Sentences with phrase «share people food»

Ask your vet to recommend a high - quality dog food, and don't share people food with your pet.

To avoid this temptation, stock up on some pet treats so that you don't accidentally get your pets sick from your thought - to - be generous gesture (of sharing people food with them).

Not exact matches

In fact, we almost can't help sharing our thoughts and feelings: Research also shows that talking about ourselves, whether in person or on social media, triggers the same pleasure sensation in the brain as does money or food — self disclosure causes increased activity in brain regions associated with the sense of reward and satisfaction from money, food and even sex.

Food draws people together and it's something that can be shared with friends and family.

Either way, sharing food with people I love is one of my greatest joys in life.

Making the point that everything a user sees in his or her feed is there because another user shared it, Stamos wrote that Facebook is «like a pot luck... where everybody brings their own food from the outside, and the host decides how to arrange the buffet table based upon a model of what people like to eat.»

In fact, we almost can't help sharing our thoughts and feelings: Research also shows that talking about ourselves, whether in person or on social media, triggers the same pleasure sensation in the brain as does money or food.

In the food and dining industry, you have a natural, built in army of people ready and willing to talk about you, link to you, and share you.

Our company culture is built on the understanding that we're all whole people, and we want to encourage people to share what's going on in their lives at work — pets, kids, hobbies, travel, food, reading, volunteerism — our team is wonderful at sharing their stories.

Co-operative Food asked people to count the number of eggs on its easterlovedbyus.com website and share their answers on social media with #coopeasterhunt.

The same people who protest international support for third - world countries saying «we need to take care of our own first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an open food bank isn't an option.

Coming out of college, a half a dozen of my friends joined together and we pooled our money together, rented a house, and started sharing food and time with other people in the neighborhood.

Just people, meeting in their homes, sharing food and fellowship, discussing Scripture, and praying for one another.

So faithful service means practices that look like worship — those that gather people and form them as one body, that reconcile and open lives to repentance and forgiveness, that proclaim truth and reveal God's story, that embrace need and unleash gifts, that express thanks and are open to the Holy Spirit, that share food and wash feet.

The mission statement of the church is to make the world a Eucharist: the gathering of people as one body, opening lives to repentance and forgiveness, proclaiming the truth of God's story, the sharing of food and the washing of feet.

A country in which people can share the available food supply can almost always avoid famine.

In the sharing of Christian experience and mutual reinforcement in the faith the idea has affinities with the Methodist class meetings of an earlier day; and when the cell principle is integrated sufficiently with the rest of life, it reminds one of those early Christian groups who «day by day, attending the temple together and breaking bread in their homes,... partook of food with glad and generous hearts, praising God and having favor with all the people.»

Back of more sophisticated meanings, which later were seen in the temple sacrifices, and more rarefied interpretations of the effect of ritual offerings on Yahweh, was the idea of the communal meal where deity and people shared the same feast and the god of the tribe enjoyed with his devotees their sacrificial food.

I look forward to the possibilities of working with Food and Drink again as we continue to share Heartwarming Aloha with people throughout the world.

I'm not a nutritionist, have never claimed to be and I certainly think giving blanket advice to thousands of people online is a terrible idea, yet too many people think because I'm sharing food I'm giving you exact advice and that's where the problems start.

Our current lifestyle revolves around traveling and involves many situations where people want to cook for or share food with us.

Three Square, southern Nevada's only food bank, will be present to share their mission of providing wholesome food to hungry people.

And thank you for sharing this since it may hopefully help other people to find their own balance with food.

I started writing a blog in November, but it took me quite a long time to really take that step, as I had always been wondering what other people might think of me blogging about healthy, mostly plant - based food, as most people around me don't share this interest and think quite different than I do.

In our exclusive interview, Chef Tangalin shares how his exposure to food and different cultures as a child led to the chef and person he is today.

What I see here is the beauty of who we are as a people: Puerto Rico too had its share of immigrants, who brought their traditional foods and adapted the recipes to the island.

I have such a love for making eating real food fun and delicious, writing, helping people, creating fun content, and sharing my passions with others in a positive way.

Since we can't all get together in person to celebrate, we're going virtual with the baby shower and sharing the food we would bring if we could all get together.

I love what food is and does in our every day life and most of all I love sharing it with other people.

But all of these expectations only serve to stress me out and keep me from doing the thing I love most: inviting people to gather at my table and share good food.

This all goes hand in hand with what keeps me writing this blog — my love of talking about food with other people, sharing ideas, and ultimately inspiring someone to cook!

It also helps that most of the people I know love food and love to talk about food, and if they have a good idea or a recipe or a restaurant to try they are always willing and excited to share it with me.

A strategic partner of Compass Group, the nation's largest contract foodservice and hospitality provider, is hiring bright, energetic, talented people who share Wolfgang Puck's passion for creative food and artful hospitality.

And it was a lovely day with the greatest people and the greatest food and dessert, of course ~ who would not love a Strawberry Shortcake on a sweet sunday afternoon shared with your favourite people?

«I have no research to back this claim, but I'm convinced that when people eat from the same pot or platter, they share something more than food.»

It's been a real privilege for me these past few months to be able to «meet» people (even if only virtually) who share my passion for food and healthy living.

Earlier this week I had the privilege of speaking at a Daughters of Norway meeting in Seattle about how we can use food to share our heritage with people we care about — both in the present and as we think about ways to preserve it for the future.

Thanksgiving entertaining is about bringing people together to share seasonal foods, the warmth of home, and the bonds of family and friendship — simple gifts worth celebrating every year.

He also appreciates Dion's commitment to its values, which are great food; fast, friendly service; clean, comfortable stores; exceptional people; and shared growth.

They like to have fun, travel and share food and wine experiences with like - minded people.

Every week people share wonderful recipes using real foods.

At My Table is about food that brings people together, and food that we share with those we love and becomes part of our memories.

Sharing food and getting to meet new people.

It's a pleasure to be able to share the food I made, and people actually eat it and enjoy it too.

I started blogging because I love sharing new food with people and I don't ever want it to become a chore.

I love the SRC — you get to «meet» so many nice people who share the same crazy approach to food and eating!

I hope to share some general lifestyle posts, maybe a recipe post sprinkled in, but mostly just remembering that this is a place that I created to share things I love — food, people, & life — with the people I love, and I plan to do just that.

Many people also appreciate the opportunity to share their childhood food memories with their children and grandchildren.

Then I thought it would be much more interesting to create a food blog to share my recipes not only with my family, but also with more people.

Participants from Myanmar, Cambodia, Indonesia, the Philippines and Vietnam shared their experiences and insights on people - led development (PLD) for food sovereignty.