Luckily, anyone can make these 13 Greek - inspired dishes, from souvlaki to
shrimp saganaki — even if you weren't trained from birth by a Greek giagiá.
The most common traditional Greek recipes cooked in that kind of pan include mussels saganaki and
shrimp saganaki, with the most popular being this simple and delicious fried cheese appetizer (cheese saganaki recipe).