Sprinkle
the shredded coconut on top, then cover the pan with parchment paper.
I then sprinkled
some shredded coconut on the top and placed in the fridge to sit overnight.
Top it off with some more sauce then sprinkle some cherries and
shredded coconut on the top.
Oh, and I sprinkle
shredded coconut on top... it browns up nicely and really adds to flavor!
Add additional walnuts or
shredded coconut on top (optional).
Spread the additional coconut butter on top, then sprinkle the brown sugar, walnuts, and
shredded coconut on top.
Serve drizzled with fresh cream and extra
shredded coconut on top!
Then sprinkle the last 1/2 TB of
shredded coconut on top of it all.
Plus, it's possible I tossed
some shredded coconut on top of mine too.
Roll the tops of the muffins in butter and then in cinnamon sugar mixture and sprinkle
the shredded coconut on top, if desired.
The favorite cake of a previous lab member while I was in graduate school was coconut and while I did not look forward to making such a creation, it was for her birthday so I sucked it up and made a coconut cake complete with coconut syrup brushed on the layers, coconut frosting, and lots of
shredded coconut on the top and sides.
The coconut part of the pina colada mainly comes from coconut sugar and coconut butter, which both give just a subtle sweetness and flavor, but I also sprinkled
some shredded coconut on top for fun.
These look very yummy, I love blueberries and
the shredded coconut on top.
Not exact matches
I sprinkled some
coconut shreds on top which definitely brought the flavor up a little, but other than that I added just a little more baking powder cause my first batch didn't rise as much as I had wanted it to.
Moist and healthy, they pack triple the
coconut flavor with
coconut oil,
shredded coconut folded into the batter, and extra toasted
coconut dusted
on top.
, you can sprinkle
shredded coconut or crushed pecans
on top instead.
There is a lot going
on here,
shredded coconut, crunchy walnuts, collops of almond butter, chunks of banana and a
topping of chewy pieces of dried banana.
Great with sliced fruit and made one batch with
shredded coconut sprinkled
on top.
To make the cupcake even irresistible I drizzled some
shredded coconut and melted chocolate
on top and took the cupcake to a whole new level with a raffaello candy.
It also has
shredded coconut and crushed macadamia mixed into the mango puree
on top, for a little texture and crunch.
100 g CHOC Chick Raw Cacao Butter 2 tbsp (heaped) CHOC Chick Raw Cacao Powder 1 tbsp
coconut milk (use the fat
on top) 2 tbsp maple syrup (or sweetener of choice) 6
shredded wheat 8 medjool dates, pitted 1/3 cup water 1 pinch salt (generous)
I made these last night and the batter seemed very liquid, even though like someone else I added the
shredded coconut to the mix AND sprinkled more
on top when it was in the baking tin.
I kind of want to add some
shredded coconut to the body of the bar and not just
on top.
Reduce the
coconut sugar to 1/2 c. I also put a «streusel»
on top of chopped 1 / 4c pecans, 2tsp cinnamon, 2T
coconut sugar, and the
shredded coconut.
Optional
toppings that I had
on hand were strawberries, blueberries,
shredded coconut and chopped almonds.
Grab your prepared
coconut wrap and place your romaine lettuce leaf
on it and put a layer of
shredded crab
on top of that.
Package of Cooking Dates (already chopped) OR 1 1/2 Cups Dates & Chop Until Fine & Sticky 1/2 Cup
Coconut Sugar 1/4 Cup Finely Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup
Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle
on top of dates.
Layer half of the
shredded coconut, half of the chocolate chips and half of the pecans
on top of the
coconut milk and lightly press down
on the
toppings.
After you're done peeing yourself with excited about ALL the chocolate sprinkled
on top of your pudding, sprinkle
on a little bit of unsweetened
coconut shreds.
Roll it in finely
shredded dessicated
coconut and then drizzle some dark chocolate
on the
top if you want.
I also sprinkled some blueberries and a bit of
shredded unsweetened
coconut on top before putting this in the oven.
