Sentences with phrase «shallow dish of»

Step 3: In a shallow dish of hot water add 2 drops of food colouring and a teaspoon of oil on to the surface of the liquid.

The puppies should start crawling over to the shallow dish of moistened food.

Nocturnal by nature, they grow to nearly a foot in length and thrive in glass tanks with rocks to climb on, a shallow dish of water to soak in, and a moist cave or hide box.

Most birds enjoy bathing, whether splashing in a bird bath or shallow dish of tepid water, or being lightly misted.

Consider placing a shallow dish of water at the bottom of your bird's cage for bathing.

Though we just set out the shallow dish of apple cider vinegar and a drop of soap.

I placed a shallow dish of water, old towel (for snuggling), and a couple carrots in his box.

-- and then microwave each half cut - side down in a shallow dish of water for 5 minutes, or roast the halves at 450 °F for about 15 minutes.

Begin offering shallow dishes of water for the puppies throughout the day as they'll begin to lap water on their own around this time.

Not exact matches

@ the rest of the blog trolls who are so quick to come out from under the proverbial rock: your wonderful words of expressing yourselves and your ideals show how you can't take what you try to dish out... have fun swimming in the shallow end of the gene pool!!!!

Grease a shallow baking dish and fill it with about 1 inch of water.

It's not like I'm going to make this dish weekly... I'll probably follow all the the same steps but fry the shrimp in a shallow amount of oil in a frying pan.

Place the chocolate covered pop on a sheet of wax paper and immediately sprinkle with jimmies (you could also fill a shallow dish with sprinkles and roll the pop in them).

of cinnamon in a shallow dish.

Using four baking shells or a shallow casserole dish, spoon half of the lobster into each shell or the casserole.

Tonkatsu, or Japanese pork cutlet, is a fast, easy dish of panko - coated pork cutlets, shallow - fried and served with a distinctive sweet and tangy sauce.

In another bowl or shallow dish (like a pie plate), measure out 2 cups of Italian breadcrumbs.

Place them in a shallow dish with 4 tbsp of soy sauce (or tamari), flipping them to the other side from time to time.

Add 3 - 4 Tbsp of vinaigrette mixture to shrimp (place in a shallow dish or zip - top bag to marinate).

Rub a shallow 3 - quart baking dish with the cut sides of the garlic halves; discard the garlic, Coat the dish with cooking spray.

Place the uncut pumpkins in a large shallow dish and add 1/4 inch of water.

Lay the rolled out puff pastry dough in the prepared tart pan (a shallow pie dish works well too) and trim the edges using the edge of a rolling pin rolled across the top.

Directions for chicken marinade: Put the washed bunch of cilantro, including stems and roots, into food processor with garlic and peppercorns / Process until finely chopped / Add oyster sauce, soy sauce and oil / Process until combined / Place chicken in shallow glass baking dish / Brush all over with marinade / Cover with plastic wrap / Marinate at least 1 hour or overnight in refrigerator.

I defrost my fish by first taking it out of it's sealed plastic bag and running it under cool water in your sink (I usually place it in a shallow bowl or large dish and run the water gently over it, taking time to turn it around every now and then).

Place the lamb chops in a shallow dish and brush them with the olive oil mixture, coating both sides of the chops.

Next, drain off the water (you can use it for your plants if you'd like) and spread out all your seeds in a shallow dish on top of wet paper towels.

Spread evenly into the bottom of a shallow dish (~ 8 x 10 ″) or pie plate.

Pour 1/2 of the marinade in a large shallow baking dish and place the tofu on top of the marinade.

In a large shallow dish, mix together panko, Parmesan, Italian seasoning, paprika, 3/4 teaspoon of salt and 1/4 teaspoon of pepper.

This crust is developed by sprinkling either of the breadcrumbs or cheese over the ingredients placed in a shallow baking dish and then grilled under an overhead broiler to create that beautiful crispy golden crust while still being velvety smooth underneath!

Pour 1/2 cup of the marinara sauce into the bottom of a shallow 8 - inch by 8 - inch baking dish.

Marinade fillets in a shallow dish with all of the ingredients for 15 minutes.

Season chicken wings with salt and pepper, then add the wings to a large resealable plastic bag, or shallow dish (with a lid), and add 1 cup of the vinaigrette.

In a shallow 3 quart baking dish, layer first half of potatoes.

In large casserole dish, cover bottom with shallow layer of water.

Transfer the flour and the beaten eggs to shallow dishes as well, then line up the 3 dishes next to each other in the order of flour, eggs and bread crumbs.

Truffle Ganache If you are making truffles, pour about 3/4 cup of the ganache into a shallow dish and refrigerate until firm enough to cut and coat with cocoa powder.

To «dredge,» pour the flour into a shallow dish and dip each chicken breast into the flour, shaking off any excess flour and gently coating each of them in the mixture.

Place 1/4 cup of water, lemon juice and garlic into a shallow dish along with the tofu and marinate for up to 1 hour.

Recipe: Strawberry Yoghurt French Toast Yield: Serves 2 Time: 20 mins Ingredients 2 eggs 1 cup strawberry yoghurt 6 thick slices of French Loaf (From Shoprite) 2 teaspoons cinnamon sugar Salt to taste Butter Garnish (Optional) Mint Leaf Powdered sugar Maple syrup / Honey Method Beat eggs and cinnamon sugar in shallow dish.

Combine the bread crumbs, parmesan cheese and all of the seasonings for the chicken fingers in a shallow dish.

Spray 8x8 inch baking dish or shallow casserole of similar size with nonstick cooking oil spray and set aside.

Add half the meat mixture into a shallow lightly greased baking dish, top with 1/2 the shredded cheese, then top with the other half of meat mixture.

If desired, place one or more of the suggested coatings in small shallow dishes.

Prepare a dredging station by filling three shallow baking dishes: the first with 1 cup of all - purpose flour, the second with 3 eggs, lightly beaten, and the third with panko breadcrumbs.

Pour half of sauce into a shallow dish; reserve remaining sauce.

Pour about 1/4 cup of salt on a shallow dish.

Once the gelatin is liquid allow it to cool slightly then add it to the shallow baking dish of cranberries and brine.

Spread mixture on the bottom of a 9 inch pie plate, or a shallow microwave - safe dish.

To make it into granola bars, simply press the dough and even it out in a shallow rectangular baking dish fitted with parchment paper; make sure to fit the paper on the bottom, as well as up the sides, to prevent chocolate from sticking to the sides of the dish.