Sentences with phrase «shape it into a patty using»

Not exact matches

Using your hands, form into a ball and flatten into a «patty» shape.

Use your hands to thoroughly mix, then shape into four thick patties.

Use your hands to shape the mixture into balls about the size of golf balls and then flatten each slightly to form a thick patty.

You can cook and then freeze the patties, or, even better: mix everything up and then freeze whatever mixture you don't use without shaping it into patties and cooking it.

** When I used the gluten - free oats, they didn't hold together as well when I was trying to shape them into patties, but once they cook on one side, they firm up nicely and it's not an issue.

Once 15 minutes is up, shape it into 8 - 10 patties, using your hands.

Using wet hands, shape the dough into patties and place them on a parchment lined baking sheet.

Using 1/4 cup for each patty, shape crab mixture into twelve 3 inch patties.

I served the lentil quinoa meatballs with linguine and tomato basil sauce, but you could use them for «meat» ball subs, or shape them into bigger patties for lentil burgers.

Using your hands, shape the amaranth mixture into about five 2 - inch patties.

Using a spoon, scoop some of the mixture with onto your hands and shape into a ball, the size of a golf ball, and then press gently to make a patty.

And the way we do that assembly is similar to the simple process used to make pasta — we mix our plant - based ingredients, compress the mixture, and then shape it into final product (in our case, using a patty former).

You can wet your hands and shape your falafels in balls or whatever shape you fancy (I used a 1/3 measuring cup and shaped them into patties for this time around).

Put the mixture in the fridge for 30 minutes then shape into patties on a lined baking tray using a spoon and press down and bake for 25 minutes.

Use your oily hands to divide the mixture into 10 even clumps; press and shape into patties on the tray.

Toffee thongs: I have confectionary moulds I bought years ago — as you do — in the shape of thongs and just used a bog - standard toffee recipe, poured into the moulds instead of patty cases.