Sprinkle
shredded coconut and sesame seeds
on top, if you like.
Add
shredded coconut or «lettuce»
on top of thin mint, then
top with remaining vanilla wafer.
You can garnish it with a pineapple slice and / or sprinkle some
shredded coconut flakes
on top.
Top each with chia seeds, other cut - up fresh fruit
on hand, and
shredded coconut.
At each of our locations we're offering low - sugar swaps for some of our trusted menu favorites: Sub
shredded coconut + chia on any acai smoothie bowl (instead of granola + fruit) Try one of our quinoa or oat bowls with the following topping combinations: Candy Bar: Cacao + Cashew Butter + Shredded Coconut Mudslide: Cacao + Coconut
shredded coconut + chia on any acai smoothie bowl (instead of granola + fruit) Try one of our quinoa or oat bowls with the following topping combinations: Candy Bar: Cacao + Cashew Butter + Shredded Coconut Mudslide: Cacao + Coconut O
coconut + chia
on any acai smoothie bowl (instead of granola + fruit) Try one of our quinoa or oat bowls with the following
topping combinations: Candy Bar: Cacao + Cashew Butter +
Shredded Coconut Mudslide: Cacao + Coconut
Shredded Coconut Mudslide: Cacao + Coconut O
Coconut Mudslide: Cacao +
Coconut O
Coconut Oil +...
To make the magic happen, mix up oat flour,
shredded carrots, cinnamon, vanilla protein powder, and a few other goodies, and sprinkle more
coconut flakes
on top.
Top with whatever granola, nuts and fruit you have
on hand, along with a drizzle of maple syrup or honey and a sprinkle of unsweetened
shredded coconut.
-- Chocolate Gold: a sweet chocolate love sauce; (to swirl in the ice cream, or
on top for decoration)-- goji berries / dried mulberries / raisins — wild jungle peanut butter (to swirl in the ice cream, or
on top for decoration)--
coconut shreds — fresh bee pollen — raw cacao nibs
1/2 cup sliced shallots or onion a handful of flaked
coconut (
shredded would work too) 2 - 3 Tablespoons liquid
coconut oil, divided 1 Tablespoon red miso black pepper to taste 1 cup cooked chickpeas (garbanzo beans) Handfuls of green delicious kale, washed and torn Lemon slices for squeezing
on top, if you like
Top them with maple syrup, if you wish, and your favorite add -
ons: chopped walnuts,
shredded coconut, sliced bananas, blueberries, or a few dark chocolate chips.
Shredded coconut & slivered almonds
on top were the perfect touch.
+
Top you pancakes with the frosting and sprinkle
on some
shredded coconut to make things look pretty!
Place the remaining 1/2 cup
shredded coconut in a flat - bottomed bowl or
on a plate, then invert the cookies and dip the chocolate - covered
top straight down in the
coconut to coat.
Coir Until the green movement came along, coir —
shredded and woven
coconut shell husks bound with latex adhesive — was typically used as an insulator pad
on top of the coils of better - quality innerspring crib mattresses.
I usually
top with granola,
shredded coconut and whatever fresh fruit I have
on hand.
Here's my recipe: Heat your pan
on medium, brush
coconut oil
on the outside of two slices of sprouted grain bread, place one slice of bread in the pan (oil side down), add one serving of BabyBel Light cheese
shredded or sliced
on the slice, and place the other slice of bread
on top with the oil side out.
Since it's rather sticky, the best way to spread it is to simply add some more
shredded on top and it will spread easily into the rectangular dish (or coat your spatula with
coconut oil, that will make it not stick too!)
All I need is a little sprinkle of unsweetened
coconut shreds on top and that gives me just enough
coconut.
What I usually make are banana slices with chocolate (melt a bar of endangered species dark chocolate w / almonds and sea salt) and
shredded coconut (Let's do Organic, 100 % organic
coconut) sprinkle a bit
on top of each while chocolate is still melted.