When coals are lit, dump them out across bottom rack, leaving a space free of coals on one
side of grill equal to the size of the food to be grilled where food can be moved in case of any flare - ups
When coals are lit, dump them out along two opposite
sides of bottom rack, leaving a space free
of charcoal in middle
of rack
equal to the size
of the food to be
grilled.