To make the dressing, combine all of the ingredients with the pomegranate juice in a lidded jar and
shake vigorously.
Add 1/2 a cup of water to passata jar, screw cap on and
shake vigorously.
Pour the marinade into a jar and
shake vigorously before using.
Place the lid on the jar and
shake vigorously.
They'll drag it around,
shake it vigorously and generally treat it like a larger version of a stuffed toy.
Combine liquors, juices, salsas and spices in shaker with ice;
shake vigorously and pour into glass.
Cover with lid, and
shake vigorously until thoroughly chilled (about 30 seconds).
Cover with lid and
shake vigorously until thoroughly chilled, about 30 seconds.
Mix one scoop of Ketologie Probiotic Ketone powder with 300 ml of cold, filtered water and
shake vigorously to disperse.
Add 10 drops of a dish washing liquid and
shake vigorously.
Cap bottle,
shake vigorously until powder is dissolved, then attach nipple.
Mix all ingredients together, making sure to stir or
shake vigorously if you're using raw honey as it doesn't mix as well as maple syrup.
Stir or
shake vigorously for about 15 - 20 seconds to ensure a good mix.
Remove once every 30 minutes to 1 hour and
shake vigorously until the pudding is set, about 3 hours total.
Cover jar tightly and
shake vigorously.
Stir or
shake vigorously until powder has dispersed into water.
Then add the essential oils of your choice to the glass bottle and
shake vigorously to mix.
Mix all ingredients together, making sure to stir or
shake vigorously if using raw honey as it doesn't mix as well as maple syrup.
If using a jar, screw on the lid now and
shake vigorously until ingredients are combined.
Close lid and
shake vigorously for 15 seconds or until well combined.
Whisk to combine or put a lid on the container and
shake vigorously.
Put the top on and
shake vigorously until ingredients are well combined.
Put all ingredients in small jar with lid and
shake vigorously.
Tightly close the bottle and
shake vigorously to combine.
Do not
shake vigorously as it could damage some of the live components of breastmilk.
When the bottle is warmed through,
shake vigorously to ensure that the temperature is even throughout.
Before feeding, gently swirl the container to mix the cream back through, do not
shake vigorously.
Place dressing ingredients in a jar or lidded bowl and
shake vigorously to mix.
Place the lid securely on the jar and
shake vigorously until no dry bits of flour remain.
Cover the jar with a lid and
shake vigorously.
I will usually combine the ingredients for the dressing in a mason jar,
shake it vigorously, refrigerate it, and forget about it until I am ready to dress my salad.
Add ice and
shake vigorously until cocktail is well chilled.
Pour 1/2 cup of the milk into a small jar, add the cornstarch, and
shake vigorously, Pour the mixture through a fine sieve into the soup and then stir continously for 1 minute.
Fill shaker with ice and
shake vigorously until outside of shaker is frosty.
Cover and
shake vigorously until the outside of the shaker is very cold, about 20 seconds.
Fill shaker with ice, cover, and
shake vigorously until outside of shaker begins to get cold, about 10 seconds.
Now add the rest of the ingredients, add ice and
shake vigorously.
Glassware: Cocktail Coup Garnish: Brandy soaked Cherry Preparation: Place all ingredients into a mixing glass, add large ice,
shake vigorously, taste for balance, double strain into glass, garnish and serve.
Fill shaker with ice, cover, and
shake vigorously until outside of shaker is frosty, about 30 seconds.
Cap and
shake vigorously.
Add ice to cocktail shaker; cover and
shake vigorously.
Close lid of jar and
shake vigorously.
Combine ingredients in a cocktail shaker over ice and
shake vigorously.
Squeeze juice of one lime into shaker then cap and
shake vigorously.
Combine zest, lime juice, (you may need to use a citrus reamer to get enough juice) fish sauce, olive oil, honey, and salt in a mason jar (or similar container) and
shake vigorously.
Fill shaker with cracked ice, cover, and
shake vigorously until outside of shaker is very cold, about 20 seconds.
Fill with ice and
shake vigorously until outside of shaker is frosty, about 20 seconds.
Fill shaker with ice and
shake vigorously (this is important; put some muscle into it!)
Fill shaker with ice, cover, and
shake vigorously until outside of shaker is very cold, about 20 seconds.
Fill cocktail shaker with ice, add rum, and
shake vigorously until very cold, about 20 seconds.