Sentences with phrase «sharp knife around edges»

You may need to run a sharp knife around the edges of the pans if the cakes do not fall out easily when inverted.
Immediately run a sharp knife around edges of pan to loosen cake.
Run a sharp knife around the edges of the mold.
Run a sharp knife around edges of cake to loosen sides.
Five minutes after shutting off the oven, run a sharp knife around the edge of the pan to help prevent cheesecake from cracking as it cools and settles.
To Serve: To un-mold panna cotta, run a sharp knife around the edge of the cup, then invert it over a plate.
Run a sharp knife around the edge of the pan to loosen the brownies, then turn out each layer onto a wire rack to cool completely.
Remove, run a sharp knife around the edge and let cool completely on a rack.

Not exact matches

Using a sharp pairing knife, carefully trim around the edge of the ring to get a clean top edge.
All you need to roast your own chestnuts is an oven, a sharp paring knife, and a baking pan with edges (either a 9x13 pan or a half sheet pan, whatever you have around) the kitchen.
Use a very sharp knife, razor blade, or lame to score a circle around the dough, about 1 / 2 - inch from the edge.
-LSB-...] My favorite way to eat a grapefruit is to simply cut one in half and use a sharp knife to slice around the edge and slice between each segment.
The only thing I can think of is that I always use a two piece tube pan, and I go around the edges with a sharp knife to separate it from the pan on the sides and from the tube in the middle.
Use a sharp knife to carefully separate cake from the edges of the pan and around the tube in the middle.
Run a sharp knife completely around the inside edge of the pan.
Remove and run a sharp knife completely around the inside edge of the pan.
Using a small sharp knife, run it around the edge of the pan to loosen the cake and then invert the cake onto a cooling rack (lined with parchment paper) to cool completely.
If you have a muffin tin, run a sharp, hot knife around the edges of each cheesecake.
Using a small sharp knife, cut around edges of each panna cotta.
Scrape around the cookies with a sharp knife, and slide the cookies gently off the roll - out surface with a thin - edged metal spatula.
When cool, run a sharp thin knife around the edge and lift the brownies out of the pan with the parchment.
Using a sharp knife, gently cut around edges of the bread to remove from the pan.
Place the template on your piece of marbled clay, then cut around the edges with a sharp knife.
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