slightly
shriveled red cherry peppers that I rescued from the bargain bin at the store (they're a little zesty with the seeds out, pretty hot for me with all the seeds in)?
There are humorous photos of
my shrivelled red face visiting Peggy's Cove in Nova Scotia and the Bay of Fundy.
Not exact matches
Consequently the bright
red peppers
shriveled and darkened over time and the leaves dried and curled up.
Furthermore the horizontal depiction of extreme dissolution illustrated by their intact (green) sea butterfly shell dissolving into an extremely
shriveled shell (
red), rarely if ever happens in the ocean's upper layers.