My favorite creation of hers is the hummus, cucumber, and
sharp cheddar cracker dip sandwich.
Not exact matches
Don't get me wrong, I'll eat the blue diamond
crackers with seriously
sharp cheddar, but I would love, Love, LOVE a good buttery non nut
cracker
Kick Ace Extra
Sharp Raw Vegan
Cheddar Cheese Ball, served with raw flax
crackers and assorted vegetables.
ingredients ROASTED CHICKEN AND PIMENTO MAC AND CHEESE cooking spray (for greasing) 1 pound cavatappi pasta 8 tablespoons unsalted butter (plus more for greasing) 1 small yellow onion (peeled, minced) 1 jalapeno (stemmed, seeded, minced) 2 cloves garlic (peeled, minced) 1 teaspoon paprika (plus more to garnish) 1/4 teaspoon cayenne 1/2 cup all - purpose flour 5 cups whole milk 1 teaspoon mustard powder 2 tablespoons hot sauce 2 tablespoons Worcestershire sauce 2 and 1/2 cups
sharp cheddar cheese (shredded) 2 and 1/2 cups monterey jack cheese (shredded) 1/2 cup cream cheese (softened) 1 cup pimentos (drained, finely chopped) 3 cups roasted chicken (shredded) 2 cups butter
crackers (crushed) Kosher salt and freshly ground black pepper (to taste)
Ingredients: 8 oz Elbow Macaroni 1/4 cup of butter 3 tbsp AP flour 1/4 tsp dry mustard 1/8 tsp black ground pepper 1/8 tsp salt 2 cups milk 4 cups shredded
sharp cheddar cheese 3/4 cup of Cheez - It ® brand
crackers 1/2 tsp paprika
Cheez - It Duoz Caramel Popcorn &
Cheddar Cracker mixes popcorn and cheese
crackers to create a sweet and salty flavour, while
Cheddar Jack Cracker &
Sharp Cheddar Pretzel combines cheese pretzels and
crackers for a real cheesy kick.
Try this
cracker bites recipe with white bean, cucumbers and
sharp cheddar cheese.
For some reason these
cracker bites are simply phenomenal — the combination of smooth creamy hummus or white bean dip + crunchy refreshing cucumbers and
sharp cheddar cheese (or vegan
cheddar) complement each other magically.
Crackers with a dollop of white bean spread, a slice of cucumber, a sliver of
sharp cheddar and a sprinkling of basil.
The buttery taste of RITZ
Crackers combined with
sharp cheddar cheese goes perfectly with the rich flavor of the crab cake and all of that is topped with a small dollop of tartar sauce just to finish it off.
Ingredients 4 tablespoons (1/2 stick) unsalted butter 1 small onion or shallot, finely chopped (about 1/4 cup, optional) 3 tablespoons all - purpose flour 1 1/2 cups chicken broth 1 1/2 cups milk 4 drops Tabasco sauce 5 cups finely shredded mild yellow and
sharp white
Cheddar cheese, plus extra to top 6 cups elbow macaroni, cooked until soft but still chewy (2 - 4 minutes short of al dente) 1/2 cup crushed buttery
crackers such as Ritz or Pepperidge Farm Golden Butter
crackers such as Ritz or Pepperidge Farm Golden Butter
CrackersCrackers