Sentences with phrase «side sauces with»

I've fired up the traditional French side sauces with ones based on those found in the Spicy Food Lover's Bible by Dave DeWitt and me.

I made a side sauce with almond butter, coconut aminos, lime juice, red pepper flakes and water.

Not exact matches

The base ingredient is vegetable noodles — made from sweet potatoes, radishes, beets, zucchinis, and more — paired with a creative sauce and served with an optional protein side.

McDonald's currently offers apple slices with caramel dipping sauce as a Happy Meal side.

The $ 2.39 side is an order of skin - on, natural - cut fries topped with pizza sauce,...

Our favorite go to recipe this time of year is peanut sauce tofu with a simple side of rice and some greens:)

Guests can choose entree of mushroom - crusted filet medallions with smoked apple bacon, caramelized onion bourbon sauce and parmesan cheese ($ 50); a side of roasted baby sweet potatoes with bourbon pecan glaze ($ 12); and finish with a sweet dessert of bourbon sticky toffee cake with vanilla chantilly cream ($ 11).

I really do eat it in every form at the moment — roasted stuffed with quinoa, mashed like potatoes as heavenly side dish, pureed as a creamy pasta sauce and baked as a salad filler — so it only seems right that I use it as a soup too!

Top with pumpkin seeds and Magic Green Sauce, with extra in the side.

Foodland Farms» grill features a variety of grilled meats and vegetable skewers with sauces and sides of choice.

Pig Skins ($ 6.99): Four half potato skins filled with pulled pork, cheese and jalapeños with a side of barbecue sauce.

I really do eat it in every form at the moment — roasted stuffed with quinoa, mashed like potatoes as heavenly side dish, pureed as a creamy pasta sauce and baked as a salad filler — so it only seems right that -LSB-...]

Serve with additional harissa sauce on the side.

Filed Under: Dairy Free, Eggless, Gluten Free, Healthier Dishes, Low Carb, Nut Free, Salads, Sauces, Special Diets, Sugar Free, Vegan, Vegetable Side Dishes, Vegetarian Tagged With: Dairy free, eggplant, garlic, gf recipe, gluten - free, Nutritional Yeast, parsley, quinoa, roasted veggie, salad, sesame seeds, Umami, vegan recipe, vegan salad, vegetarian recipe, Viktoriastable

You can serve these as a meal, wrapped in a tortilla or stuffed into a pita bread, or you can have them as an appetizer served on a skewer or toothpick with a side of my delicious, garlicky yogurt sauce.

If you eat dairy, try it with a scoop of this tzatziki sauce on the side!

Divide the potatoes into 3 plates, then add two fillets of cod to each plate on top of the potatoes, add some of the homemade tartar sauce on the side of each dish and garnish with fresh parsley

Tell me this doesn't sound fantastic: everything you love about a French dip — roast beef and au jus — over a bed of creamy mashed potatoes (or rice if you'd rather) with some horseradish sauce on the side?

Zoodles with Avocado Sauce are a healthy, delicious side dish or meal.

Arrange the mixture in one layer on a baking sheet with sides, and bake about 45 minutes, or a few minutes longer, until ingredients are a nice golden color and the cooking liquids thicken into a natural sauce.

Indeed, a succession of dishes — kimchi fried rice, grilled octopus with the sweet heat of ssamjang (a Korean dipping sauce), a sizzling bone - in rib - eye with melting shiso butter, a side of collard greens...

package that I mixed in with the sauce) and with a side of steamed green beans.

Oh, and have some good fermented pickles (like Bubbies) on the side with the sauce and these fries and you will be in heaven.

For a tasty side dish, try Food Network Kitchen's Almost - Famous Fried Pickles, spiced with cayenne and Cajun seasoning and served with a horseradish sauce.

Filed Under: Clean Eating, csa, dairy - free, dips and sauces, farmer's market, gluten - free, salads, side dishes, snacks, vegan, vegetables, vegetarian Tagged With: avocado, cilantro, corn, dip, lime, salsa, summer, tomato

They're just as tasty at room temperature as they are warm, making for a great appetizer or lunchbox treat and are best served with marinara sauce on the side for a little dunking action,...

Remove fillets from marinate, baste both sides of fillets with basting sauce (reserve 1/4 of basting sauce) and place in fish grilling rack or directly on grill.

Serve Grilled Vegetables drizzled with Miso Sauce, or serve Miso Sauce on the side.

I would order the football - sized egg - white omelette with feta and a side of their famous poblano sauce — the eggs were really just a vehicle for the sauce.

Brush the top side of each tenderloin with 1/2 of the BBQ sauce.

Grill, with the lid closed, approximately 5 - 7 minutes, then flip and baste cooked side with bbq sauce.

The peanut sauce is relatively straightforward: peanut butter (obviously), soy sauce, vinegar, with some garlic and sriracha for some bite to go along side the tangy nuttiness.

Familiar dishes return, cleverly camouflaged as these croquettes, which are formed from turkey and mashed potatoes and served with cranberry sauce on the side.

The best thing I ate in 2010 was Hazelnut Crusted Salmon with a side of pasta with pesto cream sauce that I made with my good friend Kari.

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Use a pastry or basting brush to coat one side of the wings with Roasted Garlic BBQ Sauce.

Flip the chicken over once more and baste the freshly - cooked side with more sauce.

Once you're ready, heat the grill, brush the wings with sauce, and cook on both sides.

Frozen peas get gourmet treatment with a garlicky - buttery sauce and a flourish of toasted slivered almonds in this healthy vegetable side dish.

Filed Under: Budget Friendly, Gluten - Free, Healthy Eating, Main Dishes, Quick + Easy, Recipes, Sides, Vegan, Vegetarian Tagged With: creative sweet potato recipe, creative vegan sweet potato recipe, main dish sweet potato recipes, sweet potato with thai peanut sauce, sweet potatoes for dinner, sweet potatoes with peanut dressing, thai inspired sweet potato recipe, thai inspired vegetarian recipe, thai peanut stuffed sweet potatoes, thai peanut sweet potato recipe, thai sweet potato, vegan sweet potato recipe, what to do with sweet potaWith: creative sweet potato recipe, creative vegan sweet potato recipe, main dish sweet potato recipes, sweet potato with thai peanut sauce, sweet potatoes for dinner, sweet potatoes with peanut dressing, thai inspired sweet potato recipe, thai inspired vegetarian recipe, thai peanut stuffed sweet potatoes, thai peanut sweet potato recipe, thai sweet potato, vegan sweet potato recipe, what to do with sweet potawith thai peanut sauce, sweet potatoes for dinner, sweet potatoes with peanut dressing, thai inspired sweet potato recipe, thai inspired vegetarian recipe, thai peanut stuffed sweet potatoes, thai peanut sweet potato recipe, thai sweet potato, vegan sweet potato recipe, what to do with sweet potawith peanut dressing, thai inspired sweet potato recipe, thai inspired vegetarian recipe, thai peanut stuffed sweet potatoes, thai peanut sweet potato recipe, thai sweet potato, vegan sweet potato recipe, what to do with sweet potawith sweet potatoes

These are tender and luscious, full of crab and Douglas» special mayonnaise — you make it from scratch — with his Green Cocktail Sauce on the side.

My Dad fondly remembers some of our most flavourful dinners as the ones that involved vegetables from a can and sauce from a packet, and to this day my Mom thinks it's a shame that my sons have never had a bologna sandwich on white bread served with a side of Jello.

Dip each tortilla (both sides) in the enchilada sauce, fill center with beef (can use ground beef or shredded beef as I mention above or even shredded chicken or pork) and roll it up.

Tortillas rolled with a shredded chicken, cream cheese, cheddar, salsa and spinach filling with dipping sauces on the side for dunking.

When the other side is browned, flip over and place on side with no heat and brush with another coating of butter lime sauce

In college, I ate a very unhealthy version - white rice with some soy sauce, sesame oil, a sprinkling of ground red pepper, and a fried egg on top (over easy) along with some dried seaweed and other side dishes.

My Roasted Cauliflower with Butter Sauce is the perfect side dish for any meal.

Filed Under: Crock Pot, Poultry, Recipes, Sauces, Sides, Sides, Soups Tagged With: blog, bone broth, chicken, chicken backs, chicken feet, crock pot, dairy free, epilepsy, epilepsy awareness, gluten free, grain free, gut health, kombu, paleo, paleo recipes, paleo sides, Pastured Kitchen, seSides, Sides, Soups Tagged With: blog, bone broth, chicken, chicken backs, chicken feet, crock pot, dairy free, epilepsy, epilepsy awareness, gluten free, grain free, gut health, kombu, paleo, paleo recipes, paleo sides, Pastured Kitchen, seSides, Soups Tagged With: blog, bone broth, chicken, chicken backs, chicken feet, crock pot, dairy free, epilepsy, epilepsy awareness, gluten free, grain free, gut health, kombu, paleo, paleo recipes, paleo sides, Pastured Kitchen, sesides, Pastured Kitchen, seaweed

When I spent a semester in Buenos Aires during college, I loved to go out with friends and order a parrilla mixta, which usually consisted of grilled steak, chicken, chorizo, and often organ meats as well, with a big bowl of herby chimichurri sauce and an even bigger bowl of french fries on the side.

I served this along side beef with a mushroom sauce and it was the perfect accompaniment.