preventing or exacerbating heart disease in mice, but we are just beginning to understand how the metabolism and function of these immune cells change during cardiovascular disease progression in humans,» says Hedrick.

Still, Alenghat, a preventive cardiologist interested in the intersection of inflammation and cardiovascular disease, stressed there are several limitations to this study.

In this study, increased risk of death from several causes, including cardiovascular reasons were also described at an older age and for milder stages of renal disease in diabetic women that included a further deterioration due to worsening of glycemic control.

Mitochondrial dysfunction is found in several disorders, including Parkinson's disease, cardiovascular disease, and mitochondrial diseases.

Even small increases in activity at a population level could have far - reaching positive impacts on chronic diseases such as diabetes, cardiovascular diseases, and several cancers [1 - 4].

«Despite several decades of research, it has remained uncertain whether raised levels of triglyceride can cause heart disease,» said lead researcher Nadeem Sarwar, a lecturer in cardiovascular epidemiology at the University of Cambridge in England.

And it turned out, dying from cardiovascular disease during the study period was as strongly associated with depression as it was with several of the classic «big five» heart disease risk factors: obesity, high cholesterol, diabetes, high blood pressure, and smoking.

But done correctly, there may be some real health benefits: Non-vegan ingredients like dairy products and meat can be high in saturated fat and cholesterol, and eating a high volume of veggies is associated with a reduced risk for cardiovascular disease, several common cancers, and other chronic diseases.

Several individuals had additional conditions, including cardiovascular disease and diabetes, and were using several depressioSeveral individuals had additional conditions, including cardiovascular disease and diabetes, and were using several depressioseveral depression meds.

Together with a small but significant reduction in blood pressure, there is also a concomitant significant increase in several other risk factors for diabetes and cardiovascular disease.

He has received several awards, including the 1994 Outstanding Young Alumnus Award from the University of Texas, Austin; the University of California, Berkeley, «National Public Health Hero» award; the Jan J. Kellermann Memorial Award for distinguished contribution in the field of cardiovascular disease prevention from the International Academy of Cardiology; a Presidential Citation from the American Psychological Association; the inaugural «Lifetime Achievement Award» from the American College of Lifestyle Medicine; the Beckmann Medal from the German Society for Prevention and Rehabilitation of Cardiovascular Diseases; a U.S. Surgeon General Citation; the «Pioneer in Integrative Medicine» award from California Pacific Medical Center; the Stanley Wallach Lectureship Award from the American College of Nutrition; the Golden Plate Award from the American Academy of Achievement; the Linus Pauling Award from the Institute for Functional Medicine; the Glenn Foundation Award for Research; the Bravewell Collaborative Pioneer of Integrative Medicine award; and the Sheila Kar Health Foundation Humanitarian Award from Cedars - Sinai Medical Center (Los Angeles); the Plantrician Project Luminary Award.

Studies on low - carbohydrate diets (which tend to be high in saturated fat) suggest that they not only don't raise blood cholesterol, they have several beneficial impacts on cardiovascular disease risk markers.

Several studies suggest that higher intakes of phosphorus are associated with an increased risk of cardiovascular disease.

The relationship between saturated fats and cardiovascular disease has been a controversial topic for several decades (16, 17, 18, 19).

In humans, several epidemiological studies have found an inverse association between fiber intake and cardiovascular disease (40).

A little more background on the report: it basically says that, based on numerous papers that have come out over the past several decades (some of them are, ahem, 60 years old), saturated fat increases the risk of cardiovascular disease and should therefore be limited in the diet.

The science is clear that high quality saturated and mono unsaturated fats are better for you than poly unsaturated and trans fats, and it also seems clear that eating small amounts of these high - quality fats may be beneficial... But there is absolutely zero evidence to suggest that basing one's diet on these fats is beneficial in the long run, and there is several decades» worth of research to suggest that eating too much fat and animal products is linked to cardiovascular disease.

Several large - scale, observational studies from Harvard University (Cambridge, MA) indicate that the long - term consumption of a diet with a high glycemic load (GL; GI × dietary carbohydrate content) is a significant independent predictor of the risk of developing type 2 diabetes (7, 8) and cardiovascular disease (9).

Several prospective observational studies have shown that the chronic consumption of a diet with a high glycemic load (GI × dietary carbohydrate content) is independently associated with an increased risk of developing type 2 diabetes, cardiovascular disease, and certain cancers.