Bake the cake for 50 - 60 minutes or until
a sharp knife inserted into the center of the cake comes out mostly clean with just a few crumbs on it.
The top of the cake will look dry and
a sharp knife inserted into the center will come out clean.
Not exact matches
Bake another 5 minutes until nothing sticks to a
sharp knife when
inserted into the
center of the muffin.
Check at 30 minutes by squeezing one of the potatoes in an oven mitt - protected hand and
inserting a
sharp knife or fork
into the
center.
The beets are ready when you can easily
insert a
sharp knife into the
center.