* After 10 minutes, when berries are soft, chop up well using
side of spoon.
Pour into a baking dish (any size you prefer) and flatten with the back
side of a spoon.
After 8 minutes, pull the pan out of the oven, and, moving quickly, create indentations in the center of the cookie, using the back
side of a spoon, or the same cookie scoop you used to form the balls of dough.
If too many chunks remain, use
the side of your spoon to break them up.
Using the back
side of a spoon, gently squash some of the blueberries to get more juice.
Mash some of the potatoes against the side of the pot with
the side of a spoon.
Add tomatoes; crush well with
side of a spoon or tongs.
One
side of each spoon is metal and the other side is silicone, so they're great for a variety of foods.
Butterfly chicken breasts and pound with the flat
side of a spoon or meat hammer until 1/2 inch thick.
When peeling a hard cooked egg, crackle the shell all over by rolling the egg gently on a hard surface or tapping with the rounded
side of a spoon.
Not exact matches
In 1933, the first Kellogg's Rice Krispies cereal mascot, a gnome wearing a baker's hat and carrying a
spoon, was born on the
side of the box.
Mix 1 tbsp chia seeds with 3 tbsp
spoons of water in a cup and leave to one
side to to absorb.
As they are browning on one
side, carefully
spoon some
of the hot oil over the top to assist in setting the batter.
To serve,
spoon some
of the raspberry puree on a dessert plate, place the peach cut
side up on the sauce.
Towards the end, mash dates against the
sides of the pan with a
spoon, letting them further release their sweetness.
Spoon some
of the extra on the
side, serve, and enjoy!
5 Thicken the cooking liquid into a gravy: Uncover the skillet and use a
spoon to nudge the patties to the
side of the skillet.
- Drop each donut hole into the melted chocolate, then
spoon it out and tap the
spoon on the
side of the bowl to remove excess.
Using back
of spoon, create 1 / 2 - inch - deep channel in center
of batter (batter should push up
sides of pan slightly).
Use the edge
of a
spoon to scrape the
sides of the cob to remove any remaining pulp.
Pipe or
spoon a generous amount
of frosting onto the flat
side of half the macaron shells, then sandwich with a second shell
of similar size.
Then either with a
spoon, using a piping bag or in a squeeze bottle drip ganache down the
sides of the cake and spread over the top.
Season the chicken on both
sides with salt and pepper, then
spoon a little
of the remaining balsamic - honey mixture over each piece.
He sat down with the bowl and a
spoon and scraped as much as he could off the
sides of the bowl.
A few passes with a
spoon to remove the seeds, a swipe
of freshly made spicy chipotle butter, and you've got a unique and healthy
side dish.
In small bowl, stir 3 tablespoons peach preserves; carefully
spoon preserves around top edge
of cake, allowing some to drizzle down
side.
For a creamy consistency, mash some
of the beans against the
side of the pot with the back
of a
spoon.
I did this by scooping it out with a sharp tipped
spoon from the top, but you could also make a slit lengthwise along the
side of each onion to make it easier (though then you'll have to push your onions back together so the filling doesn't fall out).
Spoon half
of stuffing evenly down the long
side, 1/2» from edge.
Pour /
spoon the batter into your prepared pan and bake for 45 - 55 minutes or until an inserted toothpick comes out clean and you can start to see the edges just pull away from the
sides of the pan.
In a small bowl, cream the soft butter by beating it against the
side of the bowl with a wooden
spoon until it is soft and fluffy.
After two minutes, turn food processor off and use a
spoon to scrape the almonds down from the
sides of the processor and stir the almond mixture.
Spoon 5 tablespoons
of batter into the pan and flip over to cook the other
side when bubbles start to form.
Cook, stirring occasionally and pressing the berries against the
side of the pot, until the berries have completely broken down and the juices have thickened to a jamlike consistency (a wooden
spoon scraped across the bottom should leave a clear trail that doesn't fill in), 10 to 12 minutes.
Top the Canadian bacon
side of the grilled cheese with the poached egg and
spoon about 1 to 2 tablespoons
of the Hollandaise sauce over the top
of the egg.
Using the back
of the
spoon, push the chocolate up against the
sides of the liner as well to create the bottom
of the «cup.»
Cook, stirring constantly and breaking up the lumps if necessary, by pressing them against the
side of the pan with the back
of the
spoon until the mixture comes away from the
sides of the pan, about 2 - 3 minutes.
For a prettier presentation, serve the banana foster sauce on the
side and
spoon as much
of it as one desires.
(It helps to use the back
of a
spoon and press the mixture onto the
sides of the cup to squish the clumps).
Ready in just a couple
of hours, juicy pork tenderloin with a
side couscous salad featuring a delicious parsley vinaigrette for
spooning over the couscous and the pork.
Assemble:
Spoon a layer
of jam onto the flat
side of 12
of the cookies and place jam -
side up on a cooling rack.
Use a
spoon to dollop the icing into the center
of each cookie and slowly swirl it around, allowing it to flow outward toward the edges, and over some
of the
sides.
I would not serve them in long slices because with the skin still on, it is difficult to cut an unpeeled peach slice with the
side of a fork or
spoon.
Lay the salmon skinless
side down and
spoon some
of the marinade over the top.
Beat well with a wooden / silicone
spoon until the mixture leaves the
sides of the pan.
2) Line a cupcake pan with liners & fill the bottom with batter, use a
spoon to narrow out an opening in the middle & spread the batter up the
sides of the liner!
Spoon cooked ground beef lengthwise in 3 - inch wide strip down center
of dough to within 1/2 inch
of each short
side.
Spoon 2 tablespoons
of batter onto the hot pan and cook until bubbles start for form on top and then flip over and cook until golden brown (2 minutes per
side).
Remove cranberry mixture from the heat and with the
side of your spatula or
spoon, gently crush most
of the cranberries.
Spoon abut 1/4 -1 / 3 cup
of the Spinach - Bean Dip into an elongated mound in the center
of a tortilla (I used spinach wraps), fold one
side over, fold in the ends and roll up, placing seam
side down in the baking dish.