Sentences with phrase «sheet in the center of oven»

Place baking sheet in the center of the oven and roast sprouts until cooked through and golden, about 35 - 40 minutes.
Place baking sheet in the center of the oven and roast squash, tossing occasionally, until cooked through and lightly golden, about 20 - 25 minutes.
Place the baking dish on a baking sheet in the center of the oven.

Not exact matches

Place one baking sheet at a time into the center of the preheated oven and bake, rotating once during baking, for about 8 to 10 minutes, or until a pie regains its shape when you press it gently in the center.
Once they are firm, place the baking sheet in the center of your preheated oven and bake for 15 to 17 minutes, or until the cookies are nice, uniform brown color — like they came right out of that brown wax paper bag in that Nabisco box.
Place the baking sheets, one at a time, in the center of the preheated oven and bake until the crackers are just beginning to brown, about 7 minutes.
Place the pumpkin on a tinfoil lined baking sheet and place it on the lowest rack of your oven (or whatever rack will allow the pumpkin to fit in the center of the oven).
Place the baking sheet in the center of the preheated oven and bake until the cookies are lightly golden brown on the edges and firm to the touch (about 12 minutes).
Gather the edges of the foil over the shallots into a packet, place on a rimmed baking sheet, and place in the center of the preheated oven.
I do not have a bread stone — I just baked it on a sheet pan with parchment paper — in the center of the oven.
Remove the top baking sheet and parchment paper, and place in the center of the preheated oven.
Position a rack in the center of the oven and preheat to 400 degrees F. Line a baking sheet with parchment.
Place the cookies, one baking sheet at a time, in the center of the preheated oven and bake until the cookies are golden brown on the edges and lightly golden brown all over (about 15 minutes).
Stir to dissolve the sugar, then place the loaf pan in the center of a half sheet pan and into the oven.
Position rack in center of oven and set a foil - lined heavy - duty rimmed baking sheet on rack.
Place the baking sheet in the center of the preheated oven and bake until golden brown around edges and set in center (about 16 minutes).
Position the oven racks in the top third and center of the oven and preheat the oven to 375 degrees F. Line 2 large rimmed baking sheets with parchment paper or silicone baking mats.
Place oven rack in center of oven and preheat to 400 degrees F. Line a small heavy light - colored rimmed baking sheet with parchment paper; set aside.
Place the baking sheet in the center of the preheated oven and bake until the cookies are puffed, slightly cracked on top and set in the center (about 12 minutes).
Place a rack in the center and upper third of the oven and preheat 350 degrees F. Line two baking sheets with parchment paper.
Place the baking sheet in the center of the preheated oven and bake for 10 minutes, or until beginning to sizzle on the bottom.
Drop dough by in 2 - tablespoon - sized balls about 2 - inches apart on parchment - lined baking sheets and bake in the lower and upper third of the oven until golden around the edges, but still soft in the center, about 12 - 14 minutes, rotating the baking sheets halfway through baking.
Bake the soufflés in the center of the oven on a wire rack set over a rimmed baking sheet for 12 to 14 minutes or until just firm, risen and golden brown on top.
Place the pan on a cookie sheet and bake in the center of the oven for 45 - 50 minutes or until a cake tester will come out of them middle mostly clean but for a few moist crumbs.
15 minutes prior to cooking the burgers, preheat the oven to 400 degrees F. Remove the baking sheet and bake in the center of the oven for 30 minutes, flipping the patties halfway through.
Place the baking sheets, one at a time, in the center of the preheated oven and bake until set in the center (about 12 minutes).
Place the baking sheets in the center of the preheated oven, one at a time, and bake until lightly golden brown all over (about 12 minutes).
Place rack in center of the oven and preheat oven to 375 degrees F. Line a large baking sheet parchment paper or a silpat mat and set aside.
Place the baking sheet in the center of the preheated oven and bake for 13 to 15 minutes (depending on size), or until the cookies are lightly brown around edges and set in the center.
Place the baking sheet in the center of the preheated oven and bake until golden brown all over, about 15 minutes.
Remove the chilled dough from the freezer and place the baking sheets, one at a time, in the center of the preheated oven.
Place the potatoes directly onto the oven rack in the center of the oven (the rack with the baking sheet should be underneath).
Arrange tortillas in one even layer on a baking sheet and place on the center rack of the oven, baking until golden brown and crispy, about 5 - 6 minutes.
Place the baking sheet in the center of the preheated oven and bake until the bagels are golden brown all over and the internal temperature reaches about 180 °F (18 to 20 minutes).
Place the baking sheet in the center of the preheated oven and bake, rotating once, until just beginning to turn lightly brown around the edges, about 8 minutes.
Slide the parchment paper onto your baking sheet and place them in the center of your preheated oven.
Place the baking sheet in the center of the preheated oven and bake for 15 to 20 minutes, or until golden brown and puffy, rotating once during baking.
Bake in the center of the oven, one sheet at a time, for about 10 minutes until golden on top.
Place the baking sheet in the center of the preheated oven and bake for about 30 minutes, rotating once during baking, or until the bagels are a deep golden brown and sound hollow when tapped.
Place the baking sheet in the center of the preheated oven and bake until lightly golden brown on the edges and firm to the touch (about 12 minutes).
Place the baking sheet in the center of the preheated oven and bake until the dough is brown around the edges and lightly brown on top, about 10 minutes.
Place the baking sheets, one at a time, in the center of the preheated oven and bake until the surfaces crack slightly and the cookies are just set in the center (about 10 minutes).
Place a rimmed baking sheet on rack in center of oven; preheat to 425 °F.
Transfer the baking sheet to the oven and bake for 45 to 55 minutes or until the top of the pie is bubbly and golden brown; it should shake like Jell - O in the center but still be moist and firm along the edges.
